INVESTIGADORES
CHULZE Sofia Noemi
artículos
ALANIZ ZANON, MARÍA SILVINA; BOSSA, MARIANELA; CHIOTTA, MARÍA LAURA; ODDINO, CLAUDIO; GIOVANINI, DIEGO; CARDOSO, MARCELO LEANDRO; BARTOSIK, RICARDO E.; CHULZE, SOFÍA NOEMÍ
Pre-harvest strategy for reducing aflatoxin accumulation during storage of maize in Argentina
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2022 vol. 380
ROMERO DONATO, CINDY JOHANA; CENDOYA, EUGENIA; DEMONTE, LUISINA DELMA; REPETTI, MARÍA ROSA; CHULZE, SOFÍA NOEMÍ; RAMIREZ, MARÍA LAURA
Influence of abiotic factors (water activity and temperature) on growth and aflatoxin production by Aspergillus flavus in a chickpea-based medium
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2022 vol. 379
PALAZZINI, JUAN; REYNOSO, AGUSTINA; YERKOVICH, NADIA; ZACHETTI, VANESSA; RAMÍREZ, MARÍA; CHULZE, SOFÍA
Combination of Bacillus velezensis RC218 and Chitosan to Control Fusarium Head Blight on Bread and Durum Wheat under Greenhouse and Field Conditions
Toxins; Año: 2022 vol. 14
BARONTINI, JAVIER MIGUEL; ALANIZ ZANON, MARÍA SILVINA; DRUETTA, MARCELO ALBERTO; RUIZ POSSE, AGUSTINA MARÍA; TORRICO, ADA KARINA; MONGE, MARÍA DEL PILAR; CANDELA, RAÚL ESTEBAN; CHULZE, SOFÍA NOEMÍ; PECCI, MARÍA DE LA PAZ GIMÉNEZ
Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina
CROP PROTECTION; Año: 2022 vol. 156
PENA, G.A.; CARDENAS, M.A.; MONGE, M.P.; YERKOVICH, N.; PLANES, G.A.; CHULZE, S.N.
Reduction of Fusarium proliferatum growth and fumonisin accumulation by ZnO nanoparticles both on a maize based medium and irradiated maize grains
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2022 vol. 363
CHIOTTA, M.L.; ALANIZ ZANON, M.S.; PALAZZINI, J.M.; ALBERIONE, E.; BARROS, G.G.; CHULZE, S.N.
Fusarium graminearum species complex occurrence on soybean and F. graminearum sensu stricto inoculum maintenance on residues in soybean-wheat rotation under field conditions
JOURNAL OF APPLIED MICROBIOLOGY; Año: 2021 vol. 130 p. 208 - 216
GEISER, D; CHULZE , S.N ( AUTHOR 22)
Phylogenomic Analysis of a 55.1-kb 19-Gene Dataset Resolves a Monophyletic Fusarium that Includes the Fusarium solani Species Complex
PHYTOPATHOLOGY; Año: 2021 vol. 111 p. 1064 - 1079
CANTORO, RENATA; PALAZZINI, JUAN MANUEL; YERKOVICH, NADIA; MIRALLES, DANIEL JULIO; CHULZE, SOFÍA NOEMI
Bacillus velezensis RC 218 as a biocontrol agent against Fusarium graminearum: effect on penetration, growth and TRI5 expression in wheat spikes
BIOCONTROL (DORDRECHT); Año: 2021 vol. 66 p. 259 - 270
FUMERO, M. VERONICA; YUE, WEI; CHIOTTA, MARÍA L.; CHULZE, SOFÍA N.; LESLIE, JOHN F.; TOOMAJIAN, CHRISTOPHER
Divergence and gene flow between fusarium subglutinans and f. temperatum isolated from maize in argentina
PHYTOPATHOLOGY; Año: 2021 vol. 111 p. 170 - 183
CANTORO, RENATA; PALAZZINI, JUAN MANUEL; YERKOVICH, NADIA; MIRALLES, DANIEL JULIO; CHULZE, SOFÍA NOEMI
Bacillus velezensis RC 218 as a biocontrol agent against Fusarium graminearum: effect on penetration, growth and TRI5 expression in wheat spikes
BIOCONTROL (DORDRECHT); Año: 2020
FUMERO, M.V. ; YUE W.; CHIOTTA, M.L.; CHULZE, S.N.; LESLIE J.F.; TOOMAJIAN C.
Divergence and Gene Flow Between Fusarium subglutinans and Fusarium temperatum isolated from maize in Argentina
PHYTOPATHOLOGY; Año: 2020
PALAZZINI, JUAN M.; LLABOT, JUAN M.; CANTORO, RENATA; CHIOTTA, MARÍA L.; ALLEMANDI, DANIEL A.; TORRES, ADRIANA M.; CHULZE, SOFÍA N.
Spray-drying process as a suitable tool for the formulation of Bacillus velezensis RC218, a proved biocontrol agent to reduce Fusarium Head Blight and deoxynivalenol accumulation in wheat
BIOCONTROL SCIENCE AND TECHNOLOGY; Año: 2020 vol. 30 p. 329 - 338
FUMERO, M. VERONICA; SULYOK, MICHAEL; RAMIREZ, MARIA L.; LESLIE, JOHN F.; CHULZE, SOFIA N.
Effects of water activity and temperature on fusaric and fusarinolic acid production by Fusarium temperatum
FOOD CONTROL; Año: 2020 vol. 114
FUMERO, M. VERONICA; VILLANI, ALESSANDRA; SUSCA, ANTONIA; HAIDUKOWSKI, MIRIAM; CIMMARUSTI, MARIA T.; TOOMAJIAN, CHRISTOPHER; LESLIE, JOHN F.; CHULZE, SOFIA N.; MORETTI, ANTONIO
Fumonisin and beauvericin chemotypes and genotypes of the sister species Fusarium subglutinans and Fusarium temperatum
APPLIED AND ENVIRONMENTAL MICROBIOLOGY; Año: 2020 vol. 86
YERKOVICH, NADIA; CANTORO, RENATA; PALAZZINI, JUAN MANUEL; TORRES, ADRIANA; CHULZE, SOFÍA NOEMÍ
Fusarium head blight in Argentina: Pathogen aggressiveness, triazole tolerance and biocontrol-cultivar combined strategy to reduce disease and deoxynivalenol in wheat
CROP PROTECTION; Año: 2020 vol. 137
PENA, G.A.; SULYOK, M.; CHULZE, S.N.
Effect of interacting conditions of water activity, temperature and incubation time on Fusarium thapsinum and Fusarium andiyazi growth and toxin production on sorghum grains
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2020 vol. 318
YERKOVICH, N.; FUMERO, M.V.; CANTORO, R.; PALAZZINI, J.M.; CHULZE, S.N.
Population structure and genetic diversity of Fusarium graminearum sensu stricto, the main wheat pathogen producing Fusarium head blight in Argentina
EUROPEAN JOURNAL OF PLANT PATHOLOGY; Año: 2020 vol. 156 p. 635 - 646
PENA, GABRIELA A; CAVAGLIERI, LILIA R; CHULZE, SOFíA N
Fusarium species and moniliformin occurrence in sorghum grains used as ingredient for animal feed in Argentina
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE; Año: 2019 vol. 99 p. 47 - 54
ZACHETTI, VANESSA G. L.; CENDOYA, EUGENIA; NICHEA, MARÍA J.; CHULZE, SOFÍA N.; RAMIREZ, MARÍA L.
Preliminary study on the use of chitosan as an eco-friendly alternative to control fusarium growth and mycotoxin production on maize and wheat
Pathogens; Año: 2019 vol. 8
TORRES, A.M.; PALACIOS, S.A.; YERKOVICH, N.; PALAZZINI, J.M.; BATTILANI, P.; LESLIE, J.F.; LOGRIECO, A.F.; CHULZE, S.N.
Fusarium head blight and mycotoxins in wheat: Prevention and control strategies across the food chain
World Mycotoxin Journal; Lugar: Wageningen; Año: 2019 vol. 12 p. 333 - 355
ALANIZ ZANON, MARíA SILVINA; CLEMENTE, MARíA PAZ; CHULZE, SOFíA NOEMí
Characterization and competitive ability of non-aflatoxigenic Aspergillus flavus isolated from the maize agro-ecosystem in Argentina as potential aflatoxin biocontrol agents
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2018 vol. 277 p. 58 - 63
NALLY M. C; PONSONE M.L; PESCE, V.M; TORO M.E; VAZQUEZ F; CHULZE , S.N
Evaluation of behaviour of Lachancea thermotolerans biocontrol agents on grape fermentations
LETTERS IN APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2018 vol. 67 p. 89 - 96
RYBECKY, A.I.; CHULZE, S.N.; CHIOTTA, M.L.
Effect of water activity and temperature on growth and trichothecene production by Fusarium meridionale
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2018 vol. 285 p. 69 - 73
CENDOYA E; CHIOTTA M L; ZACHETTI, V.G; CHULZE , S.N; RAMIREZ M.L.
Fumonisins and fumonisin producing Fusarium occurrence in wheat and wheat by products. A review
JOURNAL OF CEREAL SCIENCE (PRINT); Lugar: Amsterdam; Año: 2018 vol. 80 p. 158 - 166
RAMIREZ, MARIA LAURA; CENDOYA, EUGENIA; NICHEA, MARÍA JULIA; ZACHETTI, VANESSA GIMENA LOURDES; CHULZE, SOFIA NOEMÍ
Impact of toxigenic fungi and mycotoxins in chickpea: a review
Current Opinion in Food Science; Lugar: Amsterdam; Año: 2018 vol. 23 p. 32 - 37
PALAZZINI J.M; RONCALLO P; CANTORO R; CHIOTTA M L; YERKOVICH, N; PALACIOS , S; ETCHENIQUE V; TORRES A. M.; RAMIREZ M.L.; KARLOVSKY P; CHULZE , S.N
Biocontrol of Fusarium graminearum sensu stricto, Reduction of Deoxynivalenol Accumulation and
toxins; Lugar: Basel; Año: 2018 vol. 10
LOGRIECO, ANTONIO F.; MILLER, J. DAVID; ESKOLA, MARI; KRSKA, RUDOLF; AYALEW, AMARE; BANDYOPADHYAY, RANAJIT; BATTILANI, PAOLA; BHATNAGAR, DEEPAK; CHULZE, SOFIA; DE SAEGER, SARAH; LI, PEIWU; PERRONE, GIANCARLO; POAPOLATHEP, AMNART; RAHAYU, ENDANG S.; SHEPHARD, GORDON S.; STEPMAN, FRANÇOIS; ZHANG, HAO; LESLIE, JOHN F.
The mycotox charter: Increasing awareness of, and concerted action for, minimizing mycotoxin exposure worldwide
Toxins; Lugar: Basel; Año: 2018 vol. 10
LESLIE, JOHN F.; LATTANZIO, VERONICA; AUDENAERT, KRIS; BATTILANI, PAOLA; CARY, JEFFREY; CHULZE, SOFIA N.; DE SAEGER, SARAH; GERARDINO, ANNAMARIA; KARLOVSKY, PETR; LIAO, YU-CAI; MARAGOS, CHRIS M.; MECA, GIUSEPPE; MEDINA, ANGEL; MORETTI, ANTONIO; MUNKVOLD, GARY; MULÈ, GIUSEPPINA; NJOBEH, PATRICK; PECORELLI, IVAN; PERRONE, GIANCARLO; PIETRI, AMEDEO; PALAZZINI, JUAN M.; PROCTOR, ROBERT H.; RAHAYU, ENDANG S.; RAMÍREZ, MARIA L.; SAMSON, ROBERT; STROKA, JÖRG; SULYOK, MICHAEL; SUMARAH, MARK; WAALWIJK, CEES; ZHANG, QI; ZHANG, HAO; LOGRIECO, ANTONIO F.
Mycokey round table discussions of future directions in research on chemical detection methods, genetics and biodiversity of mycotoxins
Toxins; Lugar: Basel; Año: 2018 vol. 10
PALAZZINI J.M; YERKOVICH, N; ALBERIONE, E.J; CHIOTTA M.L; CHULZE , S.N; CHULZE , S.N; CHULZE , S.N
An integrated dual strategy to control Fusarium graminearum sensu stricto
plant gene; Lugar: Amsterdam; Año: 2017 vol. 9 p. 13 - 18
YERKOVICH, N; PALAZZINI J.M; SULYOK M; CHULZE , S.N
Trichothecene genotypes, chemotypes and zearalenone
TROPICAL PLANT PATHOLOGY; Año: 2017 vol. 42 p. 190 - 196
ALANIZ ZANON, MARÍA SILVINA; BARROS, GERMÁN GUSTAVO; CHULZE, SOFÍA NOEMÍ
Non-aflatoxigenic Aspergillus flavus as potential biocontrol agents to reduce aflatoxin contamination in peanuts harvested in Northern Argentina
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2016 vol. 231 p. 63 - 68
PONSONE M.L; NALLY, M.C; CHIOTTA, M.L.; COMBINA, M; KHOL JURGEN ; CHULZE, S.N
Evaluation of the effectiveness of potential biocontrol yeasts against black sur rot and ochratoxin A occurring under greenhouse and field grape production conditions
BIOLOGICAL CONTROL; Lugar: Amsterdam; Año: 2016 vol. 103 p. 78 - 85
PALAZZINI, JUAN M.; ALBERIONE, ENRIQUE; TORRES, ADRIANA; DONAT, CHRISTINA; KÖHL, JÜRGEN; CHULZE, SOFIA
Biological control of Fusarium graminearum sensu stricto, causal agent of Fusarium head blight of wheat, using formulated antagonists under field conditions in Argentina
BIOLOGICAL CONTROL; Año: 2016 vol. 94 p. 56 - 61
KELLY, A; PROCTOR R.H; BELZILE, F; CHULZE, S.N; CLEAR, R.M; COWGER, C; ELMER, W; LEE, T; OBANOR, F; WAALWIJK, C; WARD. T. J
The geographic distribution and complex evolutionary history of the NX2 trichothecene chemotype from Fusarium gramieanrum
FUNGAL GENETICS AND BIOLOGY; Lugar: Amsterdam; Año: 2016 vol. 95 p. 39 - 48
FUMERO, VERONICA; SUYOK MICHAEL ; CHULZE , S.N
Ecophysiology of Fusarium temperatum isolated from maize in Argentina
FOOD ADDITIVES AND CONTAMINANTS; Lugar: Londres; Año: 2016 vol. 33 p. 147 - 156
CHIOTTA, M.L.; ALANIZ ZANON, M.S.; PALAZZINI, J.M.; SCANDIANI, M.M.; FORMENTO, A.N.; BARROS, G.G.; CHULZE, S.N.
Pathogenicity of Fusarium graminearum and F. meridionale on soybean pod blight and trichothecene accumulation
PLANT PATHOLOGY; Año: 2016 vol. 65 p. 1492 - 1497
PALAZZINI, JUAN M.; DUNLAP, CHRISTOPHER A.; BOWMAN, MICHAEL J.; CHULZE, SOFÍA N.
Bacillus velezensis RC 218 as a biocontrol agent to reduce Fusarium head blight and deoxynivalenol accumulation: Genome sequencing and secondary metabolite cluster profiles
MICROBIOLOGICAL RESEARCH; Año: 2016 vol. 192 p. 30 - 36
CHIOTTA, M.L.; SOSA, D.M.; PONSONE, M.L.; CHULZE, S.N.
Effect of water activity and temperature on growth of Aspergillus carbonarius and Aspergillus tubingensis and their interactions on ochratoxin a production
World Mycotoxin Journal; Año: 2015 vol. 8 p. 99 - 105
CHULZE, S.N.; PALAZZINI, J.M.; TORRES, A.M.; BARROS, G.; PONSONE, M.L.; GEISEN, R.; SCHMIDT-HEYDT, M.; KÖHL, J.
Biological control as a strategy to reduce the impact of mycotoxins in peanuts, grapes and cereals in Argentina
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment; Año: 2015 vol. 32 p. 471 - 479
PALACIOS S.A; SUSCA A; HAIDUKOUSKI, M; STEA G; CENDOYA E; RAMIREZ M L; CHULZE, S.N; FARNOCHI C; MORETTI A; TORRES A.M
Genetic variability and fumonisin production by Fusarium proliferatum isolated from durum wheat grains in Argentina
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2015 vol. 201 p. 35 - 41
NICHEA, MARÍA J.; PALACIOS, SOFIA A.; CHIACCHIERA, STELLA M.; SULYOK, MICHAEL; KRSKA, RUDOLF; CHULZE, SOFIA N.; TORRES, ADRIANA M.; RAMIREZ, MARÍA L.
Presence of multiple mycotoxins and other fungal metabolites in native grasses from a wetland ecosystem in Argentina intended for grazing cattle
Toxins; Año: 2015 vol. 7 p. 3309 - 3329
FUMERO VERONICA; REYNOSO, M.M; CHULZE, S.N
Fusarium temperatum and Fusarium subglutinans isolated from maize in Argentina
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2015 vol. 199 p. 86 - 92
NICHEA, M.J; CENDOYA E; ZACHETTI, V.G; CHIACCHIERA S.M; SULYOK, M; KRSKA R; TORRES, A.M; CHULZE, S.N; RAMIREZ M.L.
Mycotoxin profile of Fusarium armeniacum isolated from natural grasses intended for cattle feed
World Mycotoxin Journal; Lugar: Wageningen; Año: 2015
CHIOTA M.L; SOSA D.M; PONSONE M.L; CHULZE, S.N
Effect of water activity and temperature on growth of Aspergillus carbonarious and Aspergillus tubingensis and their itneractions on ochratoxin A production
World Mycotoxin Journal; Lugar: Wageningen; Año: 2015 vol. 8 p. 99 - 105
PALAZZINI, J.; FUMERO, V.; YERKOVICH, N.; BARROS, G.; CUNIBERTI, M.; CHULZE, S.
Correlation between Fusarium graminearum and deoxynivalenol during the 2012/13 wheat fusarium head blight outbreak in Argentina
CEREAL RESEARCH COMMUNICATIONS; Año: 2015 vol. 43 p. 627 - 637
CHIOTTA, M.L.; ALANIZ ZANON, M.S.; GIAJ-MERLERA, G.; TESSMANN, D.; BARROS, G.G.; CHULZE, S.
Phylogenetic analyses of the Fusarium graminearum species complex isolated from soybean in Argentina and Brazil
Australasian Plant Disease Notes; Año: 2015 vol. 10
NICHEA, M.J.; CENDOYA, E.; ZACHETTI, V.G.L.; CHIACCHIERA, S.M.; SULYOK, M.; KRSKA, R.; TORRES, A.M.; CHULZE, S.N.; RAMIREZ, M.L.
Mycotoxin profile of Fusarium armeniacum isolated from natural grasses intended for cattle feed
World Mycotoxin Journal; Año: 2015 vol. 8 p. 451 - 457
CHIOTTA M. L; CHULZE, S,N.; BARROS, G.G
Fuentes de inócvulo de especies de Fusarium potenciales productoras de micotoxinas en el agroecosistema soja
REVISTA DE LA FACULTAD DE CIENCIAS AGRARIAS DE LA UNIVERSIDAD NACIONAL DE CUYO; Lugar: Mendoza; Año: 2015 vol. 42 p. 171 - 184
RAMIREZ M.L.; CHULZE, S.N; TORRES, A.M; ZACHETTI, V.G; NICHEA, M.J; CENDOYA, E; PALACIOS , S
Variación estacional de la rpesencia de micotoxinas en pasturas naturaels destiandas a la aliemtnacion boviana
sns Publicacion periodica SENASA; Año: 2014 p. 49 - 54
CENDOYA E; FARNOCHI M. C.; CHULZE , S.N; RAMIREZ M.L.
Two dimensional environmental profiles of growth and fumonisin production by Fusarium proliferatum on wheat based substrate
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2014 vol. 182- p. 9 - 17
BARBERIS M; GIAJ MERLERA G; REYNOSO, M.M; CHULZE, S.N; TORRES, A.M
Factors affecting distribution and abundance of Aspergillus section Nigri in vineyards soils from grapevine growing regions of Argentinaina
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE; Lugar: LOndres; Año: 2014 vol. 94 p. 3001 - 3007
GONZALES, PEREYRA M.L; SULYOK, M; DALCERO, A.M; KRSKA, R; CHULZE, , S.N; CAVAGLIERI, L.R
Evaluation of zearalenone alfa zearalenol, beta zearlaenol zearlenone 4 sulfate and beta zearalenol 4 glucoside levels during ensiling process
WORLD MYCOTOXIN JOURNAL; Lugar: Amsterdam; Año: 2014 vol. 7 p. 291 - 295
GEREZ C.L; DLLAGNOL A; PONSONE, L; CHULZE, , S.N; FONT DE VALDEZ G
Ochratoxin A production by Aspergillus niger:effect of water activity and biopreserver formulated with Lactobacillus plantarum CRL 778
FOOD CONTROL; Lugar: Amsterdam; Año: 2014 vol. 45 p. 115 - 119
STENGLEIN, S.A; DINOLFO, M.I; BARROS, G.G. ; BONGIORNO FABRICIO ; CHULZE, S.N; MORENO M.V
Fusarium poae pathogenicity and mycotoxin accumulation on selected wheat and barley genotypes at a single location in Argentina
PLANT DISEASE; Año: 2014 vol. 98 p. 1733 - 1738
TORRES A.M.; BARROS G.G.; PALACIOS , S; CHULZE , S.N; BATTILANI, P
Review on pre and post harvest management of peanuts to minimize aflatoxin contamination
FOOD RESEARCH INTERNATIONAL; Lugar: Amsterdam; Año: 2014 vol. 62 p. 11 - 19
BARROS, G. G.; ALANIZ ZANON M.S; CHIOTTA M. L; REYNOSO M.M.; SCANDIANI, M.M; CHULZE , S.N
Pathogen icity of phylogenetic species in the Fusarium graminearum complex on soybean seedlings in Argentina
EUROPEAN JOURNAL OF PLANT PATHOLOGY; Lugar: Berlin; Año: 2014 vol. 138 p. 215 - 222
CHIOTTA M.L; PONSONE M.L; SOSA DEBORA; COMBINA MARIANA; CHULZE, S.N
Biodiversity of Aspergillus section Nigri populations in Argentinian vineyards and ochratoxin A contamination
FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2013 vol. 36 p. 182 - 190
MOORE GEROMY G; ELLIOT JACALYN; SINGH RAKHI; HORN BRUCE; DORNER JOE W; STONE ERIC; CHULZE , S.N; BARROS G..; NAIK MANJUNATH; WRIGHT GRAEME C; HELL KERSTIN
) Sexuality generates diversity in the aflatoxin gene cluster:evidence on a global scale.
PLOS PATHOGENS; Lugar: San Francisco; Año: 2013 vol. 9 p. 1 - 12
CASASNOVAS F.; FANTINI E.N; PALAZZINI J.M; GIAJ MERLERA G; CHULZE , S.N; REYNOSO, M.M; TORRES A.M.
Development of amplified fragment length polymorphism (AFLP) derived specific primer for the detection of Fusarium solani aetiological agent of peanut brown root rot
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2013 vol. 114 p. 1782 - 1792
PALAZZINI, J. M; GROENENBOOM DE HAAS; TORRES A.M.; KOLH J; CHULZE , S.N
Biocontrol and population dynamics of Fusarium spp on wheat stubble in Argentina
PLANT PATHOLOGY; Lugar: Londres; Año: 2013 vol. 62 p. 859 - 866
GEISER D. M; AOKI TAKAYUKI; BACON CHARLES; BAKER SCOTT; BHATTACHARYYA MADAN K; BRANDT, MARY E; BROWN DAREN; BURGES, LESTER; CHULZE , S.N; COLEMAN JEFFREY J; CORRELL JAMES C; COVERT SARA; CRAUS P; CUOMO C.A; SYBREN DE HOOG G; DI PIETRO A; ELMER W.H; EPSTEN L; FRANDSEN R; YLI MATTILA T; ZHANG N
One fungus, one name:defining the genus Fusarium in a scientifically robust way that preserves longstanding use
PHYTOPATHOLOGY; Año: 2013 vol. 103 p. 400 - 408
PONSONE M.L; KUHN Y.G; SCHMIDT HEYDT,M; GEISEN, R; CHULZE , S.N
Effect of two Kluyveromyces thermotolerans strains, potential biocontrol agents, on polyketide synthase gene expression, ochratoxin A and B accumulation by Penicillium and Aspergillus ochratoxigenic species
World Mycotoxin Journal; Lugar: Wageningen; Año: 2013 vol. 6 p. 291 - 297
ALANIZ ZANON M.S; CHIOTTA M L; GIAJ- MERLERA G; BARROS G..; CHULZE , S.N
Evaluation of potential biocontrol agent for aflatoxin in Argentinean peanuts
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2013 vol. 162 p. 220 - 225
OVIEDO M.S; STURN M:E; REYNOSO M.M.; CHULZE, S.N; RAMIREZ M.L.
Toxigenic profile and AFLP variability of Alternaria alternata and Alternaria infectoria occurring on wheat
BRAZILIAN JOURNAL OF MICROBIOLOGY; Año: 2013 vol. 44 p. 447 - 455
PELINSKI, R; CERRUTTI, P; PONSONE, M.L; CHULZE, S; GALVAGNO, M
Statistical optimization of simple cultures conditions to produce biomass of an ochratocigenic mould biocontrol yeast strain
LETTERS IN APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2012 vol. 54 p. 377 - 382
OVIEDO, M.S; BARROS G.G.; CHULZE , S.N; RAMIREZ M.L.
Natural occurrence of alternariol and alternariol monomethyl ether in soya beans
Mycotoxin Research; Año: 2012 vol. 86 p. 169 - 174
GARCIA D.; BARROS G.G.; CHULZE , S.N; RAMOS, A; SANCHIS, V; MARIN, S
Impact of cycling temperatures on Fusarium verticillioides and Fusarium graminearum growth and mycotoxins production in soybean
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE; Lugar: LOndres; Año: 2012
PONSONE, M.L; CHIOTTA M. L; PALAZZINI, J.M; COMBINA, M.; CHULZE , S.N
Control of Ochratoxin A Production in Grapes
TOXINS; Año: 2012 vol. 4 p. 364 - 372
ASTOLFI, P; REYNOSO, M.M; RAMIREZ, M.L; CHULZE, S.; TESSMAN D.J; DEL PONTE E.M
Genetic population structure and trichothecene genotypes of Fusarium graminearum isolated from wheat in Southern Brazil
PLANT PATHOLOGY; Lugar: Londres; Año: 2012 vol. 61 p. 289 - 295
BARROS, G.G; ALANIZ ZANON M.S; PALAZZINI J.M; HAIDUKOWSKI M; PASCALE, M; CHULZE, S.
Trichothecenes and zearalenone production by Fusarium equiseti and Fusarium semitectum species from Argentinean soybean
FOOD ADDITIVES AND CONTAMINANTS; Lugar: Londres; Año: 2012 vol. 29 p. 1436 - 1442
OVIEDO, M.S; RAMIREZ, M.L; BARROS G.G; CHULZE, S.N
Influence of water activity and temperature on growth and mycotoxin production by Alernaria alternata on irradiated soybeans
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2011 vol. 149 p. 127 - 132
CHIOTTA M.L ; SUSCA A; STEA G; MULE G; PERRONE G; LOGRIECO A; CHULZE , S.N
Phylogenetic characterization and ochratoxin A-fumonisin profile of black Aspergillus isolated from grapes in Argentina
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2011 vol. 149 p. 171 - 176
REYNOSO M.M.; RAMIREZ M L; TORRES A.M; CHULZE S.N.
Trichothecene genotypes and chemotypes in Fusarium graminearum strains isolated from wheat in Argentina
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2011 vol. 145 p. 444 - 448
REYES, W; FIGUEROA GOMEZ R.M; BARBERIS, M.G; REYNOSO, M.M; ROJO, F.G.A; CHULZE, S.N; TORRES, A.M
Fusarium species (section Liseola) occurrence and natural incidence of beauvericin, fusaproliferin and fumonisins in maize hybrids harvested in Mexico
Mycotoxin Research; Año: 2011 vol. 27 p. 187 - 194
PERROTA, P,R; VETTORAZZI, N,R; AREVALO, F.J; GRANERO, A.M; CHULZE, S.N; ZON, M,A; FERNADNEZ, H
Electrochemical studies of ochratoxin A mycotoxin at gold electrodes modified with cysteamine elf assembled monolayers.Its ultrasensitive quantification in red wine samples
ELECTROANALYSIS; Lugar: Weinheim; Año: 2011 vol. 23 p. 1585 - 1592
PALACIOS, S.A; RAMIREZ M.L.; CABRERA ZALAZAR M; FARNOCHI, M. C; ZAPPACOSTA, D; CHIACCHIERA S.M; REYNOSO, M.M; CHULZE, S.N; TORRES, A.M
Ocurrence of Fusarium spp and fumonisin in durum wheat grains
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Lugar: Washington; Año: 2011 vol. 59 p. 12264 - 12269
BARROS G.G.; GARCIA D.; OVIEDO, M.S.; RAMIREZ M.L.; TORRES A.M.; LATTANZIO, V.M; PASCALE, M; CHULZE , S.N
Survey of T-2 and HT-2 toxins in soybean and soy meal from Argentina using immunoaffinity clean-up and high performance liquid chromatography
WORLD MYCOTOXIN JOURNAL; Año: 2011 vol. 4 p. 189 - 197
LATTANZIO, V.M ; SOLFRIZZO, M; DE GIROLAMO, A; CHULZE, S.N; TORRES, A.M; VISCONTI, A
LC-MS/MS Characterization of the urine exretion profile of the mycotoxin deoxynivalenol in human and rat
JOURNAL OF CHROMATOGRAPHY B; Lugar: Amsterdam; Año: 2011 vol. 879 p. 707 - 715
PONSONE, M.L; CHIOTTA, M.L; COMBINA, M; DALCERO, A; CHULZE, S
Biocontrol as a strategy to reduce the impact of ochratoxin A and Aspergillus section Nigri in grapes
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2011 vol. 151 p. 70 - 77
CHIOTTA M L; REYNOSO M.M.; TORRES A. M.; COMBINA M; CHULZE , S.N
Molecular characterization and toxigenic profile of Aspergillus section Nigri populations isolated from the main grape growing regions in Argentina
JOURNAL OF APPLIED MICROBIOLOGY; Año: 2011 vol. 110 p. 445 - 454
CHIOTTA M.L.; PONSONE, M.L; TORRES AM; COMBINA M; CHULZE, S.N
Influence of Planococcus ficus on Aspergillus section Nigri and ochratoxin A incidence in vineyards from Argentina
LETTERS IN APPLIED MICROBIOLOGY; Año: 2010 vol. 51 p. 212 - 218
OVIEDO M.S.; RAMIREZ, M.L; BARROS G,G; CHULZE, S.N
Impact of water activity and temperature on growth and alternariol and alternariol monomethyl ether production of a Alternaria alternata isolated from soybean
JOURNAL OF FOOD PROTECTION; Año: 2010 vol. 73 p. 336 - 343
CHULZE, S.N
Strategies to reduce mycotoxin levels in maize during storage: a review
FOOD ADDITIVES AND CONTAMINANTS; Lugar: London; Año: 2010 vol. 27 p. 651 - 657
PONSONE, M.L; CHIOTTA M.L; COMBINA M; TORRES A; KNASS P; DALCERO, A; CHULZE, S
Natural occurrence of ochratoxin A in must, wines and grape vine fruits from grapes harvested in Argentina
Toxins; Año: 2010 vol. 2 p. 1984 - 1996
BARROS G.G.; MAGNOLI C.E.; REYNOSO M.M.; RAMIREZ M L; FARNOCHI M. C.; TORRES A. M.; DALCERO A.; SEQUEIRA J.; RUBINSTEIN C.; CHULZE S.N.
Fungal and mycotoxin contamination in Bt corn and non Bt corn growing in Argentina
World Mycotoxin Journal; Lugar: Wageningen; Año: 2009 vol. 2 p. 53 - 60
BARBERIS CARLA; ASTORECA ANDREA; ASILI RODRIGO; FERNANDEZ JURI GUILLERMINA; CHULZE, SOFIA; MAGNOLI, C; DALCERO A.
In vitro control of growth and ochratoxin A production by butylated hydroxyanisole in Aspergillus section Nigri species
FOOD CONTROL; Año: 2009 p. 709 - 715
PONSONE M.L; CHIOTTA M. L; COMBINA M; DALCERO, A. M; CHULZE, S.N
Fate of ochratoxin A content in Argentinean red wine during a pilot scale vinification
REVISTA ARGENTINA DE MICROBIOLOGÃA; Lugar: Buenos Aires; Año: 2009 vol. 41 p. 245 - 250
CHIOTTA M.L; PONSONE, M.L; COMBINA M; TORRES AM; CHULZE, S:N
Aspergillus section Nigri species isolated from different wine grape growing regions in Argentina
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2009 vol. 136 p. 137 - 141
OVIEDO MS; RAMIREZ, ML; BARROS G.G; CHULZE, S.N
Effect of environmental factors on tenuazonic acid production by Altrnaria alternata on soybean based media
JOURNAL OF APPLIED MICROBIOLOGY; Año: 2009 vol. 107 p. 1186 - 1192
PALAZZINI J.M; RAMIREZ M.L.; ALBERIONE, E.J; TORRES, AM; CHULZE, S.N
Osmotic stress adaptation compatible solutes accumulation and biocontrol efficacy of two potential biocontrol agetns on Fusarium head blight in wheat
BIOLOGICAL CONTROL; Año: 2009 vol. 51 p. 370 - 376
BARBERIS, C; ASTORECA, A; FERNANDEZ JURI, G; CHULZE, S; DALCERO, A; MAGNOLI, C
Use of propyl paraben to control growth and ochratoxin A production by Aspergillus section Nigri species on peanut meal extract agar
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2009 vol. 136 p. 133 - 136
REYNOSO, M.M; CHULZE, S.N; ZELLER, K.A; TORRES, A.M; LESLIE, J.F
Genetic structure of Fusarium verticillioides population isolated from maize in Argentina
EUROPEAN JOURNAL OF PLANT PATHOLOGY; Año: 2009 vol. 123 p. 207 - 215
MORALES, H; BARROS, G; MARIN, S; CHULZE, S; RAMOS, A; SANCHIS, V
Effects of apple and pear varieties and pH on patulin accumulation by Penicillium expansum
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE; Lugar: LOndres; Año: 2008 vol. 88 p. 2738 - 2743
BARROS G.G.; GARCIA D.; OVIEDO M.S; RAMIREZ M.L.; TORRES A. M.; CHULZE S.N.
Deoxynivalenol and nivalenol analysis in soybean and soy flour
World Mycotoxin Journal; Lugar: Wageningen; Año: 2008 vol. 1 p. 263 - 266
ROJO, F.; FEREZ, M.; REYNOSO, M.M.; TORRES, A.M.; CHULZE, S.N.
Effect of Trichoderma species on growth and fumonisin, fusaproliferin and beauvericin production by Fusarium proliferatum
Mycotoxin Research; Lugar: Heidelberg; Año: 2007 vol. 23 p. 173 - 179
PALAZZINI, J. M; RAMIREZ, M.L; TORRES, A.M; CHULZE, S.M
Potential biocontrol agents for Fusarium head blight and deoxynivalenol production in wheat
CROP PROTECTION; Año: 2007 vol. 26 p. 1702 - 1710
PONSONE, L; COMBINA, M; DALCERO, A; CHULZE, S.N
Occurrence of ochratoxin A and Aspergillus species ochratoxin A producers in Argentinean wine grapes.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2007 vol. 114 p. 131 - 135
ROJO, F.A; REYNOSO, M.M.; FEREZ, M.; CHULZE, S.N.; TORRES, A.M.
Biological control by Trichoderma species of Fusarium solani causing peanut brown rot under field conditions
CROP PROTECTION; Año: 2007 vol. 26 p. 549 - 555
RAMIREZ, M.L; REYNOSO, M.M.; FARNOCHI M.C.; TORRES, A.M.; LESLIE, J.F; CHULZE, S.N
Population genetic structure of Gibberella zeae isolated from wheat in Argentina
FOOD ADDITIVES AND CONTAMINANTS; Lugar: Londres; Año: 2007 vol. 24 p. 1115 - 1120
BARROS, G.G; CHIOTTA, M.L; REYNOSO, M.M; TORRES, A.M; CHULZE. S.N
Molecular characterization of Aspergillus section Flavi isolates collected from peanut fields in Argentina using AFLPs
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: LONDRES; Año: 2007 vol. 103 p. 900 - 909
RAMIREZ, M.L;; REYNOSO, M.M; FARNOCHI, M.C; CHULZE, S
Vegetative compatibility and mycotoxin chemotypes among Fusarium graminearum (Gibberella zeae) isolates from wheat in Argentina
EUROPEAN JOURNAL OF PLANT PATHOLOGY; Año: 2006 vol. 115 p. 139 - 148
CHULZE, S; MAGNOLI, C,E; DALCERO, A.M
Ocurrence of ochratoxin A in wine and ochratoxigenic mycoflora in grapes and dried vine fruits in South America
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Netherlands; Año: 2006 vol. 111 p. 5 - 9
REYNOSO, M.M; TORRES, A.M; CHULZE, S.N
Biological species in the Gibberella fujikuroi species complex isolated from maize kernels in Argentina
Plant Pathology Journal; Lugar: Pakistan; Año: 2006 vol. 5 p. 350 - 355
BARROS, G.G; CHIOTTA, M.L; TORRES, A; CHULZE, S
Genetic diversity in Aspergillus parasiticus populations from the peanut agroecosystem in Argentina.
LETTERS IN APPLIED MICROBIOLOGY; Año: 2006 vol. 42 p. 560 - 566
RAMIREZ, M.L; CHULZE, S; MAGAN, N
Temperature and water activity effects on growth and temporal deoxynivelenol production by two Argentinean strains of Fusarium graminearum on irradiated wheat grains
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2006 vol. 106 p. 291 - 296
BARROS, G. G.; TORRES, A.M; RODRIGUEZ, M.I; CHULZE. S.N
Genetic diversity within Aspergillus flavus strains isolated from peanut-cropped soils in Argentina.
SOIL BIOLOGY AND BIOCHEMISTRY; Lugar: Amsterdam; Año: 2006 vol. 38 p. 145 - 152
CAVAGLIERI, L; ORLANDO, J; RODRIGUEZ, M.I; CHULZE, S; ETCHEVERRY, M
Biocontrol of Bacillus subtilis aginst Fusarium verticillioides in vitro and at the maize root level
RESEARCH IN MICROBIOLOGY; Año: 2005 vol. 156 p. 748 - 754
CASINI, C; MARTÍNEZ, M.J.; SILVA, M.; MANZUR, M; LAMARQUE, A.,; NASSETTA, M; CAÑAS, I; FERRAYOLI, C; BADINI, R; SPAHN, G; INGA, M; TORRES, A; BARROS, G; CHULZE, S; GASTALDI, L; SILVA C; AVALIS D; BALZARINI, M
Caracterización de la calidad del maní argentino: hacia su denominación de origen
GRASAS Y ACEITES; Lugar: Buenos Aires; Año: 2005 vol. 59 p. 330 - 337
LANDEROS, P; REYES, W; TORRES, A.M; ROJO, F; CHULZE, S
Sphinganine/sphingosine (SA/SO) ratio and intake of fumonisin contamianted tortillas in a Mexican population
ACTA TOXICOLóGICA ARGENTINA; Lugar: Buenos Aires; Año: 2005 vol. 13 p. 8 - 11
BARROS, G.; TORRES, A; CHULZE, S.
Aspergillus flavus population isolated from soil of Argentinas peanut growing region. Sclerotia production and toxigenic profile.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE; Año: 2005 vol. 85 p. 2349 - 2353
FARNOCHI M.C.; TORRES, A.; MAGAN, N.; CHULZE, S. N.
Effect of antioxidant and competing mycoflora on Fusarium verticillioides and F. prolifertum popultions and fumonisin production on maize grain
JOURNAL OF STORED PRODUCTS RESEARCH; Año: 2005 vol. 41 p. 211 - 219
RAMIREZ, M.L; CHULZE, S; MAGAN, N
Impact of osmotic and matric water stress on germination growth mycelial water potentials and endogenous accumulation of sugars and sugar alcohols on Fusarium graminearum
MYCOLOGIA.; Año: 2004 vol. 96 p. 470 - 478
RAMIREZ M.L.; CHULZE , S.N; MAGAN N
Impact of environmental factors and fungicides on growth and deoxynivalenol production by Fusarium graminearum isolates from Argentinian wheat
CROP PROTECTION; Lugar: Amsterdam; Año: 2004 vol. 23 p. 117 - 125
SOLFRIZZO, M; CHULZE S.N.; MALLMANN C.; VISCONTI, A; DE GIROLAMO, A; ROJO, F.; TORRES A.M
Comparison of urinary sphingolipids in human populations with high and low maize consumption as a possible biomarker of fumonisin dietary exposure
FOOD ADDITIVES AND CONTAMINANTS; Lugar: Londres; Año: 2004 vol. 21 p. 1090 - 1095
REYNOSO M.M.; TORRES A.M; CHULZE, S. N.
Fusaproliferin, beauvericin and fumonisin production by different mating populations among Gibberella fujikuroi complex isoalted from maize
MYCOLOGICAL RESEARCH; Lugar: Amsterdam; Año: 2004 vol. 108 p. 154 - 160
TORRES, A. M; RAMIREZ, M.L; ARROYO, M; CHULZE, S.N; MAGAN , N
Potential use of antioxidants for control of growth and fumonisin production by Fusarium verticillioides and Fuarium proliferatum on whole maize grain
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2003 vol. 83 p. 319 - 324
BARROS G.G.; TORRES A.M.; PALACIO G; CHULZE , S.N
Aspergillus species from section Flavi isolated from soil at planting and harvest time in peanut-growing regions of Argentina
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE; Lugar: LOndres; Año: 2003 vol. 83 p. 1003 - 1007
THEUMER M.G; LOPEZ A.G; MASIH D.T; CHULZE , S.N; RUBINSTEIN HR
Immunobiological effects of AFB1 and AFB1/FB1 mixture in
TOXICOLOGY; Lugar: Amsterdam; Año: 2003 vol. 186 p. 159 - 170
SEIFERT K; AOKI, T; BAAYEN, R; BRAYDFORD, D; BURGESS L; CHULZE, S; GAMS, W; GEISER, D; GRUYTER, J; LESLIE, J; LOGRIECO ANTONIO; MARASAS, W; NIREMBERG H; O DONNELL K; RHEEDER J; SAMUELS G; SUMMERELL B; THRANE U; WAALWIJK, C
The name fusarium moniliforme should no longer be used
MYCOLOGICAL RESEARCH; Lugar: Amsterdam; Año: 2003 vol. 107 p. 643 - 644
MARIA MARTA REYNOSO; TORRES, A.M; RAMIREZ, M.L; RODRIGUEZ, M.I; CHULZE, S; MAGAN, N
Efficacy of antioxidants mixtures on growth fumonisin production and hydrolitic enzyme production by Fusarium verticillioides and Fusarium proliferatum in vitro on maize based media
MYCOLOGICAL RESEARCH; Lugar: Amsterdam; Año: 2002 vol. 106 p. 1093 - 1099
ETCHEVERRY , M; TORRES, A.M; RAMIREZ, M.L; CHULZE, S; MAGAN N
In vitro control of growth and fumonsin production by Fusarium verticillioides and F. proliferatum using antioxidants under different water activity availability and temepature regimes
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2002 vol. 92 p. 624 - 632
THEUMER M.G; LOPEZ A.G; MASIH D.T; CHULZE, S, N; RUBINSTEIN R H
Immunological effect of fumonisin B1 in experimental subchronic mycotoxicosis in rats
CLINICAL AND DIAGNOSTIC LABORATORY IMMUNOLOGY.; Año: 2002 vol. 9 p. 149 - 155
CASADO J.M; THEUMER M.G; MASIH D.T; CHULZE , S.N; RUBINSTEIN R H
Experimental subchronic mycotoxicoses in mice: individual and combined effects of dietary exposure to fumonisins and aflatoxin B1
FOOD AND CHEMICAL TOXICOLOGY; Lugar: Amsterdam; Año: 2001 vol. 39 p. 579 - 586
TORRES A.M.; REYNOSO, M.M; ROJO, F.; RAMIREZ M.L.; CHULZE S.N.
Fusarium species (section Liseola) and its mycotoxins in maize harvested in northern Argentina
FOOD ADDITIVES AND CONTAMINANTS; Lugar: Londres; Año: 2001 vol. 18 p. 836 - 843
SOLFRIZZO, M; VISCONTI, A; AVANTAGGIATO G.; TORRES A.M.; CHULZE, S, N
In vitro and in vivo studies to assess the effectiveness of cholestyramine as a binding agent for fumonisins
MYCOPATHOLOGIA; Lugar: Berlin; Año: 2001 vol. 151 p. 147 - 153
CHULZE, S.N; RAMIREZ, M.L; TORRES AM; LESLIE, J.F
Genetic variation in Fusarium Section Liseola from No Till Maize in Argentina
APPLIED AND ENVIRONMENTAL MICROBIOLOGY; Lugar: USA; Año: 2000 vol. 66 p. 5312 - 5315
CHULZE, S; ETCHEVERRY, M; LECUMBERRY, G; MAGNOLI C.E; DALCERO, A; RAMIREZ, M.L; PASCALE, M; RODRIGUEZ, M.L
Fumonisin production on irradiated corn kernels effect of inoculum size
JOURNAL OF FOOD PROTECTION; Año: 1999 vol. 62 p. 814 - 817
ETCHEVERRY, M; NESCI,A; BARROS, G; TORRES, A; CHULZE, S
Ocurrence of Aspergillus section Flavi and aflatoxin B1 in corn genotypes and corn meal in Argentina
MYCOPATHOLOGIA; Lugar: Berlin; Año: 1999 vol. 147 p. 37 - 41
COMBINA, M; DALCERO, A.M; VARSAVSKY, E; CHULZE, S.N
Effect of food preservatives on Alternaria alternata growth and tenuzaonic acid production
FOOD ADDITIVES AND CONTAMINANTS; Lugar: Londres; Año: 1999 vol. 16 p. 433 - 437
CHULZE, S.N.; RAMIREZ, M.L; PASCALE, M; VISCONTI, A
Fumonisin production by and mating population o Fusarium section Liseola isolated from maize in Argentina
MYCOLOGICAL RESEARCH; Lugar: Amsterdam; Año: 1998 vol. 102 p. 141 - 144
TORRES, A; GONZALEZ, H.H; ETCHEVERRY, M; RESNIK, S.L; CHULZE, S
Production of alternariol and alternariol monomethyl ether by isolates of Alternaria spp from Argentinean maize
FOOD ADDITIVES AND CONTAMINANTS; Lugar: Londres; Año: 1998 vol. 15 p. 56 - 60
ETCHEVERRY M; MAGNOLI , C; DALCERO A; CHULZE , S.N; LECUMBERRY , G
Aflatoxin B1, zearalenone and deoxynivalenol production by Aspergillus
MYCOPATHOLOGIA; Lugar: Berlin; Año: 1998 vol. 142 p. 37 - 42
TORRES, A; RAMIREZ, M.L; REYNOSO, M.M; RODRIGUEZ, M; CHULZE, S
Natural co-occurrence of Fusarium species (section Liseola) and Aspergillus flavus group species, fumonisin and aflatoxin in Argentinian corn
CEREAL RESEARCH COMMUNICATIONS; Lugar: Budapest; Año: 1997 vol. 25 p. 389 - 392
FARNOCHI, C; ETCHEVERRY, M; DALCERO, A; CHULZE, S
Fusarium species (section Liseola) and fumonisins in storage corn from Argentina
CEREAL RESEARCH COMMUNICATIONS; Lugar: Budapest; Año: 1997 vol. 25 p. 587 - 589
RAMIREZ, M.L; TORRES, A; RODRIGUEZ, M; CASTILLO, C; CHULZE, S.N
fuarium and fumonisins in corn at harvest time effect of fertilization and planting area
CEREAL RESEARCH COMMUNICATIONS; Lugar: Budapest; Año: 1997 vol. 25 p. 381 - 383
DALCERO, A; TORRES, A.M; ETCHEVERRY , M; CHULZE , S.N; VARSAVSKY E
Occurrence of deoxynvialenol and Fuarium graminearum in Argentinean wheat
FOOD ADDITIVES AND CONTAMINANTS; Lugar: Londres; Año: 1997 vol. 14 p. 11 - 14
CHULZE, S.M; RAMIREZ, M.L; FARNOCHI, M.C; PASCALE, M; VISCONTI, A; MARCH, G
Fusarium and fumonisins occurrence in Argentinian corn at different ear maturity stages
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Lugar: USA; Año: 1996 vol. 44 p. 2797 - 2801
DALCERO, A.M; COMBINA, M; ETCHEVERRY, M; CHULZE, S; RODRIGUEZ, M. I
Effect of dichlorvos on growth and mycotoxin production by Alternaria alternata
FOOD ADDITIVES AND CONTAMINANTS; Lugar: Londres; Año: 1996 vol. 13 p. 315 - 320
RAMIREZ M.L.; PASCALE, M; CHULZE S.N.; REYNOSO M.M.; CHULZE, S, N; VISCONTI, A
Natural occurrence of fumonisins and their correlation to Fusarium contamination in commercial corn hybrids growth in Argentina
MYCOPATHOLOGIA; Lugar: Berlin; Año: 1996 vol. 135 p. 29 - 34
CHULZE, S.N; TORRES A; DALCERO, A.M; ETCHEVERRY, M; RAMIREZ, M.L; FARNOCHI, C
Alternaria mycotoxins in sunflower seeds : incidence and dsitribution of the toxins in oil and meal
JOURNAL OF FOOD PROTECTION; Año: 1995 vol. 58 p. 1133 - 1135
CHULZE, S.N; VARSAVSKY E; FUSERO, S; DALCERO A; FARNOCHI, C
Effect of lipid fraction of sunflower seed on afaltoxin production by Aspergillus parasiticus
MYCOLOGICAL RESEARCH; Lugar: Amsterdam; Año: 1991 vol. 95 p. 254 - 256
BU LOCK J.D; CHULZE DE GOMEZ, S.N
Effect of a regulatory mutation on trichothecene production by Fusarium graminearum strain NRRL 3198
MYCOLOGICAL RESEARCH; Lugar: Amsterdam; Año: 1990 vol. 94 p. 851 - 854
DALCERO, A.M; CHULZE, S.N; ETCHEVERRY, M; FARNOCHI, C; VARSAVSKY E
Aflatoxins in sunflower seeds: influence of Algerantia alternata on aflatoxin production by Aspergillus parasiticus
MYCOPATHOLOGIA; Lugar: Berlin; Año: 1989 vol. 108 p. 31 - 35
ETCHEVERRY, M; DALCERO, A.; CHULZE, S; APRO, N; FUSERO, S; FARNOCHI, C
Studies on damage to sunflower seeds water activity, germination acidity index and aflatoxin presence
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 1989 p. 363 - 365
CHULZE, S; BERTINETTI, C; DALCERO, A; ETCHEVERRY M; FARNOCHI, C; TORRES, A; RIZZO I; VARSAVSKY E
Incidence of aflatoxin zearalenone and deoxynivalenol on corn in Argentina
MYCOTOXIN RESEARCH; Lugar: Heidelberg; Año: 1989 vol. 5 p. 9 - 12
CHULZE, S; FUSERO, S; DALCERO, A; ETCHEVERRY, M; VARSAVSKY, E
Aflatoxins in sunflower seeds: effect of zinc in aflatoxin production by two strains of Aspergillus parasiticus
MYCOPATHOLOGIA; Lugar: Holanda; Año: 1987 vol. 99 p. 91 - 94
CHULZE, S; DALCERO, A; VARSAVSKY, E; RAMOS B
Susceptibility of sunflower varieties and hybrids to the production of aflatoxins
REVISTA ARGENTINA DE MICROBIOLOGÃA; Lugar: Buenos Aires; Año: 1985 vol. 17 p. 109 - 110
