CERELA   05438
CENTRO DE REFERENCIA PARA LACTOBACILOS
Unidad Ejecutora - UE
congresos y reuniones científicas
Título:
Effect of the administration of probiotic strains on the intestinal microbiota and growth performance parameters of weaned piglets.
Autor/es:
ROSS, G., GUSILS, C., OLISZEWSKI, R.
Lugar:
Universidad Nacional de Rosario, Rosario, Argentina
Reunión:
Congreso; V Congreso Argentino de Microbiología General. SAMIGE.; 2008
Institución organizadora:
SAMIGE. Sociedad Argentina de Microbiología
Resumen:
EFFECT OF THE ADMINISTRATION OF PROBIOTIC STRAINS ON
THE INTESTINAL MICROBIOTA AND GROWTH PERFORMANCE
PARAMETERS OF WEANED PIGLETS.
Gloria R. Ross1,4, Carlos H. Gusils2, Rubén Oliszewski3,41,4, Carlos H. Gusils2, Rubén Oliszewski3,4
1 Facultad de Bioquímica, Química, y Farmacia, UNT 2 Facultad de
Medicina, UNT-CONICET. 3 Facultad de Agronomía y Zootecnia, UNT.Facultad de Bioquímica, Química, y Farmacia, UNT 2 Facultad de
Medicina, UNT-CONICET. 3 Facultad de Agronomía y Zootecnia, UNT.3 Facultad de Agronomía y Zootecnia, UNT.
4 CERELA- CONICET (romiross23@hotmail.com)CERELA- CONICET (romiross23@hotmail.com)
The efficiency of animal digestion depends on the endogenous
intestinal microbiota. Antibiotics are used to improve the health
of animals and the extensive production in poultry and piglet
industries. However, the use of these growth-promoting
substances has led to an imbalance of the beneficial intestinal
flora and the development of antibiotic-resistant bacteria.
In recent years, there has been a considerable interest in using
probiotic microorganisms as an alternative to the use of
antibiotics. Probiotics are viable microorganisms that once
ingested produce beneficial effects to the host. Many lactic
acid bacteria (LAB) are able to resist the gastrointestinal
environment and to produce antimicrobial substances so they
are usually used as probiotics.
In the present work we evaluated the enterobacteria population
and growth performance parameters of weaned piglets after
the administration of probiotic LAB strains.
On the 35th day of age, a total of 20 piglets were distributed
into 2 groups: the non-treated control group and a probiotic
supplemented fed group. Each group was housed separately
in individual cages. Each experimental group was fed ad
libitum on a commercial pelleted diet with free access to tap
water for 35 days. In the probiotic supplemented fed group, 3
ml of a 108CFU/ml mixed probiotic culture was daily delivered
to animals.
Body weight (BW), feed intake (FI), feed conversion efficiency
(FCE: indicates the ratio between food consumed and body
weight gain) and enterobacteria population counts in faecal
samples were measured before and throughout experimental
trial (7, 14, 21, 28 and 35 days).
The results obtained showed that the group receiving
probiotics bacteria exhibited lower FI and FCE values than the
control group (P=0.05) but the mean final BW values were not
significantly different. Significant changes (P=0.05) in the
enterobacteria population were found between control and
probiotic supplemented fed group during the experimental
period. There were no significant differences in lactobacillus
counts in both groups. This fact would be probably due to the
intestinal colonization of probiotic LAB administrated to the
treated group.
These results suggest that the probiotic bacteria used in this
study could be used as suitable strains to use widespread as a
way to improve the well-being of animals and their growth
performance parameters.ad
libitum on a commercial pelleted diet with free access to tap
water for 35 days. In the probiotic supplemented fed group, 3
ml of a 108CFU/ml mixed probiotic culture was daily delivered
to animals.
Body weight (BW), feed intake (FI), feed conversion efficiency
(FCE: indicates the ratio between food consumed and body
weight gain) and enterobacteria population counts in faecal
samples were measured before and throughout experimental
trial (7, 14, 21, 28 and 35 days).
The results obtained showed that the group receiving
probiotics bacteria exhibited lower FI and FCE values than the
control group (P=0.05) but the mean final BW values were not
significantly different. Significant changes (P=0.05) in the
enterobacteria population were found between control and
probiotic supplemented fed group during the experimental
period. There were no significant differences in lactobacillus
counts in both groups. This fact would be probably due to the
intestinal colonization of probiotic LAB administrated to the
treated group.
These results suggest that the probiotic bacteria used in this
study could be used as suitable strains to use widespread as a
way to improve the well-being of animals and their growth
performance parameters.a commercial pelleted diet with free access to tap
water for 35 days. In the probiotic supplemented fed group, 3
ml of a 108CFU/ml mixed probiotic culture was daily delivered
to animals.
Body weight (BW), feed intake (FI), feed conversion efficiency
(FCE: indicates the ratio between food consumed and body
weight gain) and enterobacteria population counts in faecal
samples were measured before and throughout experimental
trial (7, 14, 21, 28 and 35 days).
The results obtained showed that the group receiving
probiotics bacteria exhibited lower FI and FCE values than the
control group (P=0.05) but the mean final BW values were not
significantly different. Significant changes (P=0.05) in the
enterobacteria population were found between control and
probiotic supplemented fed group during the experimental
period. There were no significant differences in lactobacillus
counts in both groups. This fact would be probably due to the
intestinal colonization of probiotic LAB administrated to the
treated group.
These results suggest that the probiotic bacteria used in this
study could be used as suitable strains to use widespread as a
way to improve the well-being of animals and their growth
performance parameters.(P=0.05) but the mean final BW values were not
significantly different. Significant changes (P=0.05) in the
enterobacteria population were found between control and
probiotic supplemented fed group during the experimental
period. There were no significant differences in lactobacillus
counts in both groups. This fact would be probably due to the
intestinal colonization of probiotic LAB administrated to the
treated group.
These results suggest that the probiotic bacteria used in this
study could be used as suitable strains to use widespread as a
way to improve the well-being of animals and their growth
performance parameters.(P=0.05) in the
enterobacteria population were found between control and
probiotic supplemented fed group during the experimental
period. There were no significant differences in lactobacillus
counts in both groups. This fact would be probably due to the
intestinal colonization of probiotic LAB administrated to the
treated group.
These results suggest that the probiotic bacteria used in this
study could be used as suitable strains to use widespread as a
way to improve the well-being of animals and their growth
performance parameters.