CERELA   05438
CENTRO DE REFERENCIA PARA LACTOBACILOS
Unidad Ejecutora - UE
artículos
BENIMELI, CLAUDIA S.; SIMON SOLA, MARÍA Z.; POLTI, MARTA ALEJANDRA; PÉREZ VISÑUK, DAIANA; ALVAREZ, ANALIA
Cr(VI) and lindane removal by Streptomyces M7 is improved by maize root exudates
JOURNAL OF BASIC MICROBIOLOGY; Lugar: Weinheim; Año: 2017 vol. 57 p. 1037 - 1044
MARIANA PÉREZ IBARRECHE; LUCÍA M. MENDOZA; GRACIELA VIGNOLO; SILVINA FADDA
Proteomic and genetics insights on the response of the bacteriocinogenic Lactobacillus sakei CRL1862 during biofilm formation on stainless steel surface at 10 °C
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2017 vol. 258 p. 18 - 27
SAAVEDRA, LUCILA; ALBARRACÍN, LEONARDO; VILLENA, JULIO; VIZOSO-PINTO, MARÍA GUADALUPE; TONETTI, FERNANDA RAYA; KITAZAWA, HARUKI; HEBERT, ELVIRA MARIA; ALVAREZ, SUSANA
Draft genome sequence of immunobiotic Lactobacillus rhamnosus strain IBL027, a potential adjuvant for mucosal vaccine development
Genome Announcements; Año: 2017 vol. 5
CORREA DEZA, MARÍA A.; RAPISARDA, VIVIANA A.; GRILLO-PUERTAS, MARIANA; GEREZ, CARLA L.; SALVA, SUSANA; FONT DE VALDEZ, GRACIELA
Inorganic salts and intracellular polyphosphate inclusions play a role in the thermotolerance of the immunobiotic Lactobacillus rhamnosus CRL 1505
PLOS ONE; Lugar: San Francisco; Año: 2017
ENILSON LUIZ SACCOL DE SÁ; LENISE RICCIARDI MULLER; PAULA A. VINCENT; MARÍA FERNANDA POMARES; CLAUDIO PEREIRA; MICHAVILA GABRIELA; CLARISSA DE SOUZA BORGES; PRISCILLA ROMINA DE GREGORIO
Beneficial rhizobacteria immobilized in nanofibers for potential application as soybean seed bioinoculants
PLOS ONE; Lugar: San Francisco; Año: 2017 vol. 12
KANMANI, PAULRAJ; RODRIGUEZ, CECILIA; TAKAHASHI, HIDEKI; CLUA, PATRICIA; ALVAREZ, SUSANA; KITAZAWA, HARUKI; VIZOSO-PINTO, MARIA G.; MELNIKOV, VYACHESLAV; VILLENA, JULIO
Respiratory Commensal Bacteria Corynebacterium pseudodiphtheriticum Improves Resistance of Infant Mice to Respiratory Syncytial Virus and Streptococcus pneumoniae Superinfection
Frontiers in Microbiology; Año: 2017 vol. 8
CASTELLANO, PATRICIA; CARDUZA, FERNANDO; IBARRECHE, MARIANA PÉREZ; VIGNOLO, GRACIELA; PEÑA, NATALIA; SOTERAS, TRINIDAD
Antilisterial efficacy of Lactobacillus bacteriocins and organic acids on frankfurters. Impact on sensory characteristics
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE; Año: 2017 p. 1 - 9
ISLA,MI; FERNADEZ-ESPINAR, MT; TORRES, S; GAUFFIN CANO, PAOLA; GIL PONCE, J.V.; VERON, H; DANTUR, K
EVALUATION OF THE ABILITY OF FERMENTED CACTUS PEAR JUICE TO IMPROVE OXIDATIVE STRESS TOLERANCE IN YEAST
ANNALS OF NUTRITION AND METABOLISM; Lugar: Basel; Año: 2017 vol. 71 p. 1210 - 1211
PÉREZ IBARRECHE, MARIANA; VIGNOLO, GRACIELA; CASTELLANO, PATRICIA; FONTANA, CECILIA; BLANCO MASSANI, MARIANA
Strategies for Pathogen Biocontrol Using Lactic Acid Bacteria and Their Metabolites: A Focus on Meat Ecosystems and Industrial Environments
Microorganisms; Lugar: Basel; Año: 2017 vol. 5 p. 1 - 25
DA SILVA SANCHES, PAULO RICARDO; BELLOMIO, AUGUSTO; DUPUY, FERNANDO G.; CILLI, EDUARDO; MINAHK, CARLOS; MASIAS, EMILSE; FARIZANO, JUAN VICENTE; SAAVEDRA, LUCILA
Impairment of the class IIa bacteriocin receptor function and membrane structural changes are associated to enterocin CRL35 high resistance in Listeria monocytogenes
BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS; Lugar: Amsterdam; Año: 2017 p. 1770 - 1776
ALVAREZ OE; MINAHK C; MECHOUD MA; CASTRO MP; CAYRÉ ME; SAAVEDRA L
Sakacin G is the main responsible bacteriocin for the anti-listerial activity of meat-borne Lactobacillus curvatus ACU-1
ANNALS OF MICROBIOLOGY; Lugar: Milan; Año: 2017 vol. 67 p. 615 - 621
VILLEGAS, JOSEFINA M.; MOZZI, FERNANDA; ELEAN, MARIANO; SAAVEDRA, LUCILA; BROWN, LUCÍA; FADDA, SILVINA; HEBERT, ELVIRA M.
YebC, a putative transcriptional factor involved in the regulation of the proteolytic system of Lactobacillus
Scientific Reports; Año: 2017 vol. 7 p. 1 - 11
CASTRO, C.P; MANCHA-AGRESTI, P.; PEREIRA, V.B.; ARAUJO, M.A.; AZEVEDO, V.; LECLERCQ, S.; DOS SANTOS, J.S.; JEAN GUY LEBLANC
Recombinant Invasive Lactococcus lactis Carrying a DNA Vaccine Coding the Ag85A antigen Increases INF-γ, IL-6, and TNF-α cytokines after Intranasal Immunization
Frontiers in Microbiology; Lugar: Lausanne; Año: 2017
RODRIGUEZ DE OLMOS, ANTONIETA; SOCÍAS SERGIO BENJAMÍN; GARRO, MS; CORREA DEZA, MA
Selected lactobacilli and bifidobacteria development in solid state fermentation using soybean paste
REVISTA ARGENTINA DE MICROBIOLOGíA; Lugar: Buenos Aires; Año: 2017 vol. 49 p. 62 - 69
BABOT, JAIME; APELLA, CRISTINA; ARGAÑARAZ MARTINEZ, ELOY; PEREZ CHAIA, ADRIANA; LORENZO PISARELLO, MARÍA JOSÉ
Lactic acid bacteria isolated from poultry protect the intestinal epithelial cells of chickens from in vitro wheat germ agglutinin-induced cytotoxicity
BRITISH POULTRY SCIENCE; Lugar: Londres; Año: 2017 vol. 58 p. 76 - 82
HEBERT, E.; LEBLANC, JEAN GUY; CARRIZO, S.L.; SAAVEDRA, L. ; ROLLAN, G.; MONTES DE OCA, C.; VIGNOLO, G.
Lactic acid bacteria from andean grain amaranth: source of functional value enzymes and vitamins
JOURNAL OF MOLECULAR MICROBIOLOGY AND BIOTECHNOLOGY; Lugar: Basel; Año: 2017 vol. 27 p. 289 - 298
LUCERO C; RAPOPORT M; RODRIGUEZ C; CORSO A; ALBORNOZ E; QUIROGA MP; ANDRES P; CENTRON D; ROMERO G; GUERRIERO L; GALAS M; PETRONI A
Prevalence of Plasmid-Mediated Quinolone Resistance Genes in Clinical Enterobacteria from Argentina.
MICROBIAL DRUG RESISTANCE-MECHANISMS EPIDEMIOLOGY AND DISEASE; Lugar: New York; Año: 2017 vol. 23 p. 177 - 187
DE MORENO DE LEBLANC, A.; LANGELLA, P.; LEVIT, R.; BERMUDEZ-HUMARAN, L.; DEL CARMEN, S.; AZEVEDO, V.; LEBLANC, JEAN GUY
Anti-cancer effect of lactic acid bacteria expressing antioxidant enzymes or IL-10 in a colorectal cancer mouse model
INTERNATIONAL IMMUNOPHARMACOLOGY; Lugar: Amsterdam; Año: 2017 vol. 42 p. 122 - 129
R. LEVIT; J.G. LEBLANC; G. SAVOY DE GIORI; A. DE MORENO DE LEBLANC
Evaluation of the effect of soymilk fermented by a riboflavin-producing Lactobacillus plantarum strain in a murine model of colitis
Beneficial Microbes; Lugar: Wageningen; Año: 2017 vol. 8 p. 65 - 72
YANINA BARRIO; PATRICIA CASTELLANO; ANDREA MICAELA DALLAGNOL; NATALIA SZERMAN; CASTELLANO, PATRICIA; CUOZZO, SERGIO; SESMA, FERNANDO; RAÚL RAYA AND GRACIELA VIGNOLO; MARIANA CAP; SERGIO RAMÓN VAUDAGNA
Listeria inactivation by the combination of high hydrostatic pressure and lactocin AL705
FOOD AND BIOPROCESS TECHNOLOGY; Lugar: Berlin; Año: 2017 vol. 10 p. 1824 - 1833
CUÑO, G.; ZÁRATE, G; PALACIOS, J.M.; SAEZ, G.D.
Evaluación de la actividad β-galactosidasa de bacterias grado alimentario para la selección de cepas con fines probióticos/prebióticos
IDITeC; Lugar: San Pablo Tucuman; Año: 2017 vol. 6 p. 38 - 54
POURRIEUX, GASTON; KATZ, NÉSTOR E.; ABATE, PEDRO O.; VERGARA, MÓNICA M.
Redox-induced linkage isomerization detected in [Ru(NH3)5(NVF)](PF6)2(NVF = N-vinylformamide)
INORGANIC CHEMISTRY COMMUNICATIONS; Año: 2016 vol. 66 p. 90 - 93
LEONTIEVA G.F.; FILIMONOVA V.Y.; ALVAREZ SUSANA; GRABOVSKAYA K.B.; VILLENA JULIO; SUVOROV A.N.; KRAMSKAYA T.A.; LAIÑO JONATHAN; DANILENKO V.N.
Evaluation of probiotic Lactobacillus as adjuvants for nasal immunization with chimeric pneumococcal vaccine
Medical Immunology (Russia); Año: 2016 vol. 18 p. 545 - 554
VILLENA, J.; ZÁRATE, G.; ZÚÑIGA-HANSEN, M.E.; PALACIOS, J.M.
Inhibition of enteropathogens adhesion to human enterocyte-like HT-29 cells by a dairy strain of Propionibacterium acidipropionici
Beneficial Microbes; Lugar: Wageningen; Año: 2016 vol. 7 p. 431 - 441
MALDONADO GALDEANO, CAROLINA; NOVOTNY NUÑEZ IVANNA; PERDIGÓN GABRIELA
Malnutrition: Role of the Diet on the Microbiota and In the Functioning of the Gut Immune System
Journal of Public Health and Epidemiology; Año: 2016 vol. 2 p. 1023 - 1030
FONTANA, PAOLA; FONTANA, CECILIA; BASSI, DANIELA; PUGLISI, EDOARDO; SALAZAR, SERGIO; VIGNOLO, GRACIELA; COCCONCELLI, PIER S.
Genome Sequence of Acidovorax avenae Strain T10_61 Associated with Sugarcane Red Stripe in Argentina
Genome Anouncement; Lugar: Washington, USA; Año: 2016 vol. 4 p. 1 - 1
BALCUINAS, E. M.; ARNI, S. A.; CONVERTI, A.; LEBLANC, J.G.; PINHEIRO DE SOUZA OLIVEIRA, R.
Production of bacteriocin-like inhibitory substances (BLIS) by Bifidobacterium lactis using milk whey as a substrate
International Journal of Dairy Technology; Año: 2016 vol. 69 p. 236 - 242
PACHECO DA SILVA, F.F.; BISCOLA, V.; LEBLANC, J. G.; FRANCO, B. D. G. M.
Effect of indigenous lactic acid bacteria isolated from goat milk and cheeses on folate and riboflavin content of fermented goat mi
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Lugar: Amsterdam; Año: 2016 vol. 71 p. 155 - 161
SALVUCCI, E.; LEBLANC, J. G.; PEREZ, G.
Technological characterization of Lactic Acid Bacteria isolated from raw cereal materia
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Lugar: Amsterdam; Año: 2016 vol. 70 p. 185 - 191
SANDRA RAYÉN QUILODRÁN-VEGA; MARÍA JOSÉ SALAS; HARUKI KITAZAWA; JOSÉ VALDEBENITO; ALVARO RUIZ; JULIO VILLENA; CRISTIAN PARRA; APOLINARIA GARCÍA
Isolation of lactic acid bacteria from swine milk and characterization of potential probiotic strains with antagonistic effects against swine-associated gastrointestinal pathogens
CANADIAN JOURNAL OF MICROBIOLOGY; Lugar: Otawa; Año: 2016 vol. 62 p. 514 - 524
ANA V. RODRIGUEZ; MILAGROS GRIET
NF-kappa B in Anti-Inflammatory Activity of Probiotics: An Update
Current Immunological Review; Año: 2016 vol. 12 p. 1 - 9
PAULRAJ KANMANI; JUNICHI SOMA; TOMONORI NOCHI; TADAO SAITO; HISAKAZU KOBAYASHI; YOSHIHITO SUDA; NORIYUKI IWABUCHI; JULIO VILLENA; TAKAMASA ISHIZUKA; AYAKO MIYAZAKI; HISASHI ASO; JIN-ZHONG XIAO; HARUKI KITAZAWA
Immunobiotic Bifidobacteria Strains Modulate Rotavirus Immune Response in Porcine Intestinal Epitheliocytes via Pattern Recognition Receptor Signaling
PLOS ONE; Lugar: San Francisco; Año: 2016 vol. 11 p. 1 - 19
HIKARU IIDA; TOMONORI NOCHI; SOU OHKAWARA; TADAO SAITO; KOHICHIRO TSUKIDA; PAULRAJ KANMANI; SHUICHI OHWADA; SEIYA MAKINO; JULIO VILLENA; TAKUYA TAKAHASHI; YOSHIHITO SUDA; HISASHI ASO; HIROSHI KANO; HARUKI KITAZAWA
Immunoregulatory effects triggered by immunobiotic Lactobacillus jensenii TL2937 strain involve efficient phagocytosis in porcine antigen presenting cells
BMC IMMUNOLOGY; Lugar: Londres; Año: 2016 vol. 17 p. 21 - 33
ALBUQUERQUE, M.A.C.; LEBLANC, JEAN GUY; SILVA VIERIRA, A.S.; BEDANI, R.; SAAD, S.M.I.
Fruit and okara soybean by-products and amaranth flour increase the folate production by starter and probiotic cultures
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2016 vol. 236 p. 26 - 32
ANA VIRGINIA RODRIGUEZ; MILAGROS GRIET
Nf-kB in anti-inflammatory activity of probiotics: an update
Current Immunology Reviews; Lugar: Valbonne; Año: 2016 vol. 12 p. 1 - 9
DE MORENO DE LEBLANC, A.; LEBLANC, JEAN GUY; DEL CARMEN, S.
Development of a probiotic yoghurt with innate anti-inflammatory activities for the prevention of colitis and colon cancer
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2016 vol. 121 p. 821 - 830
CASTELLANO P.; VIGNOLO, G.; MORA, LETICIA; TODRÁ, F.; ESCUDERO, E.
Antilisterial peptides from Spanish dry-cured hams: Purification and identification
FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2016 vol. 59 p. 133 - 141
WAGHMARE, A.G.; SALVE, M.K.; ARYA, S.S.; LEBLANC, JEAN GUY
Concentration and characterisation of microalgae proteins from Chlorella pyrenoidosa by three phase partitioning
Bioresources and Bioprocessing; Lugar: London; Año: 2016 vol. 3 p. 1 - 11
CECILIA RODRÍGUEZ; MARIA SOLEDAD RAMÍREZ; GABRIELA DEL VALLE DELGADO; MARCELO H. CASSINI; DANIELA CENTRÓN
Analysis of class 2 integrons as a marker for multidrug resistance among Gram negative bacilli
AIMS Genetics; Año: 2016 vol. 3 p. 196 - 204
CARRIZO, S.L.; SUAREZ, N.E.; ROLLAN, G. ; MONTES DE OCA, C.; VIGNOLO, G.; LAIÑO, J. E.; LEBLANC, JEAN GUY
Ancestral Andean Grain Quinoa as a Source of Functional Lactic Acid Bacteria
FOOD RESEARCH INTERNATIONAL; Lugar: Amsterdam; Año: 2016 vol. 89 p. 488 - 494
LUCILA SAAVEDRA; NANA SATO; ELVIRA HEBERT; WAKAKO IKEDA-OHTSUBO; HUMAYUN KOBER; SOU OHKAWARA; SEIYA MAKINO; HARUKI KITAZAWA; JULIO VILLENA; YUKI MASUMIZU; LEONARDO ALBARRACÍN; KATSUNORI KIMURA
Draft genome sequence of Lactobacillus plantarum TL2766, a strain with the ability to ferment wakame
Genome Announc; Lugar: Chicago; Año: 2016 vol. 4 p. 132816 - 132818
HISAKAZU KOBAYASHI; PAULRAJ KANMANI; YOSHIHITO SUDA; SEIYA MAKINO; TADAO SAITO; NANA SATO; WAKAKO IKEDA-OHTSUBO; HISASHI ASO; SOU OHKAWARA; HARUKI KITAZAWA; LEONARDO ALBARRACIN; HUMAYUN KOBER; TOMONORI NOCHI; HIROSHI KANO; JULIO VILLENA
Modulation of porcine intestinal epitheliocytes immunetranscriptome response by Lactobacillus jensenii TL2937
Beneficial Microbes; Lugar: Wageningen; Año: 2016 vol. 7 p. 769 - 782
BAGUL, M.B.; LEBLANC, JEAN GUY; SONAWANE, S.K.; SHALINI, S.A.
Nutritional, functional, thermal and structural characteristics of Citrullus lanatus and Limonia acidissima seed flours
Journal of Food Measurement and Characterization; Lugar: New York; Año: 2016 vol. 10 p. 72 - 79
FLOMENBAUM, L.; ZÁRATE G.; SAEZ, G.D.
Selección de cepas para el desarrollo de un cultivo iniciador aplicable a la elaboración de alimentos vegetales fermentados
IDITeC; Lugar: San Pablo; Año: 2016 vol. 5 p. 11 - 22
G. ZÁRATE; M.E. ZÚÑIGA-HANSEN ; J. VILLENA ; J.M. PALACIOS
INHIBITION OF ADHESION OF ENTEROPATHOGENS TO HUMAN ENTEROCYTE-LIKE HT29 CELL LINE BY A DAIRY STRAIN OF Propionibacterium acidipropionici
Beneficial Microbes; Lugar: Wageningen ; Año: 2016 vol. 7 p. 431 - 441
JONATHAN LAIÑO; HARUKI KITAZAWA; PAULRAJ KANMANI; JULIO VILLENA
Immunoregulatory effects of lactic acid bacteria exopolysaccharides: new insights into molecular interactions with intestinal epithelial cells
Microorganisms; Lugar: Basel; Año: 2016 vol. 4 p. 27 - 43
DANIELA BASSI; CECILIA FONTANA; MARÍA CLAUDIA OTERO; CONSTANZA LÓPEZ; VICENZA PISACANE; PIER COCCONCELLI; EDOARDO PUGLISI; ANNALISA REBECCHI; GRACIELA VIGNOLO
Microbial ecology involved in the ripening of naturally fermented llama meat sausages. A focus on lactobacilli diversity.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2016 vol. 236 p. 17 - 25
J.C. VALDEZ; S. CARINO; A. DE MORENO DE LEBLANC; V. DE GREGORIO; S.E. CASTILLO
Non-Specific Vaccination Exerts Anti-Tumor Effect through CD11c (+) Cells Stimulation in a Breast Cancer Model
International Journal of Immunology and Immunotherapy; Año: 2016 vol. 3 p. 1 - 6
J.G. LEBLANC; A. DE MORENO DE LEBLANC; S. DEL CARMEN
Development of a potential probiotic yoghurt using selected anti-inflammatory lactic acid bacteria for prevention of colitis and carcinogenesis in mice
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2016 vol. 121 p. 821 - 830
G. GARCIA; C. GRECO; C. DOGI; L. CAVAGLIERI; A. DE MORENO DE LEBLANC
Gut-borne Saccharomyces cerevisiae, a promising candidate for the formulation of feed additives, modulates immune system and gut microbiota
Beneficial Microbes; Año: 2016 vol. 7 p. 659 - 668
V. BASTOS PEREIRA; M. DE AZEVEDO; C. PRÓSPERI; L. BERMUDEZ-HUMARAN; A. DE MORENO DE LEBLANC; A. MIYOSHI; K. MORAIS; T. DINIZ LUERCE; C. SEVERIANO DE SOUSA; A.M. CAETANO FARIA; P. LANGELLA; J.G. LEBLANC; K. MORAIS; T. DINIZ LUERCE; C. SEVERIANO DE SOUSA; A.M. CAETANO FARIA; P. LANGELLA; J.G. LEBLANC; R. CARVALHO; R. CARVALHO; A.C. GOMES SANTOS; A.C. GOMES SANTOS; C. SANTOS ROCHAT; C. SANTOS ROCHAT; D. CARMONA CARA; D. CARMONA CARA; H.M. BLOTTIERE; H.M. BLOTTIERE; H.C. PEREIRA FIGUEIREDO; H.C. PEREIRA FIGUEIREDO; V. AZEVEDO; V. AZEVEDO; V. BASTOS PEREIRA; M. DE AZEVEDO; C. PRÓSPERI; L. BERMUDEZ-HUMARAN; A. DE MORENO DE LEBLANC; A. MIYOSHI
Oral administration of Lactococcus lactis expressing recombinant 15-lipoxygenase-1 (15 LOX-1) modulates chemically induced colitis in mice
Medical Research Archives; Año: 2016 vol. 4 p. 1 - 25
G. ASHWORTH; L. CAVAGLIERI; G. GARCIA; D. BERARDO; A. DE MORENO DE LEBLANC; C.A. DOGI; G. GODOY; C. GRECO; G. ASHWORTH; L. CAVAGLIERI; G. GARCIA; D. BERARDO; A. DE MORENO DE LEBLANC; C.A. DOGI; G. GODOY; C. GRECO
Effect of breast feeding time on physiological, immunological and microbial parameters of weaned piglets in an intensive breeding farm
VETERINARY IMMUNOLOGY AND IMMUNOPATHOLOGY; Lugar: Amsterdam; Año: 2016 vol. 176 p. 44 - 49
S. DEL CARMEN; F. CHAIN; J.G. LEBLANC; M. LENOIR; D. MUÑOZ-PROVENCIO; A. DE MORENO DE LEBLANC; N.G. CORTES-PEREZ; P. LANGELLA; L. BERMUDEZ-HUMARAN
Lactobacillus casei BL23 regulates Treg and Th17 T-cell populations and reduces DMH-associated colorectal cancer
JOURNAL OF GASTROENTEROLOGY; Lugar: Tokyo; Año: 2016 vol. 51 p. 862 - 873
J. E. LAIÑO; J.G. LEBLANC; A. DE MORENO DE LEBLANC; M. JUAREZ DEL VALLE; G. SAVOY DE GIORI; J. E. LAIÑO; J.G. LEBLANC; A. DE MORENO DE LEBLANC; M. JUAREZ DEL VALLE; G. SAVOY DE GIORI
Soyamilk fermented with riboflavin-producing Lactobacillus plantarum CRL 2130 reverts and prevents ariboflavinosis in murine models.
BRITISH JOURNAL OF NUTRITION; Lugar: Cambridge; Año: 2016 vol. 116 p. 1229 - 1235
MATOS MN; CAZORLA SI; MORALES CELINA; SANCHEZ ALBERTI ANDRES; MALCHIODI EL; MALCHIODI EL
A prime-boost immunization with Tc52 N-terminal domain DNA and the recombinant protein expressed in Pichia pastoris protects against Trypanosoma cruzi infection
VACCINE; Lugar: Amsterdam; Año: 2016 vol. 34 p. 3243 - 3251
GARDNER, CHRISTOPHER L.; BOJILOVA, LORA; GONZALEZ, CLAUDIO F.; PAGLIAI, FERNANDO A.; TORINO, MARIA I.; PAN, LEI; LORCA, GRACIELA L.
Drug repurposing: Tolfenamic acid inactivates PrbP, a transcriptional accessory protein in Liberibacter asiaticus
Frontiers in Microbiology; Año: 2016 vol. 7 p. 1 - 16
PEREZ CHAIA, ADRIANA; ARGAÑARAZ MARTINEZ, ELOY; ARGAÑARAZ MARTINEZ, ELOY; ABEIJON MUKDSI, MARIA CLAUDIA; MEDINA, ROXANA BEATRIZ; ABEIJON MUKDSI, MARIA CLAUDIA; MEDINA, ROXANA BEATRIZ; PEREZ CHAIA, ADRIANA
Feruloyl esterase activity is influenced by bile, probiotic intestinal adhesion and milk fat
BENEFICIAL MICROBES; Año: 2016 vol. 7 p. 597 - 607
BONACINA, JULIETA; TARANTO, MARÍA PÍA; BONACINA, JULIETA; TARANTO, MARÍA PÍA; TORRES, ANDREA CAROLINA; FONT, GRACIELA; TORRES, ANDREA CAROLINA; FONT, GRACIELA; VANNINI, VERÓNICA; SAAVEDRA, LUCILA; VANNINI, VERÓNICA; SAAVEDRA, LUCILA
Cobalamin production by Lactobacillus coryniformis: Biochemical identification of the synthetized corrinoid and genomic analysis of the biosynthetic cluster
BMC MICROBIOLOGY; Lugar: Londres; Año: 2016 vol. 16
MASIAS, EMILSE; FARIZANO, JUAN VICENTE; SAAVEDRA, LUCILA; DA SILVA SANCHES, PAULO RICARDO; BELLOMIO, AUGUSTO; DUPUY, FERNANDO G.; CILLI, EDUARDO; MINAHK, CARLOS
Impairment of the class IIa bacteriocin receptor function and membrane structural changes are associated to enterocin CRL35 high resistance in Listeria monocytogenes
BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS; Lugar: Amsterdam; Año: 2016
ARGAÑARAZ MARTÍNEZ, ELOY; BABOT, JAIME DANIEL; PEREZ CHAIA, ADRIANA; APELLA, MARÍA CRISTINA; LORENZO PISARELLO, MARÍA JOSÉ
Cytotoxic damage of soybean agglutinin on intestinal epithelial cells of broiler chicks: In vitro protection by Bifidobacterium infantis CRL1395
FEMS MICROBIOLOGY LETTERS; Lugar: Londres; Año: 2016 vol. 363 p. 1 - 7
MARIA EUGENIA JIMENEZ; ESTEBAN VERA-PINGITORE; ANDREA DALLAGNOL; CECILIA FONTANA; CAROLINA BELFIORE; GRACIELA VIGNOLO; ATTE VON WRIGHT; PAOLA FONTANA; CARME PLUMED-FERRER
Screening and characterization of potential probiotic and starter bacteria for plant fermentations
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Lugar: Amsterdam; Año: 2016 vol. 71 p. 288 - 294
BABOT, JAIME; LORENZO PISARELLO, MARÍA JOSÉ; ZÁRATE, GABRIELA; PEREZ CHAIA, ADRIANA; LORENZO PISARELLO, MARIA JOSE; ARGANARAZ MARTINEZ, ELOY; APELLA, MARIA CRISTINA
Feed supplementation with avian origin strains of Propionibacterium acidipropionici contributes to mucosa development in early stages of rearing broiler chickens
Beneficial Microbes; Lugar: AE Wageningen; Año: 2016 vol. 7 p. 687 - 698
BONACINA JULIETA; FADDA SILVINA; HORMIGO, RICARDO; SAAVEDRA LUCILA; SUAREZ NADIA; LECHNER MARCUS
A genomic view of food-related and probiotic Enterococcus strains
DNA RESEARCH; Lugar: Oxford; Año: 2016 p. 1 - 4
SANCHEZ ALBERTI A; CERNY N; MALCHIODI EL; BIVONA AE; CAZORLA SI
Attenuated Salmonella sp. as a DNA Delivery System for Trypanosoma cruzi Antigens
METHODS IN MOLECULAR BIOLOGY (CLIFTON, N.J.); Lugar: New Jersey; Año: 2016 vol. 1404 p. 683 - 695
RUIZ RODRIGUEZ L; PIER S.COCCONCELLI; VIGNOLO G; ROLLAN G; SAAVEDRA LUCILA; VERA PINGITORE E; FONTANA C; HEBERT EM
Biodiversity and technological potential of lactic acid bacteria isolated from spontaneously fermented amaranth sourdough
Lett Appl Microbiol; Lugar: New Jersey; Año: 2016 vol. 63 p. 147 - 154
CECILIA E. MONTES DE OCA ; GRACIELA VIGNOLO ; SILVANA L. CARRIZO ; NADIA E. SUAREZ ; GRACIELA ROLLÁN ; JONATHAN E. LAIÑO ; JEAN GUY LEBLANC
Ancestral Andean grain quinoa as source of lactic acid bacteria capable to degrade phytate and produce B-group vitamins
FOOD RESEARCH INTERNATIONAL; Lugar: Amsterdam; Año: 2016 vol. 89 p. 488 - 494
ALARCON GABRIELA; CARINA VAN NIEUWNHOVEN; ANALIA MEDINA; SUSANA JEREZ; JULIETA ROCO; MIRTA MEDINA
Stearoyl-CoA desaturase indexes and n-6/n-3 fatty acids ratio as biomarkers of cardiometabolic risk factors in normal-weight rabbits fed high fat diets
JOURNAL OF BIOMEDICAL SCIENCE; Lugar: Londres; Año: 2016 vol. 23 p. 13 - 21
SILVIA-SIMONA GROSU-TUDOR; AURELIA BREZEANU; FERNANDA MOZZI; ELVIRA M. HEBERT; SILVINA FADDA; LUCIA BROWN; ALEXANDRU BRINZAN; MEDANA ZAMFIR
S-layer production by Lactobacillus acidophilus IBB 801 under environmental stress conditions
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Lugar: Berlin; Año: 2016 vol. 100 p. 4573 - 4583
HORTENSIA ZELAYA; JULIO VILLENA; HARUKI KITAZAWA; SUSANA ALVAREZ
Respiratory antiviral immunity and immunobiotics: beneficial effects on inflammation-coagulation interaction during influenza virus infection
Frontiers in Immunology; Año: 2016 vol. 7 p. 633 - 649
NADER MARÍA ELENA FÁTIMA; MALDONADO NATALIA CECILIA
Production of Fermented Milk with Autochthonous Lactobacilli for Newborn Calves and Resistance to the Dairy Farm Conditions
Journal of Bioprocessing & Biotechniques; Lugar: Los Angeles; Año: 2016 vol. 6 p. 278 - 278
VILLEGAS J.,; SAVOY DE GIORI G.; BROWN L.,; HEBERT E. M.
Optimization of batch culture conditions for GABA production by Lactobacillus brevis CRL 1942, isolated from quinoa sourdough
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Lugar: Amsterdam; Año: 2016 vol. 67 p. 22 - 26
ETELVINOB, G.M.; DE AZEVEDO, M.; BARHD, D.; PEREIRA FIGUEIREDOG, H.C.; DINIZ-LUERCE, T.; SEVERIANO DE SOUSAA, C.; LEBLANC, JEAN GUY; VENANZIF, F.; AZEVEDO, V.; OLIVEIRAB, M.; DE MORENO DE LEBLANC, A.; GHOSE, P.; SOUZA SANTOS, R.A.
Lactococcus lactis NCDO2118 produces anti-hypertensive GABA and exerts acute hypotensive in spontaneously hypertensive rats
Medical Research Archives; Lugar: Walnut, Ca; Año: 2016 vol. 4 p. 1 - 21
C. DOGI; C. GRECO; A. DE MORENO DE LEBLANC; G. GARCIA; L. CAVAGLIERI
Lactobacillus rhamnosus RC007 intended for feed additive: immune-stimulatory properties and ameliorating effects on TNBS-induced colitis
Beneficial Microbes; Año: 2016 vol. 6 p. 539 - 547
ABEIJÓN MUDKSI, MARÍA CLAUDIA; BENÍTEZ-PÁEZ, ALFONSO; FABERSANI, EMANUEL; FONTANA, CECILIA; MEDINA, ROXANA BEATRIZ; RUSSO, MATÍAS; ROSS, GLORIA ROMINA; GAUFFIN CANO, MA. PAOLA,
Lactobacillus fermentum CRL1446 AMELIORATES OXIDATIVE AND METABOLIC PARAMETERS BY INCREASING INTESTINAL FERULOYL ESTERASE ACTIVITY AND MODULATING MICROBIOTA IN CALORIC-RESTRICTED MICE
Nutrients; Lugar: Basel; Año: 2016 vol. 8 p. 1 - 14
MEDICI, MARTA; TARANTO, MARIA PIA; MOLINA, VERÓNICA; FONT DE VALDEZ, GRACIELA; VILLENA, JULIO
Dietary Supplementation with Probiotic Strain Improves Immune-Health in Aged Mice
Open Journal of Immunology; Año: 2016 vol. 6 p. 73 - 78
ANDREA CAROLINA TORRES; LUCILA SAAVEDRA; GRACIELA FONT; NADIA ELINA SUÁREZ; MARÍA PÍA TARANTO
Draft Genome Sequence of Lactobacillus reuteri Strain CRL 1098, an Interesting Candidate for Functional Food Development
Genome Announcements; Año: 2016
DEL CARMEN, S.; LANGELLA, P.; DE MORENO DE LEBLANC, A.; AZEVEDO, V.; LEBLANC, JEAN GUY; CHATEL, J.M.; BERMUDEZ-HUMARAN, L.
Evaluation of the Biosafety of Recombinant Lactic Acid Bacteria designed to prevent and to treat Colitis
JOURNAL OF MEDICAL MICROBIOLOGY; Lugar: London; Año: 2016 vol. 65 p. 1038 - 1046
GEREZ, CL; ITURRIAGA, L; MOHTAR MOHTAR, L; NAZARENO, M; BUSTOS, AY; PAZ ZANINI, V; TARANTO, MP
Evaluation of rheological properties, phenolic compounds and antioxidant activity of sourdough chia (Salvia hispanica L.)
IDITeC.Instituto de Desarrollo e Innovación Tecnológica para la Competitividad Territorial. Revista Científica.; Año: 2016
FONT DE VALDEZ, G.; BUSTOS, A. Y.; TARANTO, M. P.; RAYA, R.
Genetic Characterization and Gene Expression of Bile Salt Hydrolase (bsh) from Lactobacillus reuteri CRL 1098, a Probiotic Strain
International Journal of Genomics, Proteomics, Metabolomics & Bioinformatics (IJGPMB); Año: 2016 vol. 1 p. 1 - 8
TADA ASUKA; SALVA SUSANA; VILLENA JULIO; CLUA PATRICIA ; KITAZAWA HARUKI; ZELAYA HORTENSIA; ALVAREZ SUSANA
Immunobiotic Lactobacillus strains reduce small intestinal injury induced by intraepithelial lymphocytes after Toll-like receptor 3 activation
INFLAMMATION RESEARCH; Lugar: BASEL; Año: 2016
ELVIRA MARÍA HEBERT; SUSANA ALVAREZ; LUCILA SAAVEDRA; SUSANA SALVA; JULIO VILLENA; ALBARRACÍN, LEONARDO MIGUEL; HARUKI KITAZAWA
Draft Genome Sequence of Lactobacillus plantarum CRL1506, an Immunomodulatory Strain Isolated from Goat Milk
Genome Announcements; Lugar: Washington DC ; Año: 2016 vol. 4 p. 16 - 17
BOEHRINGER SILVIA; DAVID ROQUE HERNÁNDEZ; MARÍA ELENA FÁTIMA NADER-MACÍAS; GUIDOLI, M; SÁNCHEZ, S
In vivo evaluation of indigenous enterococci strains on biometrical parameters of Piaractus mesopotamicus embryos and larvae
International Journal of Aquaculture; Lugar: Columbia; Año: 2016 vol. 6 p. 1 - 9
BEER MF, FRANK FM, GERMÁN ELSO O, ERNESTO BIVONA A, CERNY N, GIBERTI G, LUIS MALCHIODI E, SUSANA MARTINO V, ALONSO MR, PATRICIA SÜLSEN V, CAZORLA SI
Trypanocidal and leishmanicidal activities of flavonoids isolated from Stevia satureiifolia var. satureiifolia
PHARMACEUTICAL BIOLOGY; Lugar: Londres; Año: 2016 vol. 17 p. 1 - 8
VERA PINGITORE, E.; FONTANA, C.; HEBERT, E.M.; RUIZ RODRÍGUEZ, L.; COCCONCELLI, P.S.; VIGNOLO, G.; ROLLAN, G.; SAAVEDRA, L.
Biodiversity and technological-functional potential of lactic acid bacteria isolated from spontaneously fermented quinoa sourdoughs
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2016 vol. 120 p. 1289 - 1301
RAULT L; NADER-MACÍAS MEF; JUÁREZ TOMÁS MS; EVEN S; LECCESE TERRAF MC; LE LOIR Y
Biofilms of vaginal Lactobacillus reuteri CRL 1324 and Lactobacillus rhamnosus CRL 1332: kinetics of formation and matrix characterization
ARCHIVES OF MICROBIOLOGY; Lugar: Berlin; Año: 2016 vol. 198 p. 689 - 700
CASTELLANO P; PEREZ IBARRECHE MARIANA; VIGNOLO GRACIELA; LECLERCQ A
Control of Listeria monocytogenes biofilms on industrial surfaces by the bacteriocin-producing Lactobacillus sakei CRL1862
FEMS MICROBIOLOGY LETTERS; Lugar: Londres; Año: 2016 vol. 363
I. NOVOTNY NUÑEZ; C. MALDONADO GALDEANO; A. DE MORENO DE LEBLANC; G. PERDIGON
Lactobacillus casei CRL 431 administration decreases inflammatory cytokines in a diet induced obese mouse model
NUTRITION; Lugar: Amsterdam; Año: 2015 vol. 31 p. 1000 - 1007
LAIÑO, J. E.; ZELAYA, H.; JUAREZ DEL VALLE, M.; SAVOY DE GIORI, G.; LEBLANC, J.G.
Milk fermented with selected strains of lactic acid bacteria is able to improve folate status of deficient rodents and also prevent folate deficiency
Journal of Functional Foods; Año: 2015 vol. 17 p. 22 - 32
SIERRA LILIANA; ROCO JULIETA; ALARCON GABRIELA; MIRTA MEDINA; CARINA VAN NIEUWENHOVE; MARIA PERAL DE BRUNO; JEREZ SUSANA
Dietary intervention with Salvia hispanica (Chia) oil improves vascular function in rabbits under hypercholesterolaemic conditions
Journal of Functional foods; Año: 2015 vol. 14 p. 641 - 649
V. TERÁN; P. LUNA PIZARRO; M.F. ZACARÍAS; G. VINDEROLA; R. MEDINA; C. VAN NIEUWENHOVE
Production of conjugated dienoic and trienoic fatty acids by lactic acid bacteria and bifidobacteria
Journal of Functional Foods; Año: 2015 vol. 19 p. 417 - 425
DE AZEVEDO, M.; SANTOS ROCHAT, C.; BASTOS PEREIRA, V.; DE OLIVEIRA, A.F.; DE SOUZA, V.; LEBLANC, J.G.; AZEVEDO, V.; CHATEL, J.M.; MIYOSHI, A.
Prospective uses of recombinant Lactococcus lactis expressing both Listeriolysin O and mutated internalin A from Listeria monocytogenes as a tool for DNA vaccination
GENETICS AND MOLECULAR RESEARCH; Lugar: Ribeirao Preto San Pablo Brasil; Año: 2015 vol. 14 p. 18485 - 18493
EMILSE MASÍAS; SANCHES, P.R.S; DUPUY, F.G; LEONARDO ACUÑA; AUGUSTO BELLOMIO; CILLI, E; L. SAAVEDRA; MINAHK C
28-mer fragment derived from enterocin CRL35 displays an unexpected bactericidal effect on listeria cells
PROTEIN AND PEPTIDE LETTERS; Lugar: Oak Park; Año: 2015 vol. 22 p. 482 - 488
PAVITRA, K.; SHRINIVAS, R.D.; LEBLANC, JEAN GUY; SHALINI, S.A.
Production of bacteriocin from Pediococcus pentosaceus isolated from Kurdai.
Annals of Food Science and Technology; Año: 2015 vol. 16 p. 445 - 453
MARPALLE, P.; SONAWANE, S.K.; LEBLANC, J.G.; ARYA, S.S.
Nutritional characterization and oxidative stability of alpha- Linolenic acid in bread containing roasted ground flaxseed
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Lugar: Amsterdam; Año: 2015 vol. 61 p. 510 - 515
CORREA DEZA A.; GEREZ C.L.; MARTOS G.I.; NUÑEZ M.; FIORI M.; FONT G. C
Curtido artesanal de cueros: potencial aplicación de inoculantes formulados con bacterias lácticas.
La Industria Cárnica Latinoamericana; Año: 2015 p. 46 - 48
SILVINA DEL CARMEN; ALEJANDRA DE MORENO DE LEBLANC; JEAN-MARC CHATEL; ANDERSON MIYOSHI; VASCO AZEVEDO; PHILIPPE LANGELLA; LUIS G. BERMÚDEZ-HUMARÁN; JEAN GUY LEBLANC
current review of genetically modified lactic acid bacteria for the prevention and treatment of colitis using murine models
Gastroenterology Research and Practice; Lugar: New York, NY; Año: 2015 vol. 2015 p. 1 - 8
BUSTOS, A. Y.; FONT DE VALDEZ, G.; RAYA, R.; DE ALMEIDA, A.M.; FADDA, S.; TARANTO, M. P.
Proteomic analysis of the probiotic Lactobacillus reuteri CRL 1098 reveals novel tolerance biomarkers to bile acid-induced stress
FOOD RESEARCH INTERNATIONAL; Lugar: Amsterdam; Año: 2015 vol. 77 p. 509 - 607
F. ARAGON; S. CARINO; G. PERDIGON; A. DE MORENO DE LEBLANC
Inhibition of growth and metastasis of breast cancer in mice by milk fermented with Lactobacillus casei CRL 431
JOURNAL OF IMMUNOTHERAPY; Lugar: Philadelphia; Año: 2015 vol. 38 p. 185 - 196
FADDA S; DE ALMEIDA, A
Proteomics in Argentina - limitations and future perspectives: a special emphasis on meat proteomics
PROTEOMICS (WEINHEIM. PRINT); Lugar: Weinheim; Año: 2015 p. 1 - 12
T. SARAIVA; K. MORAIS; V. BASTOS PEREIRA; M. DE AZEVEDO; C. SANTOS ROCHAT; C. CASTRO PROSPERI; A.C. GOMES SANTOS; L. BERMUDEZ-HUMARAN; A. CAETANO FARIA; H.M. BLOTTIERE; P. LANGELLA; A. DE MORENO DE LEBLANC; J.G. LEBLANC; V. AZEVEDO
Milk fermented with a 15-lipoxygenase-1-producing Lactococcus lactis alleviates symptoms of colitis in a murine model
CURRENT PHARMACEUTICAL BIOTECHNOLOGY; Lugar: Oak Park; Año: 2015 vol. 16 p. 424 - 429
NIVIA CÁRDENAS; JONATHAN EMILIANO LAIÑO; SUSANA DELGADO; ESTHER JIMÉNEZ; MARIANELA JUAREZ DEL VALLE; GRACIELA SAVOY DE GIORI; FERNANDO SESMA; BALTASAR MAYO; LEÓNIDES FERNÁNDEZ; JEAN GUY LEBLANC; JUAN M. RODRÍGUEZ
Relationships between the genome and some phenotypical properties of Lactobacillus fermentum CECT 5716, a probiotic strain isolated from human milk
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Lugar: Berlin; Año: 2015 vol. 99 p. 4343 - 4353
DEL CARMEN, S.; MIYOSHI, A.; AZEVEDO, V.; DE MORENO DE LEBLANC, A.; LEBLANC, J.G.
Evaluation of a Streptococcus thermophilus strain with innate anti-inflammatory properties as a vehicle for IL-10 cDNA delivery in an acute colitis model
CYTOKINE.; Lugar: Amsterdam; Año: 2015 vol. 73 p. 177 - 183
M. I. TORINO; G FONT DE VALDEZ; F. MOZZI
Biopolymers from lactic acid bacteria. Novel applications in foods and beverages
Frontiers in Microbiology; Lugar: Laussane; Año: 2015
APAS, ANA LIDIA; ARENA, MARIO EDUARDO; ELÍAS, ADRIANA; GONZALEZ, FLORENCIA; GONZALEZ, SILVIA NELINA
Beneficial properties of residues fermented with goat probiotic on gut health
International Journal of Agriculture Innovations and Research; Año: 2015 vol. 3 p. 1 - 9
N.TABOADA; C. VAN NIEUWENHOVE; S. LÓPEZ ALZOGARAY; R.B. MEDINA
INFLUENCE OF AUTOCHTHONOUS CULTURES ON FATTY ACID COMPOSITION, ESTERASE AND SENSORY PROFILE OF ARGENTINEAN GOAT CHEESES
JOURNAL OF FOOD COMPOSITION AND ANALYSIS; Lugar: Amsterdam; Año: 2015 vol. 40 p. 86 - 94
VILLEGAS J.,; BROWN L.,; SAVOY DE GIORI G.; HEBERT E. M.
Optimization of batch culture conditions for GABA production by Lactobacillus brevis CRL 1942, isolated from quinoa sourdough
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Lugar: The Boulevard, Langford Lane, Kidlington, Oxford, OX5 1GB; Año: 2015
ARZENI, C.; PEREZA, O.E.; LEBLANC, JEAN GUY; PILOSOF, A.M.R.
Egg albumin-folic acid nanocomplexes: performance as a functional ingredient and biological activity
Journal of Functional Foods; Año: 2015 vol. 18 p. 379 - 386
DE AZEVEDO, M.; MEIJERINK, M.; TAVERNE, N.; BASTOS PEREIRA, V.; LEBLANC, JEAN GUY; AZEVEDO, V.; MIYOSHI, A.; LANGELLA, P.; WELLS, J.; CHATEL, J.M.
Recombinant invasive Lactococcus lactis can transfer DNA vaccines either directly to dendritic cells or across an epithelial cell monolayer
VACCINE; Lugar: Amsterdam; Año: 2015 vol. 22 p. 4807 - 4812
NIVIA CÁRDENAS; JONATHAN E LAIÑO; SUSANA DELGADO; ESTHER JIMÉNEZ; MARIANELA JUÁREZ DEL VALLE; GRACIELA SAVOY DE GIORI; FERNANDO SESMA; BALTASAR MAYO; LEONIDES FERNÁNDEZ; JEAN GUY LEBLANC; JUAN MIGUEL RODRÍGUEZ,
Relationships between the genome and some phenotypical properties of Lactobacillus fermentum CECT 5716, a probiotic strain isolated from human milk
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Lugar: Berlin; Año: 2015
DE GREGORIO PRISCILLA ROMINA; JUÁREZ TOMÁS MARÍA SILVINA; NADER-MACÍAS MARÍA ELENA FÁTIMA
Immunomodulation of Lactobacillus reuteri CRL1324 on Group B Streptococcus vaginal colonization in a murine experimental model
AMERICAN JOURNAL OF REPRODUCTIVE IMMUNOLOGY; Lugar: Londres; Año: 2015 vol. 15 p. 1 - 13
SUÁREZ NADIA ELINA; JULIETA BONACINA; ELVIRA M. HEBERT; LUCILA SAAVEDRA
Genome Mining and Transcriptional Analysis of Bacteriocin Genes in Enterococcus faecium CRL1879
Journal of Data Mining in Genomics & Proteomics; Año: 2015 vol. 6 p. 1 - 8
APAS ANA LIDIA; ARENA MARIO EDUARDO; COLOMBO SILVIA; GONZALEZ, SILVIA NELINA
Probiotic administration modifies the milk fatty acid profile, intestinal morphology and intestinal fatty acid profile of goats
JOURNAL OF DAIRY SCIENCE; Lugar: Champaign, Illinois; Año: 2015 vol. 98 p. 47 - 54
MALPELI, A.; TARANTO M.P.; CRAVERO R.; TAVELLA M.; FASANO V; VICENTIN D; FERRARI G; MAGRINI G.; HEBERT E; FONT DE VALDEZ, G.; VAREA, A; TAVELLA J.; GONZALEZ, H.
Effect of Daily Consumption of Lactobacillus reuteri CRL 1098 on cholesterol reduction in hypercholesterolemic subjects
Food and Nutrition Sciences; Año: 2015 vol. 6 p. 1583 - 1590
MASAHIKO SUZUKI; ASUKA TADA; PAULRAJ KANMANI; HITOSHI WATANABE; HISASHI ASO; YOSHIHITO SUDA; TOMONORI NOCHI; KENJI MIYAZAWA; KAZUTOYO YODA; FANG HE; MASATAKA HOSODA; TADAO SAITO; JULIO VILLENA; HARUKI KITAZAWA
Advanced application of porcine intramuscular adipocytes for evaluating anti-adipogenic and anti-inflammatory activities of immunobiotics
PLOS ONE; Lugar: San Francisco; Año: 2015 vol. 10
YO MUROFUSHI ; JULIO VILLENA; KYOKO MORIE; PAULRAJ KANMANI; MASANORI TOHNO; TOMOYUKI SHIMAZU ; HISASHI ASO; YOSHIHITO SUDA; KENJI HASHIGUCHI; TADAO SAITO; HARUKI KITAZAWA
The toll-like receptor family protein RP105/MD1 complex is involved in the immunoregulatory effect of exopolysaccharides from Lactobacillus plantarum N14
MOLECULAR IMMUNOLOGY; Lugar: Amsterdam; Año: 2015 vol. 64 p. 63 - 75
HARUKI KITAZAWA; SUSANA ALVAREZ; ALEXANDER SUVOROV; VYACHESLAV MELNIKOV; JULIO VILLENA; BORJA SANCHEZ
Recent Advances and Future Perspective in Microbiota and Probiotics.
BioMed Research International; Lugar: New York; Año: 2015 vol. 2015 p. 275631 - 275633
GEREZ, C; FORNAGUERA M.J.; OBREGOZO M; FONT DE VALDÉZ G.; TORINO M.I,
Antifungal starter culture for packed bread: influence of two storage conditions
REVISTA ARGENTINA DE MICROBIOLOGíA; Lugar: Buenos Aires; Año: 2015
ELIZAQUÍVEL, PATRICIA; PEREZ CATALUÑA, ALBA; YEPES, ALBA; ARISTIMUÑO, CECILIA; JIMENEZ, MARÍA EUGENIA; COCCONCELLI, PIER SANDRO; VIGNOLO, GRACIELA; AZNAR, ROSA
Pyrosequencing vs. culture-dependent approaches to analyze lactic acid bacteria associated to chicha, a traditional maize-based fermented beverage from Northwestern Argentina
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2015 vol. 198 p. 9 - 18
LÓPEZ, CONSTANZA MARÍA; ELENA BRU; GRACIELA VIGNOLO; SILVINA FADDA
Identification of small peptides arising from hydrolysis of meat proteins in dry fermented sausages
MEAT SCIENCE; Lugar: Amsterdam; Año: 2015 vol. 104 p. 20 - 29
PALAVECINO PRPICH, NOELIA; CASTRO, MARCELA P.; CAYRÉ, MARÍA E.; GARRO, OSCAR A.; VIGNOLO, GRACIELA
Indigenous starter cultures to improve quality of artisanal dry fermented sausages from Chaco (Argentina)
International Journal of Food Science; Lugar: New York; Año: 2015 vol. 2015
LÓPEZ, CONSTANZA MARÍA; SENTANDREU, MIGUEL ANGEL; VIGNOLO, GRACIELA M; FADDA SILVINA
Low molecular weight peptides derived from sarcoplasmic proteins produced by an autochthonous starter culture in a beaker sausage model: a peptidomic approach
EuPA Open Proteomics; Lugar: Amsterdam; Año: 2015 vol. 7 p. 53 - 63
C. MALDONADO GALDEANO; I. NOVOTNY NUÑEZ; A. DE MORENO DE LEBLANC; E. CARMUEGA; G. PERDIGON
Role Of Probiotics And Functional Foods In Health: Gut Immune Stimulation By Two Probiotic Strains And A Potential Probiotic Yoghurt
Endocrine, Metabolic & Immune Disorders - Drug Targets; Año: 2015 vol. 15 p. 37 - 45
ANDREA M. DALLAGNOL; MICAELA PESCUMA; GRACIELA ROLLAN; MARIA INES TORINO; GRACIELA FONT DE VALDEZ
Optimization of lactic ferment with quinoa flour as bio-preservative alternative for packed bread
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Lugar: Berlin; Año: 2015 vol. 99 p. 3839 - 3849
M.E. ORTIZ; R.R. RAYA; F. MOZZI
Efficient mannitol production by wild type Lactobacillus reuteri CRL 1101 is attained at constant pH using a simplified culture medium
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Lugar: Berlin; Año: 2015
MARÍA SILVINA JUÁREZ TOMÁS; PRISCILLA ROMINA DE GREGORIO; MARÍA CECILIA LECCESE TERRAF; MARÍA ELENA FÁTIMA NADER-MACÍAS
Encapsulation and subsequent freeze-drying of Lactobacillus reuteri CRL 1324 for its potential inclusion in vaginal probiotic formulations
EUROPEAN JOURNAL OF PHARMACEUTICAL SCIENCES; Lugar: Amsterdam; Año: 2015 vol. 79 p. 87 - 95
MARCOS GUIDOLI; JUAN JOSE SANTINON; SERGIO ENRIQUE PASTERIS; SEBASTIAN SANCHEZ; MARIA ELENA FÁTIMA NADER
Isolation and Selection of Potentially Beneficial Autochthonous Bacteria for Piaractus mesopotamicus Aquaculture Activities
J Bioprocess Biotech; Lugar: Londres; Año: 2015 vol. 5 p. 9 - 15
MARIA GABRIELA MONTEL MENDOZA; CESAR EMMANUEL ALE; MARIA ELENA FÁTIMA NADER; SERGIO E PASTERIS
Characterization of a Bacteriocin Produced by Enterococcus gallinarum CRL 1826 Isolated from Captive Bullfrog: Evaluation of its Mode of Action against Listeria monocytogenes and Gram-Negatives
J Bioprocess Biotech; Lugar: Londres; Año: 2015 p. 1 - 9
LÓPEZ CONSTANZA MARÍA .; SENTANDREU, MIGUEL ANGEL; VIGNOLO, GRACIELA, .; FADDA, SILVINA
Proteomic and peptidomic insights onmyofibrillar protein hydrolysis in a sausage model during fermentation with autochthonous starter cultures
FOOD RESEARCH INTERNATIONAL; Lugar: Amsterdam; Año: 2015 vol. 78 p. 41 - 49
MALDONADO GALDEANO, CAROLINA; LEMME DUMIT, JOSÉ MARÍA; THIEBLEMONT, NATHALIE; CARMUEGA, ESTEBAN; WEILL, RICARDO; PERDIGÓN, GABRIELA
Stimulation of Innate Immune Cells Induced by Probiotics: Participation of Toll- Like Receptors
J Clin Cell Immunol; Año: 2015 vol. 6 p. 1 - 9
PESCUMA M.; HEBERT E.M.; HAERTLÉ T.; CHOBERT, J.M.; MOZZI, F.; FONT DE VALDEZ, G.
Lactobacillus delbrueckii subsp. bulgaricus CRL 454 cleaves allergenic peptides of â-lactoglobulin
FOOD CHEMISTRY; Lugar: Amsterdam; Año: 2015 vol. 170 p. 407 - 414
LUCÍA M. MENDOZA; LUCILA SAAVEDRA; RAÚL R. RAYA
Draft genome sequence of Oenococcus oeni X2L (CRL1947) isolated from red wine of Northwest Argentina
Genome Announcements; Año: 2015 vol. 3 p. 13761 - 13762
LAIÑO, J. E.; HEBERT, E. M.; SAVOY DE GIORI, G.; LEBLANC, J.G.
Draft genome sequence of Lactobacillus delbrueckii subsp. bulgaricus CRL871, a folate producing strain isolated from a Northwestern Argentinean yogurt
Genome Annoucements; Año: 2015
PESCUMA M.; FONT DE VALDEZ, G.; MOZZI F
Whey-derived valuable products obtained by microbial fermentation
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Lugar: Berlin; Año: 2015 vol. 99 p. 6183 - 6196
RODRIGUEZ DE OLMOS, ANTONIETA; BRU, ELENA; GARRO, MARISA SELVA
Optimization of fermentation parameters to study the behavior of selected lactic cultures on soy solid state fermentation
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2015 vol. 196 p. 16 - 23
VILLEGAS J.,; BROWN L.,; SAVOY DE GIORI, G.,; HÉBERT E M.
Characterization of the mature cell surface proteinase of Lactobacillus delbrueckii subsp. lactis CRL 581
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Lugar: Berlin; Año: 2015 vol. 9 p. 4277 - 4286
DE FREITAS R, MADEC MN, CHUAT V, MAILLARD MB, ABEIJÓN MUKDSI MC, FALENTIN H, FERNANDES DE CARVALHO A, VALENCE F, THIERRY A.
New insights about phenotypic heterogeneity within Propionibacterium freudenreichii argue against its division into subspecies
DAIRY SCIENCE & TECHNOLOGY; Lugar: Heilderberg; Año: 2015 p. 1 - 13
ZELAYA, H.; TADA, A.; VIZOSO PINTO, M. G.; SALVA, S.; KANMANI, P.; AGÜERO, G.; ALVAREZ, S.; HARUKI, K.; VILLENA, J.
Nasal priming with immunobiotic Lactobacillus rhamnosus modulates inflammation-coagulation interactions and reduces influenza virus-associated pulmonary damage
INFLAMMATION RESEARCH; Lugar: BASEL; Año: 2015 vol. 64 p. 589 - 602
YANINA KOLLING; SUSANA SALVA; JULIO VILLENA; GABRIELA MARRANZINO; SUSANA ALVAREZ
Non-viable immunobiotic Lactobacillus rhamnosus CRL1505 and its peptidoglycan improve systemic and respiratory innate immune response during recovery of immunocompromised-malnourished mice
INTERNATIONAL IMMUNOPHARMACOLOGY; Lugar: Amsterdam; Año: 2015 vol. 25 p. 474 - 484
M. CAROLINA ESPECHE; JUÁREZ TOMÁS MS; BIRGITT WIESE; ELENA BRU; ME NADER-MACIAS
Physicochemical factors differentially affect the biomass
JOURNAL OF DAIRY SCIENCE; Lugar: Champaign, Illinois; Año: 2014 vol. 97 p. 789 - 797
DE GREGORIO, R. PRISCILLA; JUÁREZ TOMÁS, M. SILVINA; LECCESE TERRAF, M. CECILIA; NADER-MACÍAS, M. ELENA
In vitro and in vivo effects of beneficial vaginal lactobacilli on pathogens responsible for urogenital tract infections
JOURNAL OF MEDICAL MICROBIOLOGY; Lugar: London; Año: 2014 vol. 63 p. 685 - 696
M. MEDINA ; M.R. ALBERTO; L. SIERRA; C. VAN NIEUWENHOVE; S. SAAD; M.I. ISLA; S. JEREZ
Hypercholesterolemia increases plasma saturated and n-6 fatty acids altering prostaglandin homeostasis and promotes endothelial dysfunction in rabbits
LIPIDS; Lugar: Dakota; Año: 2014 vol. 49 p. 685 - 693
G. MONTEL MENDOZA; S.E. PASTERIS; M.C. OTERO; M.E. NADER-MACÍAS
SURVIVAL AND BENEFICIAL PROPERTIES OF LACTIC ACID BACTERIA FROM RANICULTURE SUBJECTED TO FREEZE-DRYING AND STORAGE
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2014 vol. 116 p. 157 - 166
CASTELLANO P; MARIANA PÉREZ IBARRECHE; G. VIGNOLO.
Biofilms bacterianos: una amenaza para la seguridad en la industria carnea. Evaluación de la capacidad formadora de biofilm de Lactobacillus bacteriocinogénicos sobre superficies industriales. Parte 1.
La industria carnica latinoamericana; Lugar: Buenos Aires; Año: 2014 p. 44 - 50
M. JUAREZ DEL VALLE; J.E. LAIÑO; G. SAVOY DE GIORI; J.G. LEBLANC
Riboflavin producing lactic acid bacteria as a biotechnological strategy to obtain bio-enriched soymilk
FOOD RESEARCH INTERNATIONAL; Lugar: Amsterdam; Año: 2014 vol. 62 p. 1015 - 1019
ANA LIDIA APÁS; SILVIA NELINA GONZALEZ; MARIO EDUARDO ARENA
Potential of goat probiotic to bind mutagens
ANAEROBE; Lugar: Amsterdam; Año: 2014 vol. 28 p. 8 - 12
SACHIN, K.S.; LEBLANC, J.G.; SHALINI, S.A.; NEETU, J.
Use of Nanomaterials in the Detection of Food Contaminants
European Journal of Nutrition and Food Safety; Año: 2014 vol. 4 p. 301 - 317
DINIZ-LUERCE, T. ; GOMES SANTOS, C.A.; SANTOS ROCHAT, C.; MOREIRA, T.G.; CRUZ, D.N.; LEMOS, L.; SOUSA, A.L.; BASTOS PEREIRA, V.; AZEVEDO, M.; MORAES, K.; CARMONA CARA, D.; LEBLANC, J.G.; AZEVEDO, V.; CAETANO FARIA, A.M.; MIYOSHI, A.
Anti-inflammatory effects of Lactococcus lactis NCDO 2118 during the remission period of chemically-induced colitis
Gut Pathogens; Lugar: Londres; Año: 2014 vol. 6 p. 1 - 11
BLECKWEDEL, JULIANA; TERAN, LUCRECIA C.; BONACINA, JULIETA; SAAVEDRA, LUCILA; MOZZI, FERNANDA; RAYA, RAÚL
Draft Genome Sequence of the Mannitol-Producing Strain Lactobacillus mucosae CRL573
Genome Annoncements; Lugar: Washington D.C.; Año: 2014 vol. 2 p. 1292 - 1293
HORTENSIA ZELAYA; JULIO VILLENA; ANDRES GRAMAJO LOPEZ; SUSANA ALVAREZ; GRACIELA AGÜERO
Modulation of the inflammation-coagulation interaction during pneumococcal pneumonia by immunobiotic Lactobacillus rhamnosus CRL1505: role of Toll-like receptor 2
MICROBIOLOGY AND IMMUNOLOGY; Lugar: Londres; Año: 2014 vol. 54 p. 416 - 426
JONATHAN EMILIANO LAIÑO; MARIANELA JUAREZ DEL VALLE; GRACIELA SAVOY DE GIORI; JEAN GUY JOSEPH LEBLANC
Applicability of a Lactobacillus amylovorus strain as co-culture for natural folate bio-enrichment of fermented milk
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2014 vol. 191 p. 10 - 16
BABOT J.D.; ARGAÑARAZ MARTÍNEZ E.; APELLA M. C.; PEREZ CHAIA A.
Selection of indigenous lactic acid bacteria to reinforce the intestinal microbiota of newly hatched chicken- relevance of in vitro and ex vivo methods for strains characterization
RESEARCH IN VETERINARY SCIENCE; Lugar: Amsterdam; Año: 2014 vol. 97 p. 8 - 17
N.TABOADA; M.C. ABEIJÓN MUKDSI; S. LÓPEZ ALZOGARAY; R.B. MEDINA
Esterase Activities and Biochemical Properties of Lactic Acid Bacteria Isolated from goat?s milk cheese in Argentina
Journal of Agricultural Science and Technology B; Lugar: Dakota; Año: 2014 vol. 4 p. 752 - 760
A. DE MORENO DE LEBLANC
The administration of probiotics and fermented products containing lactic acid bacteria exert beneficial effects against intestinal and non-intestinal cancers
Journal of Food & Nutritional Disorders; Año: 2014
VAN NIEUWENHOVE, C.; PÈREZ, E.; HERNÁNDEZ, M; LUNA PIZARRO, P
Characterization of gross composition, energy value and fatty acid profile of lowland tapir (Tapirus terrestris) milk during different periods of lactation.
CANADIAN JOURNAL OF ZOOLOGY; Lugar: Otawa; Año: 2014 vol. 92 p. 803 - 809
HÉCTOR MATÍAS HERRERA; SUSANA SALVA; JULIO VILLENA; NATALIA BARBIERI; GABRIELA MARRANZINO; SUSANA ALVAREZ
Dietary supplementation with lactobacilli improves emergency granulopoiesis in protein-malnourished mice and enhances respiratory innate immune response
PLOS ONE; Lugar: San Francisco; Año: 2014 vol. 9 p. 90227 - 90239
VILLEGAS J.,; PICARIELLO G; MAMONE G; ESPECHE TURBAY MB; SAVOY DE GIORI G.,; HEBERT E. M.
Milk-derived angiotensin-I-converting enzyme inhibitory peptides generated by Lactobacillus delbrueckii subsp. lactis CRL 581
Peptidomics; Lugar: Warsaw; Año: 2014 vol. 1 p. 22 - 29
NOVOTNY NUÑEZ, IVANNA; MALDONADO GALDEANO, CAROLINA; DE MORENO DE LEBLANC, ALEJANDRA; PERDIGÓN, GABRIELA.
Evaluation of immune response, microbiota, and blood markers after probiotic bacteria administration in obese mice induced by a high-fat diet.
NUTRITION; Año: 2014 vol. 30 p. 1423 - 1432
GULTEMIRIAN M. DE L.; CORTI H. R.; PEREZ CHAIA A.; APELLA M. C.
Fermentation in vitro of a mixture of dietary fibers and cane molasses by the cecal microbiota: application on mineral absorption through the laying hens colonic epithelium
ANIMAL FEED SCIENCE AND TECHNOLOGY; Lugar: Amsterdam; Año: 2014 vol. 191 p. 76 - 82
PASTERIS, S.E.; VERA PINGITORE, E.; ALE, C. E.; NADER-MACÍAS, M. E.
Characterization of a bacteriocin produced by Lactococcus lactis subp. lactis CRL 1584 from a Lithobates catesbeianus hatchery
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY; Lugar: Berlin; Año: 2014 vol. 30 p. 1053 - 1062
EMILSE MASÍAS; GIANLUCA PICARIELLO; LEONARDO ACUÑA; MIRIAM CHALÓN; FERNANDO SESMA; ROBERTO MORERO; LUCILA SAAVEDRA; CARLOS MINAHK
Co-expression and characterization of enterocin CRL35 and its mutant in Escherichia coli Rosetta
Peptidomics; Lugar: Berlin; Año: 2014 vol. 1 p. 30 - 42
FRANCESCHELLI, J; SUÁREZ, C.; TERÁN, L; RAYA, R; MORBIDONI, HR
Complete genome sequences of nine mycobacteriophages
Genome Announcements; Año: 2014 vol. 2 p. 1 - 2
BLANCO MASSANI, MARIANA; BOTANA, ADRIAN; EISENBERG, PATRICIA; VIGNOLO, GRACIELA M
Development of an active wheat gluten film with Lactobacillus curvatus CRL705 bacteriocins and a study of its antimicrobial performance during ageing.
FOOD ADDITIVES AND CONTAMINANTS; Lugar: Londres; Año: 2014 vol. 31 p. 164 - 171
VILLENA, JULIO; ERIKO CHIBA; MARIA GUADALUPE VIZOSO-PINTO; YOHSUKE TOMOSADA; TAKUYA TAKAHASHI; TAKAMASA ISHIZUKA; HISASHI ASO; SALVA, SUSANA; ALVAREZ, SUSANA; KITAZAWA, HARUKI
Immunobiotic Lactobacillus rhamnosus strains differentially modulate antiviral immune response in porcine intestinal epithelial and antigen presenting cells
BMC MICROBIOLOGY; Lugar: Londres; Año: 2014 vol. 14 p. 126 - 140
PÉREZ IBARRECHE, MARIANA; CASTELLANO, PATRICIA; VIGNOLO, GRACIELA
Evaluation of anti-Listeria meat borne Lactobacillus for biofilm formation on selected abiotic surfaces
MEAT SCIENCE; Lugar: Amsterdam; Año: 2014 vol. 96 p. 295 - 303
AGUIRRE L.; HEBERT EM; GARRO M.S; SAVOY DE GIORI G
Proteolytic activity of Lactobacillus strains on soybean proteins
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Lugar: Amsterdam; Año: 2014 vol. 59 p. 780 - 785
GEREZ C.L.; DALLAGNOL A.; PONSONE M.L.; CHULZE, S.N.; FONT DE VALDEZ G.
Ochratoxin A production by Aspergillus niger: Effect of water activity and a biopreserver formulated with Lactobacillus plantarum CRL 778
FOOD CONTROL; Lugar: Amsterdam; Año: 2014 vol. 45 p. 115 - 119
ARAGÓN FÉLIX; CARINO SILVIA; PERDIGON GABRIELA; DE MORENO DE LEBLANC ALEJANDRA
The administration of milk fermented by the probiotic Lactobacillus casei CRL 431 exerts an immunomodulatory effect against a breast tumour in a mouse model
IMMUNOBIOLOGY.; Año: 2014 vol. 219 p. 457 - 464
SILVINA DEL CARMEN; ALEJANDRA DE MORENO DE LEBLANC; REBECA MARTIN; FLORIAN CHAIN; PHILIPPE LANGELLA; LUIS G. BERMÚDEZ-HUMARÁN; JEAN GUY LEBLANC
Genetically engineered immunomodulatory Streptococcus thermophilus producing antioxidant enzymes show enhanced anti-inflammatory activities
APPLIED AND ENVIRONMENTAL MICROBIOLOGY; Lugar: Washington; Año: 2014 vol. 80 p. 869 - 877
LUCÍA M. MENDOZA; BEATRIZ PADILLA; CARMELA BELLOCH; GRACIELA VIGNOLO
Diversity and enzymatic profile of yeasts isolated from traditional llama meat sausages from north-western Andean region of Argentina.
FOOD RESEARCH INTERNATIONAL; Lugar: Amsterdam; Año: 2014 vol. 62 p. 572 - 579
BUSTOS, ANA YANINA; MARCANTONIO, M; ORTIZ, MARIA; NACCIO, B; ITURRIAGA, LAURA; TARANTO, MARIA PIA
Formulación de productos de panificación fermentados de alta calidad utilizando bacterias lácticas seleccionadas y harina de chía
IDITEC; Lugar: San Miguel de Tucumán; Año: 2014 vol. 3 p. 33 - 39
F. ARAGON; G. PERDIGON; A. DE MORENO DE LEBLANC
Modification in the diet can induce beneficial effects against breast cancer
World Journal of Clinical Oncology; Lugar: Beijing; Año: 2014 vol. 5 p. 455 - 464
ESTEBAN VERA PINGITORE; MARÍA SILVINA JUÁREZ TOMÁS; BIRGITT WIESE; MARÍA ELENA FÁTIMA NADER-MACÍAS
Design of novel urogenital pharmabiotic formulations containing lactobacilli, salivaricin CRL 1328 and non-microbial compounds with different functionalities
DRUG DEVELOPMENT AND INDUSTRIAL PHARMACY; Lugar: Londres; Año: 2014 vol. 14 p. 1 - 11
M. CECILIA LECCESE TERRAF; LUCÍA M. MENDOZA; M. SILVINA JUAREZ TOMAS; CLARA SILVA; M. ELENA FATIMA NADER-MACÍAS
Phenotypic surface properties (aggregation, adhesion and biofilm formation) and presence of related genes in beneficial vaginal lactobacilli
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2014 vol. 117 p. 1761 - 1772
LUCÍA M. MENDOZA; RAÚL R. RAYA; MIGUEL FERNÁNDEZ DE ULLIVARRI
Killer activity of Saccharomyces cerevisiae strains: partial characterization and strategies to improve the biocontrol efficacy in winemaking
ANTON LEEUW INT. J. G.; Lugar: Berlin; Año: 2014 vol. 106 p. 865 - 878
M. E. ORTIZ; M. I. BÜHLER; L. I. ZELARAYÁN
Involvement of PLA2, COX and LOX in Rhinella arenarum oocyte maturation
ZYGOTE; Lugar: Cambridge; Año: 2014 vol. 22 p. 440 - 445
BONACINA, JULIETA; SAAVEDRA, LUCILA; SUÁREZ, NADIA; SESMA, FERNANDO
Draft Genome Sequence of the Nonstarter Bacteriocin-Producing Strain Enterococcus mundtii CRL35
Genome Announcements; Lugar: Washington; Año: 2014 vol. 2 p. 1 - 2
A. DE MORENO DE LEBLANC; J.G. LEBLANC
Effect of probiotic administration on the intestinal microbiota, current knowledge and potential applications
WORLD JOURNAL OF GASTROENTEROLOGY; Lugar: Beijing; Año: 2014 vol. 20 p. 16518 - 16528
RODRIGUEZ DE OLMOS A; BRU E; GARRO M S
Optimization of fermentation parameters to study the behavior of selected lactic cultures on soy solid state fermentation
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2014 vol. 196 p. 16 - 23
TABOADA, N.; NUÑEZ, M., MEDINA, R.B; LÓPEZ ALZOGARAY, S.
Characterization and technological properties of lactic acid bacteria isolated from traditional argentinean goat' s milk products
FOOD BIOTECHNOLOGY; Lugar: Londres; Año: 2014 vol. 28 p. 123 - 141
MERITXELL ZURITA-TURK; SILVINA DEL CARMEN; ANA CG SANTOS; VANESSA BASTOS PEREIRA; DENISE C CARA; SOPHIE Y LECLERCQ; ALEJANDRA DE MORENO DE LEBLANC; VASCO AZEVEDO; JEAN-MARC CHATEL; JEAN GUY LEBLANC; ANDERSON MIYOSHI
Lactococcus lactis carrying the pValac DNA expression vector coding for IL-10 reduces inflammation in a murine model of experimental colitis
BMC BIOTECHNOLOGY; Lugar: Londres; Año: 2014 vol. 14 p. 1 - 11
DINIZ-LUERCE, T.; AZEVEDO, M.; LEBLANC, J.G.; AZEVEDO, V.; MIYOSHI, A.; PONTES, D.
Recombinant Lactococcus lactis fails to secrete bovine chymosine
Bioengineered; Año: 2014 vol. 5 p. 363 - 370
ALE C.E. ; BRU E.; STRASSER DE SAAD A.M.; PASTERIS S:E:
Effect of physicochemical factors on glycerol production by simultaneous cultures of wine micro-organisms using the response surface method
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2014 vol. 117 p. 1336 - 1347
ZELAYA, H; TSUKIDA, K.; CHIBA, E; MARRANZINO, G; ALVAREZ, S; KITAZAWA, H; AGÜERO, G; VILLENA, J
Immunobiotic lactobacilli reduce viral-associated pulmonary damage through the modulation of inflammation-coagulation interactions
INTERNATIONAL IMMUNOPHARMACOLOGY; Lugar: Amsterdam; Año: 2014 vol. 4 p. 161 - 173
J. FRANCO ALMEIDA; D. MARIAT; V. AZEVEDO; A. MIYOSHI; A. DE MORENO DE LEBLANC; S. DEL CARMEN; R. MARTIN; P. LANGELLA; J.G. LEBLANC; JM. CHATEL
Correlation between fibronectin binding protein A expression level at the surface of recombinant lactococcus lactis and plasmid transfer in vitro and in vivo
BMC MICROBIOLOGY; Lugar: Londres; Año: 2014 vol. 14 p. 1 - 8
ORTIZ, ME; ARIAS TORRES, AJ; ZELARAYAN, LI
Role of arachidonic acid cascade in Rhinella arenarum oocyte maturation
ZYGOTE; Lugar: Cambridge; Año: 2014 vol. 25 p. 1 - 12
ABEIJÓN MUKDSI, M.C.; FALENTIN, H.; MAILLARD, M-B.; CHUAT, V.; MEDINA, R.B.; PARAYRE, S.; THIERRY, A.
The secreted esterase of Propionibacterium freudenreichii has a major role in cheese lipolysis
APPLIED AND ENVIRONMENTAL MICROBIOLOGY; Lugar: Washington; Año: 2014 vol. 80 p. 751 - 756
PALOMAR, MARTIN; MALDONADO GALDEANO, CAROLINA; PERDIGON, GABRIELA
Influence of a lactobacillus probiotic strain on the intestinal ecosystem in a stress model in mouse
BRAIN BEHAVIOR AND IMMUNITY; Año: 2014 vol. 35 p. 77 - 85
SESTO CABRAL, M.E ;; ALBERTO NICOLÁS RAMOS VERNIERI; CABRERA CARLA AGOSTINA; VALDEZ JC; GONZALEZ SILVIA NELINA
EQUIPMENT AND METHOD FOR IN VITRO RELEASE MEASUREMENTS ON TOPICAL DOSAGE FORMS
PHARMACEUTICAL DEVELOPMENT AND TECHNOLOGY; Lugar: Londres; Año: 2014 p. 1 - 7
DEL CARMEN, S.; MARTIN, R.; SARAIVA, T.; ZURITA-TURK, M.; MIYOSHI, A.; AZEVEDO, V.; DE MORENO DE LEBLANC, A.; LANGELLA, P.; BERMUDEZ-HUMARAN, L.; LEBLANC, J.G.
Protective effects of lactococci strains delivering either IL-10 protein or cDNA in a TNBS-induced chronic colitis model
JOURNAL OF CLINICAL GASTROENTEROLOGY; Lugar: Philadelphia; Año: 2014 vol. 48 p. 12 - 17
MERÍN, M.G.; MENDOZA, L.M.; MORATA DE AMBROSINI, V.I.
Pectinolytic yeasts from viticultural and enological environments: novel finding of Filobasidium capsuligenum producing pectinases
JOURNAL OF BASIC MICROBIOLOGY; Lugar: Weinheim; Año: 2014 vol. 54 p. 835 - 842
JULIO VILLENA; HARUKI KITAZAWA
Modulation of intestinal TLR4-inflammatory signalling pathways by probiotic microorganisms: lessons learned from Lactobacillus jensenii TL2937
Frontiers Immunology; Lugar: Lausanne; Año: 2014 vol. 4 p. 1 - 12
HARUKI KITAZAWA; JULIO VILLENA
Modulation of respiratory TLR3-antiviral response by probiotic microorganisms: lessons learned from Lactobacillus rhamnosus CRL1505
Frontiers Immunology; Lugar: Lausanne; Año: 2014 vol. 5 p. 1 - 15
NAOSUKE KUMAGAE; JULIO VILLENA; YOHSUKE TOMOSADA; HISAKAZU KOBAYASHI; PAULRAJ KANMANI; HISASHI ASO; TAKASHI SASAKI; MOTOHIKO YOSHIDA; HIROSHI TANABE; ISAO SHIBATA; TADAO SAITO; HARUKI KITAZAWA
Evaluation of the immunoregulatory capacities of feed microbial materials in porcine intestinal immune and epithelial cells.
Open Journal of Veterinary Medicine; Año: 2014 vol. 4 p. 15 - 28
YOSHIHITO SUDA; JULIO VILLENA; YU T; SHOICHI HOSOYA; YOHSUKE TOMOSADA; KOCHIRO TSUKIDA; TOMOYUKI SHIMAZU; HISASHI ASO; MASANORI TOHNO; MITSUHARU ISHIDA; SEIYA MAKINO; SHUJI IKEGAMI; HARUKI KITAZAWA
Immunobiotic Lactobacillus jensenii as immune-health promoting factor to improve growth performance and productivity in post-weaning pigs
BMC IMMUNOLOGY; Lugar: Londres; Año: 2014 vol. 15 p. 24 - 42
SALVA, SUSANA; MARRANZINO, GABRIELA; VILLENA, JULIO; AGÜERO, GRACIELA; ALVAREZ, SUSANA
Probiotic Lactobacillus strains protect against myelosuppression and immunosuppression in cyclophosphamide-treated mice
INTERNATIONAL IMMUNOPHARMACOLOGY; Lugar: Amsterdam; Año: 2014 vol. 22 p. 209 - 221
MARCIAL G.; SENDKER J.; BRANDT S.; PEROTTI M; CATALÁN C.; FONT DE VALDEZ, G.; HENSEL, A.
Gastroprotection as an example:Antiadhesionagainst Helicobacter pylori, anti-inflammatoryand antioxidant activities of aqueous extracts from the aerial parts of Lippia integrifolia Hieron
JOURNAL OF ETHNOPHARMACOLOGY; Lugar: Amsterdam; Año: 2014 vol. 155 p. 1125 - 1133
C.S.B. BOGSAN; L. FERREIRA; C. MALDONADO GALDEANO; G. PERDIGÓN; S.R. ALMEIDA; M.N. OLIVEIRA
Fermented or unfermented milk using Bifidobacterium animalis subsp. lactis HN019: Technological approach determines the probiotic modulation of mucosal cellular immunity
FOOD RESEARCH INTERNATIONAL; Año: 2014 vol. 64 p. 283 - 288
JULIO VILLENA; HISASHI ASO; HARUKI KITAZAWA
Regulation of toll-like receptors-mediated inflammation by immunobiotics in bovine intestinal epitheliocytes: role of signaling pathways and negative regulators
Frontiers in Immunology; Año: 2014 vol. 4 p. 1 - 12
OLISZEWKI, RUBÉN ; GUZMÁN, FACUNDO; GONZALEZ, SILVIA NELINA
Fabricación de quesos de cabra con adición de fermentos lácticos autóctonos iniciadores y adjuntos: Impacto en el flavour
TECNOLOGIA LACTEA LATINOAMERICANA; Año: 2014 vol. 80 p. 47 - 52
GRIET, M.; ZELAYA, H.; MATEOS, M.V.; SALVA, S.; JUAREZ, G.E.; FONT DE VALDEZ, G.; VILLENA, J.; SALVADOR, G.A.; RODRIGUEZ, A.V.
Soluble factors from Lactobacillus reuteri CRL1098 have anti-inflammatory effects in acute lung injury induced by lipopolysaccharide in mice
PLOS ONE; Lugar: San Francisco; Año: 2014 vol. 9 p. 1 - 11
FABERSANI EMANUEL; TORRES SEBASTIÁN; VALDEZ CECILIA; GONZALEZ SILVIA; GAUFFIN CANO MARIA PAOLA
Fermented Milks from Small Ruminant: Effect on Metabolism and Immune Status of Mice Fed Mild Caloric Restricted Diet
JOURNAL IMMUNE RESEARCH; Año: 2014 vol. 1 p. 1 - 10
TORINO, MI; LIMÓN, RI; MARTÍNEZ-VILLALUENGA, C; MAKINEN, S; PIHLANTO, A; VIDAL-VALVERDE, C; FRIAS, J
Antioxidant and antihypertensive properties of liquid and solid state fermented lentils
FOOD CHEMISTRY; Lugar: Amsterdam; Año: 2013 vol. 15 p. 1030 - 1037
CASTILLO, NATALIA; DE MORENO DE LEBLANC, ALEJANDRA; MALDONADO GALDEANO, CAROLINA; PERDIGON, GABRIELA
Study of different immune mechanisms induced by lactobacilli strains involved in the prevention or amelioration of Salmonella infection in mice
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2013 vol. 114 p. 861 - 876
YOHSUKE TOMOSADA; JULIO VILLENA; KOZUE MORATA; ERIKO CHIBA; TOMOYUKI SHIMAZU; HISASHI ASO; NORISUKE IWABUCHI; JIN-ZHONG XIAO; TADAO SAITO; HARUKI KITAZAWA
Immunoregulatory effect of bifidobacteria strains in porcine intestinal epithelial cells trough modulation of ubiquitin-editing enzyme A20 expression
PLOS ONE; Lugar: San Francisco; Año: 2013 vol. 8 p. 59259 - 59270
BARBIERI N, VILLENA J, HERRERA M, SALVA S, ALVAREZ S
Nasally administered Lactobacillus rhamnosus improves humoral immunity in B lymphocyte-deficient malnourished mice
JOURNAL OF NUTRITION; Año: 2013 vol. 143 p. 227 - 235
KOZUE MURATA; JULIO VILLENA; YOHSUKE TOMOSADA; HARA RISA; ERIKO CHIBA; TOMOYUKI SHIMAZU; HISASHI ASO; YOSHIHITO SUDA; NORIYUKI IWABUCHI; JIN-ZHONG XIAO; TADAO SAITO; HARUKI KITAZAWA
Bifidobacteria upregulate expression of toll-like receptor negative regulators counteracting enterotoxigenic Escherichia coli-mediated inflammation in bovine intestinal epitheliocytes
Open Journal of Veterinary Medicine; Año: 2013 vol. 3 p. 143 - 155
CASTELLANO, P.; ARISTOY, M-C.; SENTANDREU, M.A.; VIGNOLO. G. ; TOLDRÁ , F.
Peptides with angiotensin I converting enzyme (ACE) inhibitory activity generated from porcine skeletal muscle proteins by the action of meat-borne Lactobacillus
JOURNAL OF PROTEOMICS; Lugar: Amsterdam; Año: 2013 vol. 89 p. 183 - 190
ZELAYA H; LAIÑO J; VILLENA J; ALVAREZ S; AGÜERO G
Lactobacillus rhamnosus CRL1505 beneficially modulates the immuno-coagulative response after pneumococcal infection in immunocompromised malnourished mice
CANADIAN JOURNAL OF MICROBIOLOGY; Lugar: Otawa; Año: 2013 p. 684 - 693
MARAZZA, J.; LEBLANC, J.G.; SAVOY DE GIORI, G.; GARRO, M.
Soy milk fermented with Lactobacillus rhamnosus CRL981 ameliorates hyperglycemia, lipid profiles and increases antioxidant enzyme activities in diabetic mice
Journal of Functional Foods; Lugar: Philadelphia; Año: 2013 vol. 5 p. 1848 - 1853
LEBLANC, J.G.; AUBRY, C. ; CORTES-PERES, N.G:; DE MORENO DE LEBLANC, A.; VERGNOLLE, N.; LANGELLA, P.; AZEVEDO, V.; CHATEL, J.M.; MIYOSHI, A.; BERMUDEZ-HUMARAN, L.
Mucosal targeting of therapeutic molecules using genetically modified lactic acid bacteria: an update
FEMS MICROBIOLOGY LETTERS; Lugar: Londres; Año: 2013 vol. 344 p. 1 - 9
BAKHTIAR, S.; LEBLANC, JEAN GUY; SALVUCCI, E.; ALI, A.; MARTIN, R. ; LANGELLA, P.; CHATEL, J.M.; AZEVEDO, V.; MIYOSHI, A.; BERMUDEZ-HUMARAN, L.
Implications of the human microbiome in inflammatory bowel diseases
FEMS MICROBIOLOGY LETTERS; Lugar: Londres; Año: 2013 vol. 342 p. 10 - 17
F. MOZZI; M. E. ORTIZ; J. BLECKWEDEL; L. DE VUYST
Metabolomics as a tool for the comprehensive understanding of fermented and functional foods with lactic acid bacteria
FOOD RESEARCH INTERNATIONAL; Lugar: Amsterdam; Año: 2013 vol. 54 p. 1152 - 1161
RUIZ MARTINEZ, RC; WACHSMAN, M; TORRES, NI; LEBLANC, JEAN GUY; FRANCO, B. D. G. M.; TODOROV, S.D.
Biochemical, antimicrobial, and molecular characterization of a noncytotoxic bacteriocin produced by Lactobacillus plantarum ST71KS
FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2013 vol. 34 p. 376 - 381
LEBLANC JG; MILANI C; DE GIORI GS; SESMA F; VAN SINDEREN D.; VENTURA M.
Bacteria as vitamin suppliers to their host: a gut microbiota perspective
CURRENT OPINION IN BIOTECHNOLOGY; Lugar: Londres; Año: 2013 vol. 24 p. 160 - 168
ABEIJÓN MUKDSI C; HARO C; GONZÁLEZ S; MEDINA R
Functional goat milk cheese with feruloyl esterase activity
Journal of Functional Foods; Año: 2013 vol. 5 p. 801 - 809
NAOYA TAKANASHI; YOHSUKE TOMOSADA; JULIO VILLENA; KOZUE MURATA; TAKUYA TAKAHASHI; ERIKO CHIBA; MASANORI TOHNO; TOMOYUKI SHIMAZU; HISASHI ASO; YOSHIHITO SUDA; SHUJI IKEGAMI; HIROYUKI ITOH; YASUSHI KAWAI; TADAO SAITO; SUSANA ALVAREZ; HARUKI KITAZAWA
Advanced application of bovine intestinal epithelial cell line for evaluating regulatory effect of lactobacilli against heat-killed enterotoxigenicEscherichia coli-mediated inflammation
BMC MICROBIOLOGY; Lugar: Londres; Año: 2013 vol. 13 p. 54 - 67
MATIAS HERRERA, SUSANA SALVA, JULIO VILLENA, NATALIA BARBIERI, SUSANA ALVAREZ
Lactobacillus rhamnosus CRL1505 enhances systemic and respiratory innate immune response in immunocompromised malnourished mice
Journal of Functional Foods; Lugar: Canada; Año: 2013 vol. 5 p. 1693 - 1704
ERIKO CHIBA; YOHSUKE TOMOSADA; GUADALUPE VIZOSO PINTO; SUSANA SALVA; TAKUYA TAKAHASHI; KOHICHIRO TSUKIDA; HARUKI KITAZAWA; SUSANA ALVAREZ; JULIO VILLENA
Immunobiotic Lactobacillus rhamnosus improves resistance of infant mice against respiratory syncytial virus infection
INTERNATIONAL IMMUNOPHARMACOLOGY; Lugar: Amsterdam; Año: 2013 vol. 17 p. 373 - 382
GAUFFIN CANO, PAOLA; SANTACRUZ, ARLETTE; TREJO, FERNANDO; SANZ, YOLANDA
Bifidobacterium CECT 7765 improves metabolic and immunological dysfunction associated with obesity in high-fat diet fed mice
OBESITY; Lugar: Londres; Año: 2013 vol. 21 p. 2310 - 2321
CASTILLO, NATALIA; DE MORENO DE LEBLANC, ALEJANDRA; MALDONADO GALDEANO, CAROLINA; PERDIGÓN, GABRIELA.
Comparative study of the protective capacity against Salmonella infection between probiotic and nonprobiotic Lactobacilli
JOURNAL OF APPLIED MICROBIOLOGY; Año: 2013 vol. 114 p. 861 - 876
PAREDI, JEAN LUCA; SENTANDREU, MA; MOZZARELLI, ANDREA; FADDA S,; HOLLUNG KRISTIN; DE ALMEIDA, A
Muscle and meat: New horizons and applications for proteomics on a farm to fork perspective
JOURNAL OF PROTEOMICS; Lugar: Amsterdam; Año: 2013 p. 58 - 82
RIMAUX, T.; RIVIERE, A.; HEBERT, E.M.; MOZZI, F.; WECKX. S.; DE VUYST, L.; LEROY, F.
A putative transport protein is involved in citrulline excretion and re-uptake during arginine deiminase pathway activity by Lactobacillus sakei
RESEARCH IN MICROBIOLOGY; Lugar: Amsterdam; Año: 2013 vol. 164 p. 216 - 225
SAAVEDRA L; HEBERT E; MINAHK C; FERRANTI P
An overview of "omic" analytical methods applied in bioactive peptide studies
FOOD RESEARCH INTERNATIONAL; Lugar: Amsterdam; Año: 2013 vol. 54 p. 925 - 934
MARIA EUGENIA ORTIZ; JULIANA BLECKWEDEL; RAÚL R RAYA; FERNANDA MOZZI
Biotechnological and in situ food production of polyols by lactic acid bacteria
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Lugar: Berlin; Año: 2013 vol. 97 p. 4713 - 4726
C.L. GEREZ ; M.J. TORRES ; G. FONT DE VALDEZ ; G. ROLLÁN
Control of spoilage fungi by lactic acid bacteria
BIOLOGICAL CONTROL; Lugar: Amsterdam; Año: 2013 vol. 64 p. 231 - 237
MICAELA PESCUMA; MARÍA BEATRIZ ESPECHE TURBAY; FERNANDA MOZZI; GRACIELA FONT DE VALDEZ; GRACIELA SAVOY DE GIORI; ELVIRA M. HEBERT
Diversity in proteinase specificity of thermophilic lactobacilli as revealed by hydrolysis of dairy and vegetable proteins
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Lugar: Berlin; Año: 2013 vol. 97 p. 7831 - 7844
MARIA PIA TARANTO; JULIO VILLENA; SUSANA SALVA; SUSANA ALVAREZ; GRACIELA SAVOY; GRACIELA FONT; ELVIRA HEBERT
Draft Genome Sequence of Lactobacillus rhamnosus CRL1505, an Immunobiotic Strain Used in Social Food Programs in Argentina
Genome Announcements; Año: 2013 vol. 1 p. 62713 - 62714
I. NOVOTNY NUÑEZ; C. MALDONADO GALDEANO; E. CARMUEGA; R. WEILL; A. DE MORENO DE LEBLANC; G. PERDIGON
Effect of a probiotic fermented milk on the thymus in Balb/c mice under non-severe protein-energy-malnutrition
BRITISH JOURNAL OF NUTRITION; Lugar: Cambridge; Año: 2013 vol. 110 p. 500 - 508
ISABEL GARCÍA DE OLIVA; SUSANA SALVA; HORTENCIA ZELAYA; JULIO VILLENA; GRACIELA AGÜERO
Effect of human milk on blood and bone marrow cells in a malnourished mice model: comparative study with cow milk
NUTRICIóN HOSPITALARIA; Año: 2013 vol. 28 p. 2153 - 2160
BELFIORE, CAROLINA; RAYA, RAÚL; VIGNOLO, GRACIELA
Identification, technological and safety characterization of Lactobacillus sakei and Lactobacillus curvatus isolated from Argentinean anchovies (Engraulis anchoita)
SpringerPlus; Lugar: Heidelberg; Año: 2013 vol. 2 p. 257 - 264
JUAREZ GE; VILLENA J; SALVA S; FONT DE VALDEZ G; RODRIGUEZ AV
Lactobacillus reuteri CRL1101 beneficially modulate lipopolysaccharide-mediated inflammatory response in a mouse model of endotoxic shock
Journal of Fucntional Foods; Año: 2013 vol. 5 p. 1761 - 1773
MARAZZA, J.; NAZARENO M.A.; SAVOY DE GIORI, G.; GARRO, M.S.
Bioactive action of b-glucosidase enzyme of Bifidobacterium longum upon isoflavone glucosides present in soymilk
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY; Lugar: Londres; Año: 2013 vol. 48 p. 2480 - 2489
LEBLANC, J.G.; DEL CARMEN, S.; ZURITA-TURK, M.; ALVARENGA LIMA, F.; SANTOS PONCE, D.; MIYOSHI, A.; AZEVEDO, V.; DE MORENO DE LEBLANC, A.
Mechanisms involved in the anti-inflammatory properties of native and genetically engineered lactic acid bacteria
Anti-Infective Agents; Lugar: Oak Park, IL ; Año: 2013 vol. 11 p. 59 - 69
VIZOSO PINTO MG; VILLENA J; RODRIGUEZ V; KITAZAWA H; SALVA S; ALVAREZ S
Modulation of mucosal antiviral immune response at the female genital tract by immunobiotic lactic acid bacteria
J Immunol Tech Infect Dis; Año: 2013 vol. 2 p. 1 - 9
ZELAYA, H; LAIÑO, J; HARO, C; ALVAREZ, S; AGÜERO, G
Modulation of the immuno-coagulative response in a pneumococcal infection in malnourished mice nasally treated with Lactobacillus casei
JOURNAL OF MEDICAL MICROBIOLOGY; Lugar: London; Año: 2013 vol. 62 p. 145 - 154
YOHSUKE TOMOSADA; ERIKO CHIBA; HORTENCIA ZELAYA; TAKUYA TAKAHASHI; KOICHIRO TSUKIDA; HARUKI KITAZAWA; SUSANA ALVAREZ; JULIO VILLENA
Nasally administered Lactobacillus rhamnosus strains differentially modulate respiratory antiviral immune responses and induce protection against respiratory syncytial virus infection
BMC IMMUNOLOGY; Lugar: Londres; Año: 2013 vol. 14 p. 40 - 56
ARGAÑARAZ MARTÍNEZ E.; BABOT J.D.; APELLA M. C.; PEREZ CHAIA A.
Physiological and functional characteristics of Propionibacterium
ANAEROBE; Lugar: Amsterdam; Año: 2013 vol. 23 p. 27 - 37
S. DEL CARMEN; M. ZURITA-TURK; F. ALVARENGA LIMA; S. COELHO DOS SANTOS; S. VETTE LECLERCQ; JM. CHATEL; V. AZEVEDO; A. DE MORENO DE LEBLANC; A. MIYOSHI; J.G. LEBLANC
A novel interleukin-10 DNA mucosal delivery system attenuates intestinal inflammation in a mouse model
EUROPEAN JOURNAL OF INFLAMMATION; Lugar: Chieti; Año: 2013 vol. 11 p. 641 - 654
JONATHAN EMILIANO LAIÑO; MARIANELA JUAREZ DEL VALLE; GRACIELA SAVOY DE GIORI; JEAN GUY JOSEPH LEBLANC
Development of a high folate concentration yogurt naturally bio-enrich ed using selected lactic acid bacteria
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Lugar: Amsterdam; Año: 2013 vol. 54 p. 1 - 5
TARANTO, MARIA PIA; VILLENA, JULIO; SALVA, SUSANA; ALVAREZ, SUSANA; SAVOY, GRACIELA; FONT DE VALDEZ, GRACIELA; HEBERT, ELVIRA MARÍA
Sequence of Lactobacillus rhamnosus CRL1505, an Inmunobiotic Strain Used in Social Food Programs in Argentina
Genome Announcements; Lugar: Washington; Año: 2013 vol. 1 p. 627 - 628
GUILLERMO MARCIAL; JUTTA MESSING; BIANCA MENCHICCHI; FRANCISCO GOYCOOLEA; GERHARD FALLER; GRACIELA FONT DE VALDEZ; ANDREAS HENSEL
Effects of polysaccharide isolated from Streptococcus thermophilusCRL1190 on human gastric epithelial cells
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES; Lugar: Amsterdam; Año: 2013 vol. 62 p. 217 - 224
HÉBERT EM.,; RAYA R.,; BROWN L.,; FONT DE VALDEZ G.,; SAVOY DE GIORI G.,; TARANTO M.P.
Genome sequence of the cheese-starter strain Lactobacillus delbrueckii subsp. lactis CRL 581
Genome Announcements; Lugar: Chicago; Año: 2013 vol. 1 p. 602 - 603
MICAELA PESCUMA; ELENA BRU; ELVIRA MARÍA HÉBERT; GRACIELA FONT DE VALDEZ; FERNANDA MOZZI
Growth and proteolytic activity of industrially important lactic acid bacteria in reconstituted whey
Journal of Dairy Research; Año: 2012 vol. 79 p. 201 - 208
LAIÑO, J. E.; LEBLANC, J. G.; SAVOY DE GIORI, G.
Selection of folate producing starter cultures of yogurt isolated from Northwestern Argentina
CANADIAN JOURNAL OF MICROBIOLOGY; Lugar: Ottawa, ON, Canada; Año: 2012 vol. 58 p. 581 - 588
BLANCO MASSANI, MARIANA; MORANDO, PEDRO; VIGNOLO, GRACIELA; EISENBERG PATRICIA
Characterization of a multilayer film activated with Lactobacillus curvatus CRL705 bacteriocins
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE; Lugar: LOndres; Año: 2012 vol. 92 p. 1318 - 1323
TOMOYUKI SHIMAZU; JULIO VILLENA; MASANORI TOHNO; HITOMI FUJIE; SYOICHI HOSOYA; HISASHI ASO; YOSHIHITO SUDA; YASUSHI KAWAI; TADAO SAITO; SEIYA MAKINO; SHUJI IKEGAMI; HIROYUKI ITOH; HARUKI KITAZAWA
Immunobiotic Lactobacillus jensenii elicit anti-inflammatory activity in porcine intestinal epithelial cells by modulating negative regulators of the toll-like receptor signaling pathway
INFECTION AND IMMUNITY; Año: 2012 vol. 80 p. 276 - 288
TODOROV, S.D.; FRANCO, B. D. G. M.; LEBLANC, J. G.
Evaluation of the probiotic potential and effect of encapsulation on survival for Lactobacillus plantarum ST16Pa isolated from papayaocin producing Lactobacillus plantarum ST16PA isolated from papaya (Carica papaya)
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY; Lugar: Secaucus, NJ; Año: 2012 vol. 28 p. 973 - 984
GAUFFIN CANO, PAOLA; SANTACRUZ, ARLETTE; MOYA, ANGELA; SANZ, YOLANDA
Bacteroides uniformis CECT 7771 ameliorates metabolic and immunological dysfunction in mice with high-fat-diet induced obesity
PLOS ONE; Año: 2012 vol. 7 p. 1 - 16
AGRESTI, P.M.; GALA-GARCIA, A.; LEBLANC, J.G.; DE MORENO DE LEBLANC, A.; AZEVEDO, V.; MIYOSHI, A.
Potencial uso de bacterias lácticas como vehículos vacúnales
Vacunas; Año: 2012 vol. 13 p. 15 - 20
M. PESCUMA; E. HEBERT; E. BRU; G. FONT DE VALDEZ; F. MOZZI
Diversity in growth and protein degradation by diary relevant lactic acid bacteria species in reconstituted whey.
Journal of Dairy Research; Lugar: Cambridge; Año: 2012 vol. 79 p. 201 - 208
DIB, JULIÁN RAFAEL; OQUILLA, JUANA DEL VALLE; LAZARTE, SILVIA SFER; GONZALEZ, SILVIA
Parasitic Prevalence in a Suburban School of Famaillá, Tucumán, Argentina
ISRN Microbiology; Año: 2012
ZAMPINI I. C. ; VILLENA J. ; SALVA S. ; HERRERA M. ; ISLA M. I. ; ALVAREZ S.
Potentiality of standardized extract and isolated flavonoids from Zuccagnia punctata for the treatment of respiratory infections by Streptococcus pneumoniae: In vitro and in vivo studies.
JOURNAL OF ETHNOPHARMACOLOGY; Lugar: Amsterdam; Año: 2012 vol. 140 p. 287 - 292
JULIO VILLENA; RIE SUZUKI; HITOMI FUJIE; ERIKO CHIBA; TAKUYA TAKAHASHI; YOHSUKE TOMOSADA; TOMOYUKI SHIMAZU; HISASHI ASO‡; SHUICHI OHWADA; YOSHIHITO SUDA; SHUJI IKEGAMI; HIROYUKI ITOH; SUSANA ALVAREZ; TADAO SAITO; HARUKI KITAZAWA
Immunobiotic Lactobacillus jensenii modulates toll-like receptor 4-induced inflammatory response via negative regulation in porcine antigen presenting cells
CLINICAL AND VACCINE IMMUNOLOGY; Lugar: Washington; Año: 2012
A. MALPELI; S. GONZÁLEZ; D. VICENTIN; A. APÁS; H. F. GONZÁLEZ
Randomised, double-blind and placebo-controlled study of the effect of a synbiotic dairy product on orocecal transit time in healthy adult women
NUTRICIóN HOSPITALARIA; Año: 2012 vol. 27 p. 1314 - 1319
RODRIGUEZ C.; RIMAUX T; FORNAGUERA MJ; FONT DE VALDEZ G.; DE VUYST L; MOZZI F.
Mannitol production by heterofermentative Lactobacillus
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Lugar: Berlin; Año: 2012 vol. 93 p. 2519 - 2527
MECHOUD, MA; JUAREZ, GE; FONT DE VALDEZ, G; RODRIGUEZ, AV
Lactobacillus reuteri CRL 1098 and Lactobacillus acidophilus CRL 1014 differently reduce in vitro immuno-toxic effect induced by Ochratoxin A
FOOD AND CHEMICAL TOXICOLOGY; Lugar: Amsterdam; Año: 2012
GABRIELA MARRANZINO; JULIO VILLENA; SUSANA SALVA; SUSANA ALVAREZ
Stimulation of macrophages by immunobiotic Lactobacillus strains: influence beyond the intestinal tract
MICROBIOLOGY AND IMMUNOLOGY; Lugar: Tokyo; Año: 2012
SAEZ, GD; CORDOBA-VIRLA, MS; PALACIOS, JM; GULTEMIRIAN, ML; ZÁRATE, G
ISOLATION OF DAIRY BACTERIA AND ASSESSMENT OF THEIR β-GALACTOSIDASE ACTIVITY AS A PROBIOTIC AND TECHNOLOGICAL PROPERTY
BIOCELL; Lugar: Mendoza; Año: 2012
VILLENA JULIO; SALVA SUSANA; NÚÑEZ MARTHA; CORZO JOSEFINA; TOLABA RENÉ; FAEDDA JULIO; FONT GRACIELA; ALVAREZ SUSANA
Probiotics for Everyone! The Novel Immunobiotic Lactobacillus rhamnosus CRL1505 and the Beginning of Social Probiotic Programs in Argentina
International Journal of Biotechnology for Wellness Industries; Lugar: Kuala Lumpur; Año: 2012 vol. 1 p. 189 - 198
VILLENA JULIO; ERIKO CHIBA; YOHSUKE TOMOSADA; SALVA SUSANA; MARRANZINO GABRIELA; KITAZAWA HARUKI; ALVAREZ SUSANA
Orally administered Lactobacillus rhamnosus modulates the respiratory immune response triggered by the viral pathogen-associated molecular pattern poly(I:C)
BMC IMMUNOLOGY; Lugar: Londres; Año: 2012 vol. 13 p. 53 - 68
COUSIN, FABIEN; DEUTSCH, STEPHANIE-MARIE; PEREZ CHAIA, ADRIANA; FOLIGNE, BENOIT; JAN, GWENAEL
"Interactions between probiotic dairy propionibacteria and the intestinal epithelium"- A review
Current Immunology Reviews; Año: 2012 vol. 8 p. 216 - 226
ZÁRATE, GABRIELA; PÉREZ CHAIA, ADRIANA
Influence of lactose and lactate on growth and b-galactosidase activity of potential probiotic Propionibacterium acidipropionici
ANAEROBE; Lugar: Amsterdam; Año: 2012 vol. 18 p. 25 - 30
ZÁRATE, GABRIELA; PÉREZ CHAIA, ADRIANA
"Feeding with dairy Propionibacterium acidipropionici CRL 1198 reduces the incidence of Concanavalin-A induced alterations in mouse small intestinal epithelium."
FOOD RESEARCH INTERNATIONAL; Lugar: Amsterdam; Año: 2012 vol. 47 p. 13 - 22
CASTILLO, NATALIA; DE MORENO DE LEBLANC, ALEJANDRA; MALDONADO GALDEANO, CAROLINA; PERDIGÓN, GABRIELA
Probiotics: An alternative strategy for combating salmonellosis
FOOD RESEARCH INTERNATIONAL; Lugar: Ottawa; Año: 2012 vol. 45 p. 831 - 841
MARÍA CECILIA LECCESE TERRAF; MARÍA SILVINA JUÁREZ TOMÁS; MARÍA ELENA FÁTIMA NADER-MACÍAS; CLARA SILVA
Screening of biofilm formation by beneficial vaginal lactobacilli and influence of culture media components
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2012
CASTELLANO P; M. ARISTOY; M. A. SENTANDREU; VIGNOLO GRACIELA; F. TOLDRÁ.
Lactobacillus sakei CRL1862 improves safety and protein hydrolysis in meat systems
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2012 vol. 113 p. 1407 - 1416
SHOICHI HOSOYA; JULIO VILLENA; ERIKO CHIBA; TOMOYUKI SHIMAZU; YOSHIHITO SUDA; HISASHI ASO; TADAO SAITO; HARUKI KITAZAWA
Advanced application of porcine intestinal epithelial cells for the selection of immunobiotics modulating toll-like receptor 3-mediated inflammation
JOURNAL OF MICROBIOLOGY IMMUNOLOGY AND INFECTION; Lugar: Taiwan; Año: 2012
FADDA S,
Contribution of Proteomics for Diving into the Lactic Acid Bacteria Role and the Modification of the Food Matrix during Fermentation
Single Cell Biology; Lugar: Los Angeles, USA; Año: 2012 p. 1 - 2
MOLINA, VERÓNICA; MEDICI, MARTA; FONT DE VALDEZ, GRACIELA; TARANTO, MARIA PIA
Soybean-based functional food with vitamin B12-producing lactic acid bacteria
Journal of Functional Food; Año: 2012 vol. 4 p. 831 - 836
MARTÍNEZ-VILLALUENGA, C; TORINO, MI; MARTÍN, V; ARROYO, R; GARCÍA-MORA, P; ESTRELLA PEDROLA, I; VIDAL-VALVERDE, C; RODRIGUEZ, JM; FRIAS, J
Multifunctional Properties of Soy Milk Fermented by Enterococcus faecium Strains Isolated from Raw Soy Milk
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Lugar: Washington; Año: 2012 vol. 17 p. 10235 - 10244
GABRIELA ZÁRATE, ADRIANA PÉREZ CHAIA
FEEDING WITH DAIRY PROPIONIBACTERIUM ACIDIPROPIONICI CRL 1198 REDUCES THE INCIDENCE OF CONCANAVALIN-A INDUCED ALTERATIONS IN MOUSE SMALL INTESTINAL EPITHELIUM
FOOD RESEARCH INTERNATIONAL; Lugar: Amsterdam; Año: 2012 vol. 47 p. 13 - 22
VELEZ, E.M.; CASTILLO N.; MESÓN, O.; GRAU, A.; BIBAS BONET, M.E.; PERDIGÓN, G.
Study of the effect exerted by fructooligosaccharides from Yacon root flour in an intestinal infection model with Salmonella Typhimurium
BRITISH JOURNAL OF NUTRITION; Lugar: Cambridge; Año: 2012 p. 1 - 10
DEL CARMEN, SILVINA; DE MORENO DE LEBLANC, A; PERDIGON, G; PEREIRA, V.B; AZEVEDO, V; MIYOSHI, A.; LEBLANC, JG
Evaluation of the anti-inflammatory effect of milk fermented by a strain of IL-10 producing Lactococcus lactis using a murine model of Crohn´s disease
JOURNAL OF MOLECULAR MICROBIOLOGY AND BIOTECHNOLOGY; Año: 2012 vol. 21 p. 138 - 146
NOVOTNY NÚÑEZ, IVANNA; MALDONADO GALDEANO, CAROLINA; CASTILLO, NATALIA; DE MORENO DE LEBLANC, ALEJANDRA; PERDIGÓN, GABRIELA
Bacterias probióticas como suplemento dietario promisorio para la salud
QUíMICA VIVA; Lugar: Buenos Aires; Año: 2012 vol. 3 p. 199 - 209
RODRÍGUEZ VAQUERO, MJ; AREDES FERNÁNDEZ, PA; MANCA DE NADRA, MC; STRASSER DE SAAD, AM
Effect of phenolic compounds from Argentinean red wines on pathogenic bacteria in a meat model system
JOURNAL OF FOOD BIOCHEMISTRY; Lugar: Londres; Año: 2012
ROSS, R.; CARINA P. VAN NIEUWENHOVE,; GONZÁLEZ, S
Fatty Acid Profile of Pig Meat after Probiotic Administration
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Lugar: Washington; Año: 2012 p. 5974 - 5978
NATALIA C MALDONADO; CLARA SILVA DE RUIZ; MARIA CLAUDIA OTERO ; FERNANDO SESMA; MARIA ELENA FÁTIMA NADER
Lactic acid bacteria isolated from young calves. Characterization and potential as probiotics
RESEARCH IN VETERINARY SCIENCE; Lugar: Londres; Año: 2012 vol. 92 p. 342 - 349
MARIA LUJAN JIMENEZ PRANTEDA; DENIS PONCELET; MARIA ELENA FÁTIMA NADER; ANTONIO ARCOS; MARGARITA AGUILERA GÓMEZ; MERCEDES MONTEOLIVA SANCHEZ; ALBERTO RAMOS CORMENZANA
Stability of lactobacilli encapsulated in various microbial polymers
JOURNAL OF BIOSCIENCE AND BIOENGINEERING; Año: 2012 vol. 113 p. 179 - 184
PRISCILLA DE GREGORIO; JUAREZ TOMAS, MARIA SILVINA; VIVIANA SANTOS,; MARIA ELENA FÁTIMA NADER
Beneficial lactobacilli: effects on the vaginal tract in a murine experimental model.
ANTON LEEUW INT. J. G.; Lugar: Berlin; Año: 2012 vol. 4 p. 569 - 580
MOHAMED A; SAAVEDRA L; DI PARDO A; SIPIONE S; ELENA POSSE DE CHAVES
β-amyloid inhibits protein prenylation and induces cholesterol sequestration by impairing SREBP-2 cleavage.
JOURNAL OF NEUROSCIENCE; Lugar: Washington; Año: 2012 vol. 32 p. 6490 - 6500
SALVUCCI E ; SAAVEDRA L; HEBERT EM; HARO C; FERNANDO SESMA
Enterocin CRL35 inhibits Listeria monocytogenes in a murine model
FOODBORNE PATHOGENS AND DISEASE; Año: 2012 vol. 9 p. 68 - 74
CRUZ, M; FUENTES, ME; ORPHEE, C; GONZÁLEZ S
Estudio microbiológico de verduras crudas listas para consumo humano
Archivos de Bioquímica, Química y Farmacia; Lugar: Tucuman; Año: 2012 vol. 1 p. 5 - 12
APAS, ANA LIDIA; ARENA, MARIO EDUARDO; GONZALEZ, SILVIA NELINA
Beneficial properties of residues fermented with goat probiotic on gut health
ANIMAL FEED SCIENCE AND TECHNOLOGY; Año: 2012
ESTEBAN VERA PINGITORE; ELENA BRU; MARIA ELENA FATIMA NADER
Effect of lyophilization and storage temperature on the activity of salivaricin CRL 1328, a potential bioactive ingredient of a urogenital probiotic produc
J. Gen. Appl. Microbiol.,; Lugar: Osaka; Año: 2012 vol. 58 p. 71 - 81
MARIA CAROLINA ESPECHE; MATIAS PELLEGRINO; IGNACIO FROLA; ALEJANDRO LARRIESTRA; CRISTINA BOGNI; MARIA ELENA FÁTIMA NADER
Lactic acid bacteria from raw milk as potentially strains to prevent bovine mastitis
ANAEROBE; Año: 2012 vol. 18 p. 103 - 109
MARIA LUJAN JIMENEZ PRANTEDA; MARGARITA AGUILERA; ANNE MC CARTNEY; JIMENEZ-VALERA, MARIA; MARIA ELENA FATIMA NADER; ALBERTO RAMOS CORMENZANA; MERCEDES MONTEOLIVA SANCHEZ
Investigation of the impact of feeding Lactobacillus plantarum CRL 1815 encapsulated in microbially derived polymers on the rat faecal microbiota:
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2012 vol. 113 p. 399 - 410
MECHOUD, M.; MATEOS, M.; FONT DE VALDEZ, G.; VILLENA, J.; SALVADOR, G.; RODRIGUEZ, V.
Lactobacillus reuteri CRL1098 soluble factors modulate tumor necrosis factor alpha production in peripheral blood mononuclear cells: involvement of lipid rafts
INTERNATIONAL IMMUNOPHARMACOLOGY; Lugar: Amsterdam ; Año: 2012 vol. 14 p. 446 - 453
GEREZ, C.L.; DALLAGNOL, A.; ROLLAN G.; FONT DE VALDEZ G.
A combination of two lactic acid bacteria improves the hydrolysis of gliadin during wheat dough fermentation
FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2012 vol. 32 p. 427 - 430
ACUÑA, LEONARDO; PICARIELLO, GIANLUCA; SESMA, FERNANDO; MORERO, ROBERTO D.; BELLOMIO, AUGUSTO
A new hybrid bacteriocin, Ent35–MccV, displays antimicrobial activity against pathogenic Gram-positive and Gram-negative bacteria
FEBS OpenBio; Año: 2012 vol. 2 p. 12 - 19
IBARGUREN C.; GROSSO C. R. F.; APELLA MARÍA C.; AUDISIO M. C.
Anti-Listeria monocytogenes activity of enterocins microencapsulated
FOOD HYDROCOLLOIDS; Lugar: Osaka; Año: 2012 vol. 29 p. 21 - 26
VERA PINGITORE E.; TODOROV S. D.; SESMA F.; FRANCO B.
Application of bacteriocinogenic Enterococcus mundtii CRL35 and Enterococcus faecium ST88Ch in the control of Listeria monocytogenes in fresh Minas cheese
FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2012 vol. 32 p. 38 - 47
IGNACIO FROLA; MATIAS PELLEGRINO; MARIA CAROLINA ESPECHE; JOSE GIRAUDO; MARIA ELENA FÁTIMA NADER; CRISTINA BOGNI
Effects of intramammary inoculation of Lactobacillus perolens CRL 1724 in lactanting cows´udders
Journal of Dairy Research; Año: 2012 vol. 79 p. 84 - 92
BUSTOS, ANA YANINA; LUCILA SAAVEDRA; FONT DE VALDEZ, GRACIELA; RAYA, RAUL; TARANTO, MARIA PIA
Relationship between bile salt hydrolase activity, changes in the internal pH and tolerance to bile acids in lactic acid bacteria
BIOTECHNOLOGY LETTERS; Lugar: Berlin; Año: 2012 vol. 34 p. 1511 - 1518
GEREZ, C.L.; FONT DE VALDEZ, G.; GIGANTE M.L.; GROSSO C.
Whey protein coating bead improves the survival of the probiotic Lactobacillus rhamnosus CRL 1505 to low pH
LETTERS IN APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2012 vol. 54 p. 552 - 556
ESPECHE TURBAY, B.; DE MORENO DE LEBLANC, A.; PERDIGON, G.; SAVOY DE GIORI, G.; HEBERT, E.M.
B-casein hydrolysate generated by the cell envelope associated proteinase of Lactobacillus delbrueckii subsp. lactis CRL 581 protects against trinitrobenzene sulfonic acid induced colitis in mice
JOURNAL OF DAIRY SCIENCE; Año: 2012 vol. 95 p. 1108 - 1118
VILLENA JULIO; SALVA SUSANA; NÚÑEZ MARTHA; FONT GRACIELA; ALVAREZ SUSANA
Lactobacillus rhamnosus CRL1505 EL PRIMER PROBIÓTICO SOCI
Ciencia e Investigación; Lugar: Buenos Aires; Año: 2012 p. 47 - 54
FERNANDA MOZZI; MARIA EUGENIA ORTIZ; JULIANA BLECKWEDEL; MICAELA PESCUMA
Metabolomics as a tool for the comprehensive understanding of fermented and functional foods with lactic acid bacteria
FOOD RESEARCH INTERNATIONAL; Lugar: Amsterdam; Año: 2012
RODRÍGUEZ VAQUERO, MJ; AREDES FERNÁNDEZ, PA; MANCA DE NADRA, MC
PHENOLIC COMPOUNDS FROM WINES AS NATURAL PRESERVATIVE OF FISH MEAT
FOOD TECHNOLOGY AND BIOTECHNOLOGY; Lugar: Zagreb; Año: 2012
FERNANDA LOPES KINOUCHI; DANIELLE CARDOSO GERALDO MAIA; LÍVIA CAROLINA DE ABREU RIBEIRO; , MARISA CAMPOS POLESI PLACERES; GRACIELA FONT DE VALDEZ; LUCAS LUIS COLOMBO; ELIZEU ANTÔNIO ROSSI; IRACILDA ZEPPONE CARLOS
A soy-based product fermented by Enterococcus faecium and Lactobacillus helveticus inhibits the development of murine breast adenocarcinoma.
FOOD AND CHEMICAL TOXICOLOGY; Lugar: Amsterdam; Año: 2012 vol. 50 p. 4144 - 4148
GABRIELA MONTEL MENDOZA; SERGIO ENRIQUE PASTERIS; MARIA C OTERO; MARTHA I BUHLER; MARIA ELENA FÁTIMA NADER
Cultivable microbiota of Lithobates catesbeianus and advances in the selection of lactic acid bacteria as biological control agents in raniculture
RESEARCH IN VETERINARY SCIENCE; Lugar: Amsterdam; Año: 2012 vol. 93 p. 1160 - 1167
IGNACIO FROLA; MATIAS PELLEGRINO; GABRIEL MAGNANO; JOSE A GIRAUDO; MARIA CAROLINA ESPECHE; MARIA ELENA FÁTIMA NADER; CRISTINA BOGNI
Histological examination of non-lactating bovine udders inoculated with Lactobacillus perolens CRL 1724.
Journal of Dairy Research; Lugar: Cambridge; Año: 2012 vol. 80 p. 28 - 36
SALVA, SUSANA; MERINO, MARIA CECILIA; AGUERO, GRACIELA; GRUPPI, ADRIANA; ALVAREZ, SUSANA
Dietary supplementation with probiotics improves hematopoiesis in malnourished mice.
PLOS ONE; Año: 2012 vol. 7 p. 1 - 9
ZELAYA, H; HARO, C; LAIÑO, J; ALVAREZ, S; AGÜERO, G
Inflammation-hemostasis relationship in infected malnourished mice. Modulatory effect of Lactobacillus casei CRL431
INFLAMMATION RESEARCH; Lugar: BASEL; Año: 2012 vol. 61 p. 775 - 785
M. E. ORTIZ; M. J. FORNAGUERA; R. R. RAYA; F. MOZZI
Lactobacillus reuteri CRL 1101 highly produces mannitol from sugarcane molasses as carbon source
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Lugar: Berlin; Año: 2012
MECHOUD, MA; MATEOS, MV; FONT DE VALDEZ, G; VILLENA, JC; SALVADOR, GA; RODRIGUEZ, AV
Conditioned media from Lactobacillus reuteri CRL 1098 decreases TNF-alpha production and apoptosis in peripheral blood mononuclear cells: involvement of lipid rafts
INTERNATIONAL IMMUNOPHARMACOLOGY; Lugar: Amsterdam; Año: 2012 vol. 14 p. 446 - 453
CHALÓN, M.C; TERÁN, V.; ARENA, M. E.; OLISZEWKI, R.; GONZÁLEZ, S. N.
Microbiological culture broth designed from food waste
JOURNAL OF ENVIRONMENTAL MANAGEMENT; Lugar: Amsterdam; Año: 2012
ABEIJÓN MUKDSI, M.C., GAUFFIN CANO, M.P. GÓNZALEZ, S.N., MEDINA, R.B
Administration of Lactobacillus fermentum CRL1446 increases intestinal feruloyl esterase activity in mice ( Autor de correspondencia)
LETTERS IN APPLIED MICROBIOLOGY; Año: 2012 vol. 54 p. 18 - 25
MARAZZA, J. A.; NAZARENO M.A.; SAVOY DE GIORI G.; GARRO M.S.
Enhancement of the antioxidant capacity of soymilk by fermentation with Lactobacillus rhamnosus
Journal of Functional Foods; Lugar: Oxford; Año: 2012 vol. 4 p. 594 - 601
VINTIÑI ELISA; GONZALEZ LAURA; MEDINA MARCELA
Specific immune response induced by a lactobacillus associated with a pneumococcal antigen in an ?in vitro? human cells model
Journal Vaccine and Vaccination; Año: 2012 vol. 3
PONTES, D.; INNOVENTIN, S.; DEL CARMEN, S.; FRANCO ALMEIDA, J.; LEBLANC, J.G.; DE MORENO DE LEBLANC, A.; BLUGEON, S. ; CHERBUY, C.; LEFEVRE, D. ; AZEVEDO, V.; MIYOSHI, A.; LANGELLA, P.; CHATEL, J.M.
Production of Fibronectin Binding Protein A at the surface of Lactococcus lactis increases plasmid transfer in vitro and in vivo
PLOS ONE; Lugar: San Francisco; Año: 2012 vol. 24 p. 1 - 9
NOVOTNY NÚÑEZ, IVANNA; MALDONADO GALDEANO, CAROLINA; CARMUEGA, ESTEBAN; WEILL, RICARDO ; PERDIGÓN, GABRIELA
Effect of a probiotic fermented milk in the thymus of malnourished mice using a non- sever protein-energy-malnutrition model
BRITISH JOURNAL OF NUTRITION; Lugar: Cambridge; Año: 2012 vol. 3 p. 1 - 9
BABOT, JAIME DANIEL; ARGAÑARAZ MARTÍNEZ, ELOY; APELLA, MARÍA CRISTINA; PEREZ CHAIA, ADRIANA
First Studies towards the Development of a Lectin Protector Probiotic for Broilers
WORLDS POULTRY SCIENCE JOURNAL; Lugar: Cambridge; Año: 2012
ARGAÑARAZ MARTÍNEZ, ELOY; BABOT, JAIME DANIEL; APELLA, MARÍA CRISTINA; PEREZ CHAIA, ADRIANA
Propionibacteria as a New potential Probiotic for Poultry
WORLDS POULTRY SCIENCE JOURNAL; Lugar: Cambridge; Año: 2012
ELOY ARGAÑARAZ MARTÍNEZ; JAIME D. BABOT; MARÍA C. APELLA; ADRIANA PEREZ CHAIA
Characterization and probiotic potential of species of propionibacteria isolated from the hen`s intestine
VETERINARY MICROBIOLOGY; Lugar: Amsterdam; Año: 2012
HIDALGO V. M.; APELLA M. C.
Adherence to avian intestinal tract of potential probiotic strains combined with a prebiotic
WORLDS POULTRY SCIENCE JOURNAL; Lugar: Beekbergen; Año: 2012 vol. 1 p. 1 - 4
CONSTANZA M. LÓPEZ; ELENA BRU; GRACIELA VIGNOLO; SILVINA FADDA
MAIN FACTORS AFFECTING THE CONSUMER ACCEPTANCE OF ARGENTINEAN FERMENTED SAUSAGES
Journal of Sensory Analysis; Año: 2012 vol. 27 p. 304 - 313
JONATHAN EMILIANO LAIÑO; JEAN GUY LEBLANC; GRACIELA SAVOY DE GIORI
Production of natural folates by lactic acid bacteria starter cultures isolated from artisanal Argentinean yogurts
CANADIAN JOURNAL OF MICROBIOLOGY; Lugar: Otawa; Año: 2012 vol. 58 p. 581 - 588
HEBERT, E.M.; SAAVEDRA, L.; TARANTO, M.P.; MOZZI, F.; MAGNI, C.; NADER, M.E.; FONT DE VALDEZ, G.; SESMA, F.; VIGNOLO, G.; RAYA, R.R.
Genome Sequence of the Bacteriocin-Producing Lactobacillus curvatus strain CRL705
JOURNAL OF BACTERIOLOGY; Año: 2012 vol. 194 p. 538 - 539
MAGNI, C.; ESPECHE, C.; REPIZO, G.; SAAVEDRA, L.; SUÁREZ, C.; BLANCATO, V.; ESPARIZ, M.; ESTEBAN, L.; RAYA, R.R.; FONT DE VALDEZ, G.; VIGNOLO, G.; MOZZI, F.; TARANTO, M.P.; HEBERT, E.M.; NADER-MACÍAS, F. ; SESMA, F.
Draft Genome Sequence of Enterococcus mundtii CRL1656
JOURNAL OF BACTERIOLOGY; Año: 2012 vol. 194 p. 550 - 550
CAROLINA BELFIORE; FADDA S,; RAYA, R; GRACIELA VIGNOLO,
Molecular basis of the adaption of the anchovy isolate Lactobacillus sakei CRL1756 to salted environments through a proteomic approach
FOOD RESEARCH INTERNATIONAL; Lugar: Amsterdam; Año: 2012 p. 1 - 8
EL-GHAISH S; AHMADOVA A; HADJI-SFAXI I; EL MERCHEFI KE; BAZUKYAN I; CHOISET I; RABISONA H; SITOHY M; POPOV IG; KULIEV AA; MOZZI F; CHOBERT JM; HAERTLE T
Potential use of lactic acid bacteria for reduction of allergenicity and for longer conservation of fermented foods
TRENDS IN FOOD SCIENCE & TECHNOLOGY (REGULAR ED.); Año: 2011 vol. 22 p. 509 - 516
HITOMI FUJIE; JULIO VILLENA; MASANORI TOHNO; KYOKO MORIE; TOMOYUKI SHIMAZU; HISASHI ASO; YOSHIHITO SUDA; TAKESHI SHIMOSATO; NORIYUKI IWABUCHI; JIN-ZHONG XIAO; TOMOKO YAESHIMA; KEIJI IWATSUKI; TADAO SAITO; MUNEO NUMASAKI; HARUKI KITAZAWA
Toll-like receptor-2-activating bifidobacteria strains diferentially regulate inflammatory cytokines in the porcine intestinal epithelial cell culture system: finding new anti-inflammatory immunobiotics
FEMS IMMUNOLOGY AND MEDICAL MICROBIOLOGY; Año: 2011 vol. 63 p. 129 - 139
ERIKO CHIBA; JULIO VILLENA; SYOICHI HOSOYA; NAOYA TAKANASHI; TOMOYUKI SHIMAZU; HISASHI ASO; MASANORI TOHNO; YOSHIHITO SUDA; YASUSHI KAWAI; TADAO SAITO; KENJI MIYAZAWA; FANG HE; HARUKI KITAZAWA
A newly established bovine intestinal epithelial cell line is effective for in vitro screening of potential antiviral immunobiotic microorganisms for cattle
RESEARCH IN VETERINARY SCIENCE; Año: 2011
MALDONADO NC ; SILVA DE RUIZ C; NADER MACÍAS ME
“IN VITRO” EVALUATION OF BENEFICIAL PROPERTIES IN SPORE FORMER BACTERIA FOR THEIR POTENTIAL INCLUSION IN PROBIOTIC PRODUCTS AS ADDITIVES FOR CALVES
INDIAN JOURNAL OF MICROBIOLOGY; Lugar: Dordrecht; Año: 2011
TODOROV, S. D.; PREVOST, H.; LEBOIS, M.; DOUSSET, X.; LEBLANC, J. G.; FRANCO, B. D. G. M.
Bacteriocinogenic Lactobacillus plantarum ST16Pa isolated from papaya (Carica papaya) – from isolation to application
FOOD RESEARCH INTERNATIONAL; Lugar: New York; Año: 2011 vol. 44 p. 1351 - 1363
CAROLINA, MALDONADO GALDEANO; PERDIGÓN, GABRIELA
Probiotics Gram (+) Bacteria: Influence on the Immune System
Revista Farmacéutica; Lugar: Buenos Aires; Año: 2011 vol. 153 p. 124 - 136
RAYA RR, OOT RA, MOORE-MALEY B, WIELAND S, CALLAWAY TR, KUTTER EM, BRABBAN AD
Naturally resident and exogenously applied T4-like and T5-like bacteriophages can reduce Escherichia coli O157:H7 levels in sheep guts.
Bacteriophage; Lugar: Austin, Texas; Año: 2011 vol. 1 p. 1 - 10
BUSTOS AY, RAYA R, FONT DE VALDEZ G, TARANTO MP
Efflux of bile acids in Lactobacillus reuteri is mediated by ATP.
BIOTECHNOLOGY LETTERS; Lugar: Berlin; Año: 2011 vol. 33 p. 2265 - 2269
JURE MA; PRESTI C; CUDMANI NM; GRELLET LM; LÓPEZ C; MUSA EH; AULET OC; NIETO C; SAAVEDRA L; DE CASTILLO MC
CMY-2-type plasmid-mediated AmpC ß-lactamases emerging in Tucumán, Argentina.
REVISTA ARGENTINA DE MICROBIOLOGíA; Año: 2011 vol. 43 p. 24 - 27
BUSTOS, A. Y.; RAYA, R.; FONT DE VALDEZ, G; TARANTO, M. P.
Active Excretion of Bile Acids in Lactobacillus reuteri CRL 1098 is Mediated by ATP
BIOTECHNOLOGY LETTERS; Año: 2011 p. 2265 - 2269
KHOURI, EDUARDO; CRUZ, MAGDALENA; FUENTES, MARÍA ELENA; GONZALEZ, SILVIA NELINA
Niveles de monóxido de carbono (CO) ambiental en San Miguel de Tucumán
ARCHIVOS DE BIOQUÍMICA QUÍMICA Y FARMACIA; Lugar: San Miguel de Tucumán; Año: 2011 vol. XXI p. 141 - 146
AUDISIO, M. CARINA; TORRES, M. JULIA; SABATÉ, DANIELA C.; IBARGUREN, CAROLINA; APELLA, MARÍA C.
Properties of different lactic acid bacteria isolated from Apis mellifera L. bee-gut
MICROBIOLOGICAL RESEARCH; Año: 2011 vol. 166 p. 1 - 13
AREDES FERNÁNDEZ, PA; STIVALA, MG; RODRÍGUEZ VAQUERO, MJ; FARÍAS, ME
Increase in antioxidant and antihypertensive activity by Oenococcus oeni in a yeast autolysis wine model
BIOTECHNOLOGY LETTERS; Lugar: Reino Unido; Año: 2011 vol. 33 p. 359 - 364
ZELAYA HORTENSIA; HARO CECILIA; LAIÑO JONATHAN; ALVAREZ SUSANA; AGÜERO GRACIELA
Coagulation activation in an experimentalpneumonia model in malnourished mice
CANADIAN JOURNAL OF PHYSIOLOGY AND PHARMACOLOGY; Lugar: Otawa; Año: 2011 vol. 89 p. 41 - 49
MERÍN, MARÍA G.; MENDOZA LUCÍA M.; FARÍAS, MARTA E.; MORATA, VILMA I.
Isolation and selection of yeasts from wine grape ecosystem secreting cold-active pectinolytic activity
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2011 vol. 147 p. 144 - 148
LEBLANC, J.G.; DEL CARMEN, S.; MIYOSHI, A.; AZEVEDO, V.; SESMA, F.; LANGELLA, P.; BERMUDEZ-HUMARAN, L.; WATTERLOT, L.; PERDIGON, G.; DE MORENO DE LEBLANC, A.
Use of superoxide dismutase and catalase producing lactic acid bacteria in TNBS induced Crohn's disease in mice
JOURNAL OF BIOTECHNOLOGY; Lugar: New York; Año: 2011 vol. 151 p. 287 - 293
PESCUMA, M.; HEBERT, E. M.; RABESONA, H.; DROUET, M.; CHOISET, I.; HAERTLÉ, T.; MOZZI, F; FONT DE VALDEZ, G.; CHOBERT, J.M.
Proteolytic action of Lactobacillus delbrueckii subsp. bulgaricus CRL 656 reduces antigenic response to bovine b-lactoglobulin
FOOD CHEMISTRY; Año: 2011 vol. 127 p. 487 - 492
V NIKLISON, MARIA; FERNANDO DUPUY,; LUCILA SAAVEDRA,; BANCHIO, CLAUDIA; CARLOS MINAHK; RD MORERO
Microcin J25-Ga induces apoptosis in mammalian cells by inhibiting mitochondrial RNA-polymerase
PEPTIDES; Año: 2011 vol. 32 p. 832 - 834
BABOT J.D.; HIDALGO M.; ARGAÑARAZ MARTINEZ E.; APELLA M.C.; PEREZ CHAIA A.
Fluorescence in situ hybridization for detection of classical propionibacteria with specific 16S rRNA-targeted probes and its application to enumeration in Gruyere cheese
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2011 vol. 145 p. 221 - 228
VILLENA JULIO; SALVA SUSANA; AGÜERO GRACIELA; ALVAREZ SUSANA
Immunomodulatory and protective effect of probiotic Lactobacillus casei against Candida albicans infection in malnourished mice.
MICROBIOLOGY AND IMMUNOLOGY; Año: 2011 vol. 55 p. 434 - 445
CHAVES, SILVINA; PERDIGON, GABRIELA; DE MORENO DE LEBLANC, ALEJANDRA
Yoghurt consumption prevents the intestinal inflammation recurrence and regulates the immune cells implicated in the acute inflammatory process
JOURNAL OF FOOD PROTECTION; Año: 2011 vol. 74 p. 801 - 811
GOLOWCZYC M.A.; GEREZ C.L. ; SILVA J.; ABRAHAM A.G. ; DE ANTONI G.L.; TEIXEIRA P.
Survival of spray-dried Lactobacillus kefir is affected by different protectants and storage conditions
BIOTECHNOLOGY LETTERS; Lugar: Berlin; Año: 2011 vol. 33 p. 681 - 686
SERGIO E. PASTERIS; MARCOS G. GUIDOLI; MARÍA C.OTERO; MARTA I. BÜHLER; MARÍA E. NADER-MACÍAS
In vitro inhibition of Citrobacter freundii, a red-leg syndrome associated pathogen in raniculture by indigenous Lactococcus lactis CRL 1584
VETERINARY MICROBIOLOGY; Año: 2011 vol. 151 p. 336 - 344
SALVA SUSANA; NUÑEZ DE KAIRUZ MARTHA; VILLENA JULIO; RAMÓN ADRIANA; FONT GRACIELA; ALVAREZ SUSANA
Development of a probiotic fermented goat milk containing Lactobacillus rhamnosus. In vivo study of health benefits
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE; Año: 2011 vol. 91 p. 2355 - 2362
MALDONADO NC; DE RUIZ CS,; OTERO MC; SESMA F; NADER-MACÍAS ME
Lactic acid bacteria isolated from young calves - Characterization and potential as probiotics
RESEARCH IN VETERINARY SCIENCE; Lugar: Londres; Año: 2011 vol. 92 p. 342 - 349
MEDINA, ROXANA; OLISZEWSKI, R; ABEIJÓN MUKDSI, C; VAN NIEUWENHOVE, C; GONZÁLEZ, S.N
Sheep´s and goat´s dairy products from South America: Microbiota and its 1 metabolic activity
JOURNAL OF SMALL RUMINANT RESEARCH; Año: 2011 vol. 101 p. 84 - 91
VAN NIEUWENHOVE, C.; GAUFFIN CANO, P.; PÉREZ CHAIA, A; GONZÁLEZ, S
Effects of functional buffalo cheese on fatty acid content profile and oxidative status of liver and intestine of mice.
JOURNAL OF MEDICINAL FOOD; Año: 2011 vol. 14 p. 420 - 427
MIGUEL FERNÁNDEZ DE ULLIVARRI; LUCÍA M. MENDOZA; RAÚL R. RAYA; MARTA E. FARÍAS
Killer phenotype of indigenous yeasts isolated from Argentinian wine cellars and their potential starter cultures for winemaking
BIOTECHNOLOGY LETTERS; Lugar: Berlin; Año: 2011 vol. 33 p. 2177 - 2183
N.A. CASTILLO; G. PERDIGON; A. DE MORENO DE LEBLANC
Oral administration of a probiotic Lactobacillus modulates cytokine production and TLR expression improving the immune response against Salmonella enterica serovar Typhimurium infection in mice
BMC MICROBIOLOGY; Año: 2011 vol. 11 p. 1 - 12
VILLENA JULIO; OLIVEIRA MARÍA LEONOR; FERREIRA PATRICIA; SALVA SUSANA; ALVAREZ SUSANA
Lactic acid bacteria in the prevention of pneumococcal respiratory infection: Future oportunities and challenges
INTERNATIONAL IMMUNOPHARMACOLOGY; Año: 2011 vol. 11 p. 1633 - 1645
MARÍA S. JUÁREZ TOMÁS; CAROLINA I. SARALEGUI DUHART; PRISCILLA R. DE GREGORIO; ESTEBAN VERA PINGITORE; MARÍA E. NADER-MACÍAS
Urogenital pathogen inhibition and compatibility between vaginal Lactobacillus strains to be considered as probiotic candidates.
EUROPEAN JOURNAL OF OBSTETRICIA & GYNECOLOGY REPRODUTIVEBIOLOGY; Lugar: Dublin; Año: 2011 vol. 159 p. 399 - 406
GAUFFIN CANO, PAOLA; SANTACRUZ, ARLETTE; TREJO, FERNANDO; SANZ, YOLANDA
Bifidobacterium CECT 7765 improves metabolic and immunological dysfunction associated with obesity in high-fat diet fed mice
OBESITY; Lugar: Londres; Año: 2011
DEL CARMEN, S.; DE MORENO DE LEBLANC, A.; MIYOSHI, A.; SANTOS ROCHAT, C.; AZEVEDO, V.; LEBLANC, J. G.
Potential Application of Probiotics in the Prevention and Treatment of Inflammatory Bowel Diseases
Ulcers; Lugar: New York; Año: 2011 p. 1 - 13
DE MORENO DE LEBLANC, A.; DEL CARMEN, S.; ZURITA-TURK, M.; SANTOS ROCHAT, C.; VAN DE GUCHTE, M.; AZEVEDO, V.; MIYOSHI, A.; LEBLANC, J. G.
Importance of IL-10 modulation by probiotic microorganisms in gastrointestinal inflammatory diseases
ISRN Gastroenterology; Lugar: New York; Año: 2011 vol. 2011 p. 1 - 10
VINTIÑI ELISA; MEDINA MARCELA
Host immunity in the protective response to nasal immunization with a pneumococcal antigen associated to live and heat-killed Lactobacillus casei
BMC IMMUNOLOGY; Lugar: Londres; Año: 2011 vol. 12 p. 1 - 33
ABEIJÓN MUKDSI, C; GAUFFIN CANO, PAOLA; GONZALEZ, S; MEDINA, R
Administration of Lactobacillus fermentum CRL1446 increases intestinal feruloyl esterase activity in mice
LETTERS IN APPLIED MICROBIOLOGY; Año: 2011 vol. 54 p. 18 - 25
LUCÍA M. MENDOZA; MARÍA G. MERÍN; VILMA I. MORATA; MARTA E. FARÍAS
CHARACTERIZATION OF WINES CONDUCTED BY MIXED CULTURE OF AUTOCHTHONOUS YEASTS AND Oenococcus oeni FROM THE NORTHWEST REGION OF ARGENTINA
JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY; Lugar: Heidelberg; Año: 2011 vol. 38 p. 1777 - 1785
VANNINI V; RODRIGUEZ A; VERA JL; FONT DE VALDES G; TARANTO MP; SESMA F
Cloning and heterologous expression of Lactobacillus reuteri uroporphyrinogen III synthase/methyltransferase gene (cobA/hemD): preliminary characterization
BIOTECHNOLOGY LETTERS; Lugar: Dordrecht; Año: 2011 p. 1 - 8
ANDREA M. DALLAGNOL; CESAR A.N. CATALÁN; MARÍA I. MERCADO; GRACIELA FONT DE VALDEZ; GRACIELA C. ROLLÁN
Effect of biosynthetic intermediates and citrate on the phenyllactic and hydroxyphenyllactic acids production by Lactobacillus plantarum CRL 778
JOURNAL OF APPLIED MICROBIOLOGY; Año: 2011 vol. 111 p. 447 - 455
VERA PINGITORE E.; BRU E.; NADER-MACIAS M.E.
Effect of lyophilization and storage temperature on the activity of salivaricin CRL 1328, a potential bioactive ingredient of a urogenital probiotic product
JOURNAL OF GENERAL AND APPLIED MICROBIOLOGY; Lugar: Tokyo; Año: 2011 vol. 58 p. 71 - 81
ARGAÑARAZ MARTÍNEZ E.; BABOT J.D.; APELLA M. C.; PEREZ CHAIA A.
Nuevos Agentes Probióticos para aves de corral
Negocios de Avicultura; Lugar: Buenos Aires; Año: 2011 vol. 8 p. 6 - 6
BABOT J.D.; ARGAÑARAZ MARTÍNEZ E.; APELLA M. C.; PEREZ CHAIA A.
Método de Remoción de Factores Antinutricionales en Alimentos para Aves
Negocios de Avicultura; Lugar: Buenos Aires; Año: 2011 vol. 8 p. 26 - 26
MALDONADO GALDEANO, CAROLINA; NOVOTNY NUÑEZ IVANNA; DE MORENO DE LEBLANC, ALEJANDRA; CARMUEGA, ESTEBAN; WEILL, RICARDO; PERDIGÓN, GABRIELA
Impact of a probiotic fermented milk in the gut ecosystem and in the systemic immunity using a non-sever protein-energy-malnutrition model in mice
BMC GASTROENTEROLOGY; Lugar: London; Año: 2011 vol. 11 p. 64 - 70
SYOICHI HOSOYA; JULIO VILLENA; TOMOYUKI SHIMAZU; MASANORI TOHNO; HITOMI FUJIE; ERIKO CHIBA; TAKESHI SHIMOSATO; HISASHI ASO; YOSHIHITO SUDA; YASUSHI KAWAI; TADAO SAITO; SUSANA ALVAREZ; SHUJI IKEGAMI; HIROYUKI ITOH; HARUKI KITAZAWA
Immunobiotic lactic acid bacteria beneficially regulate immune response triggered by poly(I:C) in porcine intestinal epithelial cells
VETERINARY RESEARCH; Año: 2011 vol. 42 p. 111 - 121
SALVUCCI, E.; SAAVEDRA, L.; HEBERT, E.M.; HARO, C.; SESMA, F.
Enterocin CRL35 inhibits Listeria monocytogenes in a murine model
FOODBORNE PATHOGENS AND DISEASE; Lugar: New Rochelle, NY; Año: 2011 p. 1 - 4
RODRÍGUEZ VAQUERO, MJ; AREDES FERNÁNDEZ, PA; MANCA DE NADRA, MC
Effect of Phenolic Compound Mixtures on the Viability of Listeria monocytogenes in Meat Model
FOOD TECHNOLOGY AND BIOTECHNOLOGY; Lugar: Zagreb, Croacia; Año: 2011 vol. 49 p. 83 - 88
RODRÍGUEZ VAQUERO, MARÍA JOSÉ; AREDES FERNANDEZ PEDRO A.; MANCA DE NADRA, MARÍA CRISTINA; STRASSER DE SAAD, ANA MARÍA
EFFECT OF PHENOLIC COMPOUNDS FROM ARGENTINEAN RED WINES ON PATHOGENIC BACTERIA IN A MEAT MODEL SYSTEM
Journal of Food Biochemistry; Lugar: Florida; Año: 2011 p. 1 - 2
DOGI C.A.; ARMANDO R; LUDUEÑA R; DE MORENO A; ROSA CAR; DALCERO A; CAVAGLIERI L
Saccharomyces cerevisiae strains retain their viability and aflatoxin B1 binding ability under gastrointestinal conditions and improve ruminal fermentation
FOOD ADDITIVES AND CONTAMINANTS; Lugar: Londres; Año: 2011 vol. 28 p. 1705 - 1711
FUNMI AYENI; B. ADENIYI; S. OGUNBAWO; MARIA ELENA FÁTIMA NADER; PATRICIA RUAS MADEIRO
Survival of Weissella confuse and Lactobacillus paracasei strains in fermented milks under cold storage and after freeze-drying.
MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL; Año: 2011 vol. 66 p. 61 - 64
EMILIANO SALVUCCI
Selfishness, warfare and economics; or integration, cooperation and biology
Frontiers in cellular and infection microbiology; Lugar: Laussane; Año: 2011
ESPECHE, MARÍA CAROLINA; WIESE, BIRGIRTT; BRU CHAUVE, ELENA; JUÁREZ TOMÁS, MARÍA SILVINA; NADER-MACÍAS, MARÍA ELENA
Effects of physicochemical factors on biomass and bacteriocin production by Enterococcus mundtii CRL1656
JOURNAL OF BIOTECHNOLOGY; Año: 2011
ESPECHE TURBAY, B.; DE MORENO DE LEBLANC, A.; PERDIGON, G.; SAVOY DE GIORI, G.; HEBERT, E.M.
B-casein hydrolysate generated by the cell envelope associated proteinase of Lactobacillus delbrueckii subsp. lactis CRL 581 protects against trinitrobenzene sulfonic acid induced colitis in mice
JOURNAL OF DAIRY SCIENCE; Año: 2011
MARIA LUJAN JIMENEZ PRANTEDA; DENIS PONCELET; MARIA ELENA FÁTIMA NADER; ANTONIO ARCOS; MARGARITA AGUILERA GÓMEZ; MERCEDES MONTEOLIVA SANCHEZ; ALBERTO RAMOS CORMENZANA
Stability of lactobacilli encapsulated in various microbial polymers
JOURNAL OF BIOSCIENCE AND BIOENGINEERING; Año: 2011 vol. 113 p. 179 - 184
CASTELLANO PATRICIA; C. BELFIORE; G. VIGNOLO
Combination of bioprotective cultures with EDTA to reduce Escherichia coli O157:H7 in frozen ground-beef patties.
FOOD CONTROL; Año: 2011 vol. 22 p. 1461 - 1465
BUSTOS, A.Y. ; RAYA, R.; BRU, E.; FONT DE VALDEZ, G; TARANTO, M.P.
Application of fluorescent techniques to evaluate the survival of probiotic lactobacilli to bile acid
BIOTECHNOLOGY LETTERS; Lugar: Berlin; Año: 2011 vol. 33 p. 1389 - 1394
ESTEBAN LANZAROTTI; LEONARDO PELLIZZA; ANDRES BERCOVICH; M FOTI; SH CORIA; SC VAZQUEZ; L RUBERTO; EA HERNANDEZ; RL DIAZ; WP MAC CORMAK; DO CICERO; CLARA SMAL; MF NICOLAS; AT VASCONCELOS; MARCELO A. MARTI; ADRIAN G TURJANSKI
Draft genome sequence of Bizionia argentinensis, isolated from Antarctic surface water.
JOURNAL OF BACTERIOLOGY; Lugar: Washington; Año: 2011 p. 6797 - 6798
LEBLANC, JG.; LAIÑO, J.; JUAREZ DEL VALLE, M.; VANNINI, V.; VAN SINDEREN, D.; TARANTO, M.P.; FONT DE VALDEZ, G.; SAVOY DE GIORI, G.; SESMA, F.
B-Group vitamin production by lactic acid bacteria - current knowledge and potential applications
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Oxford; Año: 2011 vol. 11 p. 1297 - 1309
IBARGUREN C.; AUDISIO M. C.; FARFÁN TORRES E. M.; APELLA M. C.
Silicates characterization as potential bacteriocin-carriers
INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES; Lugar: Oxford; Año: 2010 vol. 11 p. 197 - 202
AUDISIO M. C.; TORRES M. J.; SABATÉ D. C.; IBARGUREN C.; APELLA M. C.
Properties of different lactic acid bacteria isolated from Apis mellifera L. bee-gut.
MICROBIOLOGICAL RESEARCH; Lugar: Munich; Año: 2010 vol. 166 p. 1 - 13
SOSA OSCAR A.; FARÍAS MARTA E
Influence of culture and nutritional conditions on self-flocculation of a Kloeckera apiculata wine strain
FOOD TECHNOLOGY AND BIOTECHNOLOGY; Lugar: Sagreb, Croatia; Año: 2010
SANZ, YOLANDA; SANTACRUZ, ARLETTE; GAUFFIN CANO, PAOLA
Gut microbiota in obesity and metabolic disorders
PROCEEDINGS OF THE NUTRITION SOCIETY; Año: 2010 vol. 69 p. 434 - 441
KAREN ILEANA CARRIZO; MARIA ELENA FÁTIMA NADER
Productos de panadería y barras de cereal elaborados con mijo: evaluación organoléptica,nutricional y de aceptabilidad
Heladeria y Panaderia Latinoamericana; Lugar: Buenos Aires; Año: 2010 vol. 12 p. 56 - 65
BUSTOS, ANA YANINA; RAYA, RAUL; BRU DE LAVANDA, ELENA; FONT DE VALDEZ, GRACIELA; TARANTO, MARIA PIA
Application of fluorescent techniques to evaluate the survival of probiotic lactobacilli to bile acid
BIOTECHNOLOGY LETTERS; Año: 2010
VANNINI, VERÓNICA; RODRIGUEZ, ADRIANA; VERA, JOSÉ LUIS; FONT DE VALDEZ, GRACIELA; TARANTO, MARIA PIA; SESMA, FERNANDO
Cloning and heterologous expression of Lactobacillus reuteri uroporphyrinogen III synthase/methyltransferase gene (cobA/hemD): preliminary characterization.
BIOTECHNOLOGY LETTERS; Año: 2010
PAULINO C. B.; APELLA M. C.; PIZARRO R. A.; BLESA M. A.
La Contaminación Biológica del Agua y la Desinfección Solar
Ciencia e Investigación; Lugar: Buenos Aires; Año: 2010 p. 12 - 28
HORTENSIA ZELAYA; CECILIA HARO; JONATHAN LAIÑO; SUSANA ALVAREZ; GRACIELA AGÜERO
Coagulation activation in an experimental pneumonia model in malnourished mice
CANADIAN JOURNAL OF PHYSIOLOGY AND PHARMACOLOGY; Año: 2010 vol. 89 p. 41 - 49
MARIA BEATRIZ ORTOLANI; PAULA MORAES; L. M. PERÍN; GABRIELA VIÇOSA; KATIA GIANNI DE CARVALHO; ALBERTO SILVIA JUNIOR; LUIS AUGUSTO NERO
Molecular identification of naturally occurring bacteriocinogenic
JOURNAL OF DAIRY SCIENCE; Año: 2010 vol. 93 p. 2880 - 2886
LUCÍA M. MENDOZA; MARÍA C. MANCA DE NADRA; MARTA E. FARÍAS
ANTAGONISTIC INTERACTION BETWEEN YEASTS AND LACTIC ACID BACTERIA OF OENOLOGICAL RELEVANCE. PARTIAL CHARACTERIZATION OF INHIBITORY COMPOUNDS PRODUCED BY YEASTS
FOOD RESEARCH INTERNATIONAL; Lugar: United States; Año: 2010 vol. 43 p. 1990 - 1998
IBARGUREN C, RAYA RR, APELLA MC, AUDISIO MC.
Enterococcus faecium isolated from honey synthesized bacteriocin-like substances active against different Listeria monocytogenes strains.
JOURNAL MICROBIOLOGY; Lugar: Korea ; Año: 2010 vol. 48 p. 44 - 52
LEBLANC, J.G.; SYBESMA, W.; STARRENBURG, M.; SESMA, F.; DE VOS, W.; HUGENHOLTZ, J.; SAVOY DE GIORI, G.
Supplementation with engineered Lactococcus lactis improves the folate status in deficient rats
NUTRITION; Lugar: Amsterdam, Holanda; Año: 2010 vol. 26 p. 835 - 841
VAN NIEUWENHOVE, CARINA; GAUFFIN, PAOLA; PÉREZ CHAIA, ADRIANA; GONZÁLEZ, SILVIA
"Effect of functional buffalo cheese on fatty acid profile and oxidative status of liver and intestine of mice"
JOURNAL OF MEDICINAL FOOD; Año: 2010 p. 420 - 427
SUSANA SALVA; JULIO VILLENA; SUSANA ALVAREZ
Immunomodulatory activity of Lactobacillus rhamnosus strains isolated from goat milk: impact on intestinal and respiratory infections
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2010 vol. 141 p. 82 - 89
AREDES FERNÁNDEZ, PEDRO; FARÍAS, MARTA E; MANCA DE NADRA, MARÍA C.
Interaction between Oenococcus oeni X2L and Lactobacillus hilgardii 5w isolated from wine. Modification of available nitrogen and biogenic amine production
BIOTECHNOLOGY LETTERS; Lugar: Holanda; Año: 2010 vol. 32 p. 1095 - 1102
MARIA SILVINA JUAREZ TOMAS; ELENA BRU; BIRGITT WIESSE; MARIA ELENA FÁTIMA NADER
Optimization of Low-Cost Culture Media for the Production of Biomass and Bacteriocin by a Urogenital Lactobacillus salivarius strain
Probiotics and Antimicrobial Proteins; Lugar: New York; Año: 2010 vol. 2 p. 2 - 11
RODRIGUEZ, CECILIA; MEDICI, MARTA; MOZZI, FERNANDA; FONT DE VALDEZ G.
Therapeutic effect of Streptococcus thermophilus CRL 1190-fermented milk on chronic gastritis
WORLD JOURNAL OF GASTROENTEROLOGY; Lugar: Beijing, China; Año: 2010 vol. 16 p. 1622 - 1630
KÁTIA G. DE CARVALHO; FELIPE H. S. BAMBIRRA; MONIKA F. KRUGER; MATHEUS S. BARBOSA; JAMIL S. OLIVEIRA; ALEXANDRE M. C. SANTOS; JACQUES R. NICOLI; EMILIANO J. SALVUCCI; FERNANDO SESMA; BERNADETTE D. G. M. FRANCO
Antimicrobial compounds produced by Lactobacillus sakei subsp sakei 2a, a bacteriocinogenic strain isolated from a Brazilian meat product
JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY; Año: 2010 vol. 37 p. 381 - 390
RODRÍGUEZ VAQUERO, MJ; AREDES FERNÁNDEZ, PA; MANCA DE NADRA, MC; STRASSER DE SAAD, AM
PHENOLIC COMPOUNDS COMBINATIONS ON Escherichia coli VIABILITY IN A MEAT SYSTEM
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Lugar: USA; Año: 2010 vol. 26 p. 6048 - 6052
MARIA SILVINA JUAREZ TOMAS; ELENA BRU; MARIA ELENA FATIMA NADER
Different combinations of salts affect the growth and bacteriocin production by Lactobacillus salivarius CRL 1328
JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY; Lugar: Ames-Iowa; Año: 2010 vol. 85 p. 91 - 99
BABOT J.D.; APELLA M.C.; PEREZ CHAIA A.
Diseño y validación de sondas para identificación de propionibacterias lácteas por hibridación fluorescente in situ (FISH)
Archivos de Bioquímica, Química y Farmacia; Lugar: San Miguel de Tucumán; Año: 2010 p. 82 - 83
DE MORENO DE LEBLANC, ALEJANDRA; CASTILLO, NATALIA; PERDIGON, GABRIELA
Anti-infective mechanisms induced by a probiotic Lactobacillus strain against
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2010 vol. 138 p. 223 - 231
DE MORENO DE LEBLANC, ALEJANDRA; PERDIGON, GABRIELA
The application of probiotic fermented milks in cancer and intestinal inflammation
PROCEEDINGS OF THE NUTRITION SOCIETY; Año: 2010 vol. 69 p. 421 - 428
MARIA SILVINA JUAREZ TOMAS; ELENA BRU; MARIA ELENA FÁTIMA NADER
Estimation of combined effects of carbon and nitrogen sources on the growth and bacteriocin production of Lactobacillus salivarius from human source
JOURNAL OF BASIC MICROBIOLOGY; Lugar: Ames-Iowa; Año: 2010 vol. 50 p. 190 - 199
C.L. GEREZ,; M.S. CARBAJO,; G. ROLLAN; G. TORRES LEAL; G. FONT DE VALDEZ
Inhibition of Citrus Fungal Pathogens by Using Lactic Acid Bacteria
JOURNAL OF FOOD SCIENCE; Año: 2010 vol. 75 p. 354 - 359
OLISZEWSKI, R.; VAN NIEUWENHOVE, C.; GONZÁLEZ, S.; PÉREZ CHAIA, A.
Incidence of autochthonous Argentinean mixed starter cultures in ripening of slurry cheese models
INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY; Lugar: Cumbria, Inglaterra; Año: 2010 vol. 63 p. 406 - 412
LORENZO PISARELLO, MARÍA JOSÉ; GULTEMIRIAN, MARÍA LOURDES; NIETO-PEÑALVER, C.G; PÉREZ CHAIA, ADRIANA
Propionibacterium acidipropionici CRL1198 influences the production of acids and the growth of bacterial genera stimulated by inulin in a murine model of cecal slurries
ANAEROBE; Año: 2010
GEREZ, C.L.; TORINO M.I.; OBREGOZO M.; FONT DE VALDEZ, G.
A ready-to-use antifungal starter culture improves the shelf life of packaged bread
JOURNAL OF FOOD PROTECTION; Año: 2010 vol. 73 p. 758 - 762
MEDINA, ROXANA; OLISZEWSKI, R; ABEIJÓN MUKDSI, C; VAN NIEUWENHOVE, C
Sheep´s and goat´s dairy products from South America: Microbiota and its 1 metabolic activity
JOURNAL OF SMALL RUMINANT RESEARCH; Lugar: Atlanta; Año: 2010
VAN NIEUWENHOVE, C.; GAUFFIN CANO, P.; PÉREZ CHAIA, A; GONZÁLEZ, S
Effects of functional buffalo cheese on fatty acid content profile and oxidative status of liver and intestine of mice.
JOURNAL OF MEDICINAL FOOD; Año: 2010 p. 14 - 18
MICAELA PESCUMA; ELVIRA MARÍA HÉBERT; FERNANDA MOZZI; GRACIELA FONT DE VALDEZ
Functional fermented whey-based beverage using lactic acid bacteria
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam, Holanda; Año: 2010 vol. 141 p. 73 - 81
M.E. BIBAS BONET; O. MESÓN; A. DE MORENO DE LEBLANC; C.A. DOGI; S. CHAVES; A. KORTSARZ; A. GRAU; G. PERDIGON
Prebiotic effect of yacon (Smallanthus sonchifolius) on intestinal mucosa
FOOD AND AGRICULTURAL IMMUNOLOGY; Año: 2010 vol. 21 p. 175 - 189
DE MORENO DE LEBLANC ALEJANDRA; MALDONADO GALDEANO CAROLINA; DOGI, CECILIA; CARMUEGA, ESTEBAN; WEILL, RICARDO; PERDIGÓN, GABRIELA.
Adjuvant effect of a probiotic fermented milk in the protection against Salmonella enteritidis serovar Typhimurium infection
INTERNATIONAL JOURNAL OF IMMUNOPATHOLOGY AND PHARMACOLOGY; Año: 2010 vol. 23 p. 1235 - 1244
SALVUCCI E; SAAVEDRA L; HEBERT ME; SESMA F
Combined effect of synthetic enterocin CRL35 with cell wall, membrane-acting antibiotics and muranolytic enzymes against Listeria cells
LETTERS IN APPLIED MICROBIOLOGY; Lugar: Cardiff; Año: 2010 vol. 51 p. 191 - 195
SUSANA SALVA; JULIO VILLENA; SUSANA ALVAREZ
Diferential immunomodulatory activity of Lactobacillus casei strains isolated from goat milk: impact on intestinal and respiratory infections
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2010 vol. 141 p. 82 - 89
MEDINA MARCELA; VINTIÑI ELISA; VILLENA JULIO; RAYA, RAUL; ALVAREZ SUSANA
Lactococcus lactis as an adjuvant and delivery vehicle of antigens against pneumococcal respiratory infections
Bioengineered Bugs; Lugar: London; Año: 2010 vol. 1 p. 313 - 325
FADDA S,; VILDOZA, MJ.; VIGNOLO G,
The acidogenic metabolism of Lactobacillus plantarum CRL 681 improves sarcoplasmic protein hydrolysis during meat fermentation
JOURNAL OF MUSCLE FOODS; Lugar: Urbana, IL; Año: 2010 vol. 21 p. 545 - 556
CASTELLANO PATRICIA; GONZÁLEZ C; CARDUZA, F; VIGNOLO. G
Protective action of Lactobacillus curvatus CRL705 on vacuum packaged raw beef. Effect on sensory and structural characteristics
MEAT SCIENCE; Año: 2010 vol. 85 p. 394 - 401
FADDA, S; ANGLADE, P; ZAGOREC, M; TALON, R.; VIGNOLO, G; CHAMPOMIER-VERGÈS, M.
Adaptive response of Lactobacillus sakei 23K during growth in presence of meat extracts: A proteomic approach
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Paris; Año: 2010 vol. 142 p. 36 - 43
CAROLINA BELFIORE; JOHANNA BJÖRKROTH; ELINA VIHAVAINEN; RAUL RAYA; GRACIELA VIGNOLO
Characterization of Leuconostoc strains isolated from fresh anchovy (Engraulis anchoita)
journal of general applied microbiology; Año: 2010 vol. 56 p. 175 - 180
LEBLANC JG; VAN SINDEREN D.; HUGENHOLTZ J.; PIARD JC.; SESMA F.; SAVOY DE GIORI G
Risk Assessment of Genetically Modified Lactic Acid Bacteria Using the Concept of Substantial Equivalence
CURRENT MICROBIOLOGY; Año: 2010 p. 590 - 595
VILLENA JULIO; MEDINA MARCELA; RACEDO SILVIA; ALVAREZ SUSANA
Resistance of Young Mice to Pneumococcal Infection can be Improved by Oral Vaccination with Recombinant Lactococcus lactis
JOURNAL OF MICROBIOLOGY IMMUNOLOGY AND INFECTION; Año: 2010 vol. 43 p. 1 - 10
ROSS, G.R.; GUSILS, C.; OLISZEWSKI, R.; COLOMBO DE HOLGADO, S.; OLISZEWSKI, R. GONZ¨¢LEZZ SSNN P¨¦REZ CHAIAIA, A
Effects of probiotic administration in swine
JOURNAL OF BIOSCIENCE AND BIOENGINEERING; Lugar: Osaka, Japon; Año: 2010 vol. 109 p. 545 - 549
BENIMELI, C., MEDINA, A., NAVARRO, C., MEDINA, R.B., AMOROSO, M.J., GÓMEZ, M.I.
Bioaccumulation of Copper by Zea mays: Impact on Root, Shoot and Leaf Growth
WATER AIR AND SOIL POLLUTION; Lugar: HOLANDA; Año: 2010 vol. 210 p. 365 - 370
APÁS, ANA LIDIA; ARENA, MARIO EDUARDO; GONZALEZ, SILVIA NELINA
Beneficial properties of residues fermented with goat probiotic on gut health
JOURNAL OF SMALL RUMINANT RESEARCH; Lugar: Thessaloniki, Greece ; Año: 2010
MUÑOZ, ROMINA ; ARENA, MARIO EDUARDO ; SILVA, JULIO OSCAR ; GONZALEZ, SILVIA NELINA
Inhibition of mycotoxin-producing Aspergillus nomius vsc 23 by lactic acid bacteria and Saccharomyces cerevisiae
BRAZILIAN JOURNAL OF MICROBIOLOGY; Lugar: San Pablo; Año: 2010 vol. 41 p. 1019 - 1026
APAS, ANA LIDIA; DUPRAZ, JAVIER ; ROSS, GLORIA ROMINA ; GONZALEZ, SILVIA NELINA; ARENA, MARIO EDUARDO
Probiotic administration effect on fecal mutagenicity and microflora in the goat's gut
JOURNAL OF BIOSCIENCE AND BIOENGINEERING; Lugar: Tokio, Japón; Año: 2010 vol. 110 p. 537 - 540
IBARGUREN C.; VIVAS L.; BERTUZZI M. A.; APELLA M. C.; AUDISIO M. C.
Edible films with anti-Listeria monocytogenes activity
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY; Lugar: New York ; Año: 2010 vol. 45 p. 1443 - 1449
G. ZÁRATE, J. PALACIOS; A. VALENZUELA-AVILA; J.C. GENTINA; P.POIRRIER ; M.E. ZÚÑIGA-HANSEN AND A. PÉREZ CHAIA
Crecimiento y fermentación de oligosacáridos con potencial prebiótico por propionibacterias lácteas
REVISTA ARGENTINA DE MICROBIOLOGíA; Lugar: Buenos Aires; Año: 2010 vol. 42 p. 37 - 37
VINTIÑI ELISA; VILLENA JULIO; ALVAREZ SUSANA; MEDINA MARCELA
Administration of a probiotic associated with nasal vaccination with inactivated Lactococcus lactis-PppA induces effective protection against pneumoccocal infection in young mice
CLINICAL AND EXPERIMENTAL IMMUNOLOGY; Año: 2010 vol. 153 p. 351 - 362
FADDA, SILVINA; LÓPEZ, CONSTANZA; VIGNOLO, GRACIELA
Role of lactic acid bacteria during meat conditioning and fermentation: peptides generated as sensorial and hygienic biomarkers. Review
MEAT SCIENCE; Año: 2010 vol. 86 p. 66 - 79
CRUZ, MAGDALENA; FUENTES, MARÍA ELENA; ARENA, MARIO EDUARDO; KHOURI, EDUARDO; ROLLAN, GRACIELA; GONZALEZ, SILVIA NELINA
Developing a Technique to Measure Capacity Detoxifying in Plant Cells Present in Polluting Environment
CADERNOS DE SAúDE PúBLICA; Lugar: Rio de Janeiro Brasil ; Año: 2010
FUNMI AYENI; B. ADENIYI; S. OGUNBAWO; MARIA ELENA FÁTIMA NADER; PATRICIA RUAS MADEIRO
Survival of Weissella confuse and Lactobacillus paracasei strains in fermented milks under cold storage and after freeze-drying.
MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL; Año: 2010 vol. 66 p. 61 - 64
CASTELLANO PATRICIA; C. BELFIORE; G. VIGNOLO
Combination of bioprotective cultures with EDTA to reduce Escherichia coli O157:H7 in frozen ground-beef patties
MEAT SCIENCE; Año: 2010
OLISZEWSKI, R., WOLF, I.V., PEROTTI, M.C., BERGAMINI, C.V., ZALAZAR, C.A.
CARACTERIZACION DE LA MADURACIÓN DE QUESOS CAPRINOS ARGENTINOS
TECNOLOGIA LACTEA LATINOAMERICANA; Lugar: Buenos Aires; Año: 2010 vol. 60 p. 44 - 54
PÉREZ N; IANNICELLI JC; GIRARD-BOSCH C; GONZALEZ, SILVIA NELINA; VAREA A; DISALVO L; APEZTEGUIA M; PERNAS J; VICENTIN D; CRAVERO R.
Effect of probiotic supplementation on immunoglobulins, isoagglutinins and antibody response in children of low socio-economic status
EUROPEAN JOURNAL OF NUTRITION; Año: 2010 vol. 49 p. 173 - 179
DE PALMA GIADA; INMACULADA NADAL; MEDINA MARCELA; DONAT ESTER; RIBES-KONINCKX CARMEN; MIGUEL CALABUIG; SANZ YOLANDA
Intestinal dysbiosis and reduced immunoglobulin-coated bacteria associated with coeliac disease in children
BMC Microbiology; Año: 2010 vol. 24 p. 63 - 67
SALVUCCI, E; HEBERT, M.E; SESMA, F; SAAVEDRA, L
Combinations of subclass IIa bacteriocins with antimicrobials that act at membrane and cell wall level
LETTERS IN APPLIED MICROBIOLOGY; Lugar: Cardiff; Año: 2010 vol. 51 p. 191 - 195
GAUFFIN CANO, P; VAN NIEUWENHOVE, C.; CHAILA, Z; BAZÁN, C; GONZÁLEZ, S.
Effects of short-term mild calorie restriction diet and renutrition with
NUTRITION; Año: 2009 vol. 25 p. 322 - 329
PASTERIS S.E.; VERA PINGITORE E.; ROIG BABOT G.; OTERO M.C.; BÜHLER M.I; NADER-MACIAS M.E.
Characterization of the beneficial properties of lactobacilli isolated from bullfrog (Rana catesbeiana) hatchery
ANTONIE VAN LEEUWENHOEK; Lugar: Wageningen; Año: 2009 vol. 95 p. 373 - 385
LEBLANC J.G.; SYBESMA W,; STARRENBURG M.; SESMA F.; DE VOS WM; G. SAVOY DE GIORI; HUGENHOLTZ J.
Supplementation with engineered Lactococcus lactis improves the folate status in deficient rats
NUTRITION; Año: 2009
CUOZZO S.A.; ABATE, C.M.; ROLLAN, G. C; AMOROSO M.J.
Specific dechlorinase activity in lindane degradationby Streptomyces sp. M7
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY; Año: 2009 vol. 25 p. 1539 - 1546
RODRÍGUEZ VAQUERO, MARÍA JOSÉ; TOMASINI SERRAVALLE, L.; MANCA DE NADRA, MARÍA CRISTINA; STRASSER DE SAAD, ANA MARÍA
ANTIOXIDANT CAPACITY AND ANTIBACTERIAL ACTIVITY OF PHENOLIC COMPOUNDS FROM ARGENTINEAN HERBS INFUSIONS
FOOD CONTROL; Lugar: USA; Año: 2009 vol. - p. 1 - 1
HARO C; LAZARTE S; ZELAYA H; ALVAREZ S; AGÜERO G
Yogurt: effect on leukocytes and blood coagulation in an acute liver injury model
Journal of Medicinal Food; Año: 2009 vol. 12 p. 1 - 7
MORÁN VIEYRA, FAUSTINO; BOGGETTI, HÉCTOR; ZAMPINI, IRIS; ORDOÑEZ, ROXANA; ISLAS, MARÍA; ALVAREZ, ROSA; DE ROSSO, VERIDIANA; MERCADANTE, ADRIANA; BORSARELLI, CLAUDIO
Singlet oxygen quenching and radical scavenging capacities of structurally related flavonoids present in Zuccagnia punctata Cav
FREE RADICAL RESEARCH; Año: 2009 vol. 43 p. 553 - 564
ISLA M.I; CUELLO S.; NIEVA MORENO M.I.; ZAMPINI I,; ORDÓÑEZ R.; SAYAGO J,; BEDESCARRABURE E.; ALVAREZ A.; COCCINI F.; MALDONADO L.M.
Effect of seasonal variations and collection form on antioxidant activity of propolis from San Juan, Argentina
Journal of Medicinal Food; Lugar: NY; Año: 2009 vol. 12
ORDOÑEZ, A. A. L.; ORDOÑEZ, R. M.; ZAMPINI, I. C.; ISLA, M. I.
Design and quality control of a pharmaceutical formulation containing natural products with antibacterial, antifungal and antioxidant properties
INTERNATIONAL JOURNAL OF PHARMACEUTICS; Año: 2009 vol. 378 p. 51 - 58
ZAMPINI, I. C.; CUELLO, S.; ALBERTO, M. R.; ORDOÑEZ, R. M.; D’ ALMEIDA, R.; SOLORZANO, E.; ISLA, M. I.
Antimicrobial activity of selected plant species from “the Argentine Puna” against sensitive and multi-resistant bacteria
JOURNAL OF ETHNOPHARMACOLOGY; Lugar: Irlanda; Año: 2009 vol. 124 p. 499 - 505
ALBERTO, M. R.; ZAMPINI, I. C.; ISLA M. I.
Anti-inflammatory activity of four plants extracts of species from the Argentine puna
BRAZILIAN JOURNAL OF MEDICAL AND BIOLOGICAL RESEARCH; Lugar: Brasil; Año: 2009 vol. 42 p. 787 - 790
ZAMPINI I. C.,; ISLA M. I.; SCHMEDA-HIRSCHMANN G.
Antimicrobial and antioxidant compound from the infusion and polar extract of Baccharis incarum (Wedd.) Perkins
Journal of the Chilean Chemical Society; Lugar: Concepción- Chile; Año: 2009 vol. 54 p. 289 - 293
FONTANA CECILIA; GAZZOLA SIMONA; COCCONCELLI PIER SANDRO; VIGNOLO GRACIELA
Population structure and safety aspects of Enterococcus
LETTERS IN APPLIED MICROBIOLOGY; Año: 2009 vol. 49 p. 411 - 414
ABEIJÓN MUKDSI C, MEDINA R, KATZ M, PIVOTTO R, GATTI P, GONZÁLEZ S
Contribution of lactic acid bacteria esterases to release of fatty acids in miniature ewe’s milk cheese models
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Lugar: Washington; Año: 2009 vol. 57 p. 1036 - 1044
SILVIA RACEDO; JULIO VILLENA; SUSANA SALVA; SUSANA SALVA
Influence of yogurt consumption on the respiratory immune response
FOOD AND AGRICULTURAL IMMUNOLOGY; Año: 2009 vol. 20 p. 231 - 244
VAN NIEUWENHOVE, C; OLISZEWSKI, R; GONZÁLEZ, S.
FATTY ACID COMPOSITION AND CONJUGATED LINOLEIC ACID CONTENT OF COW AND GOAT’S CHEESES FROM NORTHWEST ARGENTINA
JOURNAL OF FOOD QUALITY; Año: 2009 vol. 32 p. 303 - 314
ZÁRATE, GABRIELA; PÉREZ CHAIA, ADRIANA
Dairy bacteria remove in vitro dietary lectins with toxic effects on colonic cells
JOURNAL OF APPLIED MICROBIOLOGY; Año: 2009 vol. 106 p. 1050 - 1057
LUCÍA M. MENDOZA; MARÍA C. MANCA DE NADRA; ELENA BRU; MARTA E. FARÍAS
INFLUENCE OF WINE-RELATED PHYSICOCHEMICAL FACTORS ON THE GROWTH AND METABOLISM OF NON-Saccharomyces AND Saccharomyces YEASTS IN MIXED CULTURE
JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY; Año: 2009 vol. 36 p. 229 - 237
LUCÍA M. MENDOZA; MARÍA C. MANCA DE NADRA; MARTA E. FARÍAS
INFLUENCIA DE LEVADURAS VÍNICAS SOBRE EL CRECIMIENTO Y ACTIVIDAD MALOLÁCTICA DE Oenococcus oeni
Enología; Año: 2009 p. 44 - 48
MALDONADO GALDEANO CAROLINA; DE MORENO DE LEBLANC ALEJANDRA; CARMUEGA, ESTEBAN; WEILL, RICARDO; PERDIGÓN GABRIELA
Mechanisms involved in the immunostimulation by probiotic fermented milk
Journal of Dairy Research; Año: 2009 vol. 76 p. 446 - 454
HARO C; VILLENA J; ZELAYA H; ALVAREZ S; AGüERO G
Lactobacillus casei reduces severity of pneumococcal pneumonia modulating the interaction inflammation-coagulation
JOURNAL OF INFLAMMATION; Año: 2009 vol. 6 p. 28 - 38
A. DE MORENO DE LEBLANC; S. CHAVES; G. PERDIGON
EFFECT OF YOGHURT ON THE CYTOKINE PROFILE USING A MURINE MODEL OF INTESTINAL INFLAMMATION
European Journal of Inflammation; Año: 2009 vol. 7 p. 97 - 109
G. PERDIGON; A. DE MORENO DE LEBLANC; C. MALDONADO GALDEANO; S. CHAVES; E. CARMUEGA; R. WEILL
Alimentos Funcionales: Su relación con la Inmunonutricion
Tendencias en Medicina; Lugar: Montevideo, Uruguay; Año: 2009 p. 38 - 41
IBARGUREN C.; RAYA R. R.; APELLA M. C.; AUDISIO M. C.
Enterococcus faecium strain M2d 16S ribosomal RNA gene, partial sequence
NCBI, DATABANK; Lugar: Bethesda, Maryland; Año: 2009 p. 1 - 2
IBARGUREN C.; RAYA R. R.; APELLA M. C.; AUDISIO M. C.
Enterococcus faecium strain CRL1385 class IIa bacteriocin enterocin B precursor (entB) gene, partial cds
NCBI, DATABANK; Lugar: Bethesda, Maryland; Año: 2009 p. 1 - 2
ABEIJÓN MUKDSI C; MEDINA R; ALVAREZ MF; GONZÁLEZ S
Ester synthesis by lactic acid bacteria isolated from goat’s and ewe’s milk and cheeses
FOOD CHEMISTRY; Lugar: Reading - Whiteknights - UK; Año: 2009 vol. 117 p. 241 - 247
C. RODRIGUEZ; M. MEDICI; A.V. RODRIGUEZ; G. FONT DE VALDEZ
Prevention of Chronic Gastritis by Fermented Milks Made with Exopolysaccharide-Producing Streptococcus thermophilus Strains
JOURNAL OF DAIRY SCIENCE; Año: 2009
GEREZ C.L.; TORINO, M.I.; ROLLÁN, G.; FONT DE VALDEZ G.
Prevention of bread mould spoilage by using lactic acid bacteria with antifungal properties.
FOOD CONTROL; Año: 2009 vol. 20 p. 144 - 148
ELIANE MELO BROLAZO; JOSE ANTONIO SIMÕES; MARIA ELENA FÁTIMA NADER; MARIA SILVINA JUÁREZ TOMÁS; GUSTAVO BUENO GREGORACCI; CAMILA MARCONI
Prevalence and characterization of vaginal lactobacillus species in women at reproductive age without vulvovaginitis
REVISTA BRASILEIRA DE GINECOLOGIA E OBSTETRíCIA; Año: 2009 vol. 31 p. 189 - 195
VERA PINGITORE, E.; HEBERT, E.M.; NADER, M.E.; SESMA, F.
Characterization of salivaricin CRL 1328, a two peptide bacteriocin produced by Lactobacillus salivarius CRL 1328 isolated from the human vagina.
RESEARCH IN MICROBIOLOGY; Año: 2009 vol. 160 p. 401 - 408
VILLENA JULIO; BARBIERI NATALIA PAOLA; SALVA SUSANA; HERRERA HÉCTOR MATÍAS; ALVAREZ SUSANA
Enhanced immune response to pneumococcal infection in malnourished mice nasally treated with heat-killed Lactobacillus casei
MICROBIOLOGY AND IMMUNOLOGY; Año: 2009 vol. 53 p. 636 - 646
MOZZI F.; GERBINO, E.; FONT DE VALDEZ G.; TORINO, M.I
Functionality of Exopolysaccharides Produced by Lactic Acid Bacteria in an In Vitro Gastric System
JOURNAL OF APPLIED MICROBIOLOGY; Año: 2009 vol. 107 p. 56 - 64
GULTEMIRIAN MARÍA DE LOURDES; VAN NIEUWENHOVE, CARINA; PEREZ CHAIA, ADRIANA; APELLA, MARÍA CRISTINA
PHYSICAL AND CHEMICAL CHARACTERIZATION OF EGGS FROM ARAUCANA HENS OF FREE RANGE FED IN ARGENTINA
Journal of the Argentine Chemical Society; Año: 2009
NIETO-PEÑALVER, C.G; LOTO,F.V.; PÉREZ CHAIA, ADRIANA
Propionibacterium acidipropionici strain CRL1198 16S ribosomal RNA gene, partial sequence
National Center of Biotechnology Information. NCBI Data Bank; Año: 2009 p. 1 - 2
BENIMELI, C., MEDINA, A., NAVARRO, C., MEDINA, R.B., AMOROSO, M.J., GÓMEZ, M.I.
Bioaccumulation of Copper by Zea mays: Impact on Root, Shoot and Leaf Growth
WATER AIR AND SOIL POLLUTION; Lugar: HOLANDA; Año: 2009 p. 1 - 9
NC MALDONADO, C SILVA DE RUIZ, F SESMA, ME NADER-MACÍAS
PRELIMINARY EVALUATION OF SPORE FORMER BACTERIA FOR THEIR INCLUSION IN PROBIOTIC PRODUCTS AS ADDITIVES FOR CALVES
Journal of Dairy Research; Lugar: Cambridge; Año: 2009
NC MALDONADO, C SILVA DE RUIZ, M C OTERO, F SESMA, ME NADER-MACÍAS
SCREENNING OF BENEFICIAL PROPERTIES OF LACTIC ACID BACTERIA ISOLATED FROM YOUNG CALVES FOR PROBIOTIC PURPOSES
VETERINARY MICROBIOLOGY; Lugar: Amsterdan; Año: 2009
GABRIELA PERDIGÓN, ALEJANDRA DE MORENO DE LEBLANC, CAROLINA MALDONADO, SILVINA CHAVES, ESTEBAN CARMUEGA Y RICARDO WEILL
Alimentos Funcionales. Su relación con la Inmunonutrición
Tendencias en Medicina; Lugar: Montevideo. Uruguay; Año: 2009 p. 38 - 41
VERA PINGITORE E.; BRU E.; NADER-MACIAS M.E.
Stability of salivaricin CRL 1328, a potential bioactive ingredient of urogenital probiotic products, after lyophilization and storage assessed by statistical methodology
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Bedford; Año: 2009
MARÍA SILVINA JUÁREZ TOMÁS; ELENA BRU; GLADYS MARTOS; MARÍA ELENA NADER-MACÍAS
Stability of freeze-dried vaginal Lactobacillus strains in the presence of different lyoprotectors
CANADIAN JOURNAL OF MICROBIOLOGY; Lugar: Otawa; Año: 2009 vol. 55 p. 544 - 552
ESPECHE, MARÍA CAROLINA; OTERO, MARÍA CLAUDIA; SESMA, FERNADO; NADER-MACÍAS, MARÍA ELENA
Screening of surface properties and antagonistic substances production by lactic acid bacteria isolated from the mammary gland of healthy and mastitic cows
VETERINARY MICROBIOLOGY; Año: 2009 vol. 135 p. 346 - 357
HARO CECILIA; ZELAYA HORTENSIA; LAZARTE SANDRA; ALVAREZ SUSANA; AGÜERO GRACIELA
Lactobacillus casei: influence on the innate immune response and haemostatic alterations in a liver-injury model
CANADIAN JOURNAL OF MICROBIOLOGY; Año: 2009 vol. 55 p. 648 - 656
VERA PINGITORE, E.; HEBERT, E.M.; SESMA, F.; NADER, M.E.
Influence of vitamins and osmolites on growth and bacteriocin production by Lactobacillus salivarius CRL 1328 in a chemically defined medium
CANADIAN JOURNAL OF MICROBIOLOGY; Año: 2009 vol. 55 p. 304 - 310
MOLINA, VERÓNICA; MEDICI, MARTA; TARANTO, MARIA PIA; FONT DE VALDEZ, GRACIELA
Lactobacillus reuteri CRL 1098 prevents side effects produced by a nutritional vitamin B12 deficiency
JOURNAL OF APPLIED MICROBIOLOGY; Año: 2009 vol. 106 p. 467 - 473
MARAZZA, J.; GARRO, M.; SAVOY DE GIORI, G.
Aglycone production by Lactobacillus rhamnosus CRL981 during soymilk fermentation
FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2009 vol. 26 p. 333 - 339
MICAELA PESCUMA; ELVIRA MARÍA HÉBERT; MICHELE DALGALARRONDO; TOMAS HAERTLE; FERNANDA MOZZI; JEAN MARC CHOBERT; GRACIELA FONT DE VALDEZ
Effect of Exopolysaccharides on Hydrolysis of beta-lactoglobulin by Lactobacillus acidophilus CRL 636 in an in vitro Gastric/Pancreatic System
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Lugar: Washington; Año: 2009 vol. 57 p. 5571 - 5577
ESPECHE TURBAY, B.; SAVOY DE GIORI, G.; HEBERT, E.M.
Release of the Cell-Envelope-Associated Proteinase of Lactobacillus delbrueckii Subspecies lactis CRL 581 Is Dependent upon pH and Temperature
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Año: 2009 vol. 57 p. 8607 - 8611
CASTELLANO PATRICIA; GONZÁLEZ C; CARDUZA, F; VIGNOLO. G
Protective action of Lactobacillus curvatus CRL705 on vacuum packaged raw beef. Effect on sensory and structural characteristics
MEAT SCIENCE; Año: 2009
VINTIÑI ELISA; VILLENA JULIO; MEDINA MARCELA; ALVAREZ SUSANA
Administration of a probiotic associated with nasal vaccination with inactivated Lactococcus lactis-PppA induces effective protection against pneumoccocal infection in young mice
CLINICAL AND EXPERIMENTAL IMMUNOLOGY; Año: 2009 vol. 159 p. 351 - 362
OLISZEWSKI, R.; VAN NIEUWENHOVE, C.; GONZÁLEZ, S.; PÉREZ CHAIA, A.
Incidence of autochthonous Argentinean mixed starter cultures in ripening of slurry cheese models
INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY; Lugar: Cumbria, Inglaterra; Año: 2009
ROSS, G.R.; GUSILS, C.; OLISZEWSKI, R.; COLOMBO DE HOLGADO, S.; OLISZEWSKI, R., GONZ¨¢LEZ, S.N., P¨¦REZ CHAIA, A
Effects of probiotic administration in swine
JOURNAL OF BIOSCIENCE AND BIOENGINEERING; Lugar: Osaka, Japon; Año: 2009
RODRÍGUEZ VAQUERO, MJ; AREDES FERNÁNDEZ, PA; MANCA DE NADRA, MC
Effect of Phenolic Compound Combnations on the Viability of Listeria monocytogenes in Meat Modeli
FOOD TECHNOLOGY AND BIOTECHNOLOGY; Lugar: Zagreb, Croacia; Año: 2009
ORDÓÑEZ R.; CARDOZO M.L.; ZAMPINI I.C.; ISLA M.I.
Evaluation of Antioxidant Activity and Genotoxicity of Alcoholic and Aqueous Beverages and Pomace Derived from Ripe Fruits of Cyphomandra betacea Sendt.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Año: 2009
TORINO, MARÍA INÉS; GEREZ, CARLA LUCIANA; ROLLÁN, GRACIELA; OBREGOZO, MARIANO DAMIÁN; FONT DE VALDEZ, GRACIELA
Proyecto Tecnológico Innovador. Larga Vida para el Pan
MI Ciencia y Tecnología en la Vida de los Argentinos; Lugar: Ciudad Autónoma de Bs. As.; Año: 2009 p. 12 - 16
GEREZ, CARLA LUCIANA; OBREGOZO, MARIANO DAMIÁN; FONT DE VALDEZ, GRACIELA; TORINO, MARÍA INÉS
Uso de Luz UV en Panificadoras para Prolongar la Vida de Estante de Panes Envasados y Limitar el Agregado de Conservantes Químicos
ENFASIS; Lugar: Buenos Aires; Año: 2009 vol. 15 p. 34 - 38
SAGUIR F.M; LOTO CAMPOS I.E.; MANCA DE NADRA M. C
Utilization of amino acids and dipeptides by Lactobacillus
JOURNAL OF APPLIED MICROBIOLOGY; Año: 2008
ARENA M.E.; LANDETE J.M.; MANCA DE NADRA M. C.; PARDO I.; FERRER S.
Factors affecting the production of putrescine from
JOURNAL OF APPLIED MICROBIOLOGY; Año: 2008
GOBBATO, NADIA; MALDONADO GALDEANO, CAROLINA; PERDIGÓN, GABRIELA
STUDY OF SOME OF THE MECHANISMS INVOLVED IN THE PREVENTION AGAINST Salmonella enteritidis serovar Typhimurium INFECTION BY LACTIC ACID BACTERIA
FOOD AND AGRICULTURAL IMMUNOLOGY; Lugar: London; Año: 2008 vol. 19 p. 11 - 23
BLANCO MASSANI MARIANA; FERNANDEZ MARÍA RAQUEL; ARIOSTI ALEJANDRO; VIGNOLO GRACIELA
¨DEVELOPMENT AND CHARACTERIZATION OF AN ACTIVE POLYETHYLENE FILMCONTAINING LACTOBACILLUS CURVATUS CRL705 BACTERIOCINS¨
FOOD ADDITIVES AND CONTAMINANTS; Año: 2008
FONT DE VALDEZ G., TORINO M.I., GEREZ C.L., ROLLÁN G., OBREGOZO M.
Desarrollo de un fermento láctico bioconservarte para panificados.
INTI-Programa de Diseño. Boletín Informativo. Instituto Nacional de Tecnología Industrial; Lugar: Argentina.; Año: 2008 p. 1 - 4
TORRES M.J., GEREZ C.L., TORRES LEAL G., FONT DE VALDEZ G Y ROLLÁN G.
Antifungal effectiveness of metabolites produced by lactic acid bacteria.
BIOCELL; Año: 2008 vol. 32 p. 42 - 42
DOGI, C.A; WEILL, F; LEONI J; PERDIGÓN G
Immune response of non-pathogenic Gram(+) and Gram(-) bacteria in inductive sites of the intestinal mucosa. Study of the pathway of signalling involved
IMMUNOBIOLOGY.; Año: 2008
GOBBATO, N; MALDONADO GALDEANO, C; PERDIGON, G.
MECHANISMS INDUCED BY LAB IN THE PREVENTION AGAINST SALMONELLA TYPHIMURIUM
FOOD AND AGRICULTURAL IMMUNOLOGY; Año: 2008 vol. 19 p. 11 - 23
MEDINA MARCELA; VILLENA JULIO; VINTIÑI ELISA; HEBERT ELVIRA; RAYA RAUL; ALVAREZ SUSANA
Nasal immunization with Lactococcus lactis expressing the pneumococcal protective protein A induces protective immunity in mice
INFECTION AND IMMUNITY; Lugar: Washington; Año: 2008 vol. 76 p. 2696 - 2705
AGUIRRE L.; GARRO M.,; SAVOY DE GIORI G.
Enzymatic hydrolysis of soybean protein using lactic acid bacteria
FOOD CHEMISTRY; Lugar: THE BOULEVARD, LANGFORD LANE, KIDLINGTON, OXFORD, ENGLAND; Año: 2008 vol. 111 p. 976 - 982
HÉBERT EM.,; MAMONE G; PICARIELLO G; RAYA R; SAVOY DE GIORI G.; FERRANTI P; ADDEO F
Characterization of the pattern of alpha s1- and beta-caseins breakdown and release of a bioactive peptide by a cell-envelope proteinase from Lactobacillus delbrueckii subsp. lactis CRL 581
APPLIED AND ENVIRONMENTAL MICROBIOLOGY; Año: 2008 vol. 74 p. 3682 - 3689
VAN NIEUWENHOVE C; OLISZEWSKI R; GONZÁLEZ S
Fatty acid composition and conjugated linleic acid of cow and goat’s cheeses from northwest Argentina.
JOURNAL OF FOOD QUALITY; Lugar: Iowa, USA; Año: 2008
MICAELA PESCUMA; ELVIRA MARÍA HÉBERT; FERNANDA MOZZI; GRACIELA FONT DE VALDEZ
Whey fermentation by thermophilic lactic acid bacteria: Evolution of carbohydrates and protein content.
FOOD MICROBIOLOGY; Año: 2008 vol. 25 p. 442 - 451
MOZZI, FERNANDA; GERBINO, ESTEBAN; FONT DE VALDEZ, GRACIELA; TORINO, MARÍA INÉS
Functionality of Exopolysaccharides Produced by Lactic Acid Bacteria in an In Vitro Gastric System
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Bedford; Año: 2008
MEDINA MARCELA; VILLENA JULIO; SALVA SUSANA; VINTIÑI ELISA; LANGELLA, PHILLIPE; ALVAREZ SUSANA
Nasal administration of Lactococcus lactis improves the local and systemic immune responses against Streptococcus pneumoniae
MICROBIOLOGY AND IMMUNOLOGY; Año: 2008 vol. 52 p. 399 - 409
VILLENA J, MEDINA M, RAYA R, ALVAREZ S.
Oral immunization with recombinant Lactococcus lactis confers protection against respiratory pneumococcal infection.
CANADIAN JOURNAL OF MICROBIOLOGY; Año: 2008 vol. 54 p. 845 - 853
MARIO SORIA, MÓNICA MECHOUD, ANGELA MARTÍN DE QUEVEDO, GRACIELA FONT DE VALDEZ AND ANA V. RODRIGUEZ
Disruption of Lipid Rafts Enhances the Effect of Lactobacilli on the Production of Tumor Necrosis Factor - Alpha in Mononuclear Blood Cells
BIOSCIENCE, BIOTECHNOLOGY AND BIOCHEMISTRY; Lugar: Tokio, Japón; Año: 2008 vol. 72 p. 3293 - 3296
GEREZ C.L.; CUEZZO, S.; ROLLÁN G.; FONT DE VALDEZ G.
Lactobacillus reuteri CRL 1100 as starter culture for wheat dough fermentation
FOOD MICROBIOLOGY; Año: 2008 vol. 25 p. 253 - 259
VILLENA JULIO; MEDINA MARCELA; VINTIÑI ELISA; ALVAREZ SUSANA
Stimulation of respiratory immunity by oral administration of Lactococcus lactis
CANADIAN JOURNAL OF MICROBIOLOGY; Lugar: Saskatoon; Año: 2008 vol. 54 p. 630 - 638
CECILIA RODRÍGUEZ; ROEL VAN DER MEULEN; FREDERIC VANINGELGEM; GRACIELA FONT DE VALDEZ; RAÚL RAYA; LUC DE VUYST; FERNANDA MOZZI
Sensitivity of capsular-producing Streptococcus thermophilus strains to bacteriophage adsorption.
LETTERS IN APPLIED MICROBIOLOGY; Año: 2008 vol. 46 p. 462 - 468
MOLINA, VERÓNICA; MEDICI, MARTA; TARANTO, MARIA PIA; FONT DE VALDEZ, GRACIELA
Lactobacillus reuteri CRL 1098 prevents side effects produced by a nutritional vitamin B12 deficiency
JOURNAL OF APPLIED MICROBIOLOGY; Año: 2008 p. 77 - 82
DE MORENO DE LEBLANC, ALEJANDRA; DOGI, CECILIA; MALDONADO GALDEANO, CAROLINA; CARMUEGA, ESTEBAN; WEILL, RICARDO; PERDIGON, GABRIELA
Effect of the administration of a fermented milk containing Lactobacillus casei DN-
BMC Immunology; Año: 2008 vol. 9 p. 27 - 39
MOLINA, VERÓNICA; MEDICI, MARTA; TARANTO, MARIA PIA; FONT DE VALDEZ, GRACIELA
Effects of maternal vitamin B12 deficiency from end of gestation to weaning on the growth and haematological and immunological parameters in mouse dams and offspring
Archives in Animal Nutrition; Año: 2008 vol. 62 p. 162 - 168
OLISZEWSKI, RUBÉN; VAN NIEUWENHOVE, CARINA; GONZÁLEZ, SILVIA; PÉREZ CHAIA, ADRIANA
Influence of autochthonous Argentine goat lactobacillus in ripening of slurry cheese models
International Journal of Dairy Technology; Año: 2008 vol. 61 p. 256 - 264
SALVA SUSANA; VILLENA JULIO; RACEDO SILVIA; AGÜERO GRACIELA; ALVAREZ SUSANA
Lactobacillus casei addition to a repletion diet induced early normalization of cytokine profiles during pneumococcal infection in malnourished mice
FOOD AND AGRICULTURAL IMMUNOLOGY; Lugar: London, England ; Año: 2008 vol. 19 p. 195 - 211
J.G. LEBLANC; A. DE MORENO DE LEBLANC; G. PERDIGON; A. MIYOSHI; T. ROCHAT; L. BERMUDEZ-HUMARAN; P. LANGELLA; F. SESMA; V. AZEVEDO
Anti-inflammatory Properties of Lactic Acid Bacteria: Current Knowledge,
Anti-Infective Agents in Medicinal Chemistry ((Formerly Current Medicinal Chemistry - Anti-Infective Agents); Año: 2008 vol. 7 p. 148 - 154
VIGNOLO GRACIELA; CASTELLANO PATRICIA; C. BELFIORE; FADDA SILVINA
Review Bacteriocinogenic lactic acid bacteria used as bioprotective cultures in fresh meat produced in Argentina
MEAT SCIENCE; Año: 2008 vol. 79 p. 483 - 499
KATRIEN DE BRUYNE; CHARLES M.A.P. FRANZ; MARC VANCANNEYT; ULRICH SCHILLINGER; FERNANDA MOZZI; GRACIELA FONT DE VALDEZ; LUC DE VUYST; PETER VANDAMME
Pediococcus argentinicus sp. nov. from Argentinean fermented wheat flour and identification of Pediococcus species by pheS, rpoA and atpA sequence analysis
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY.; Lugar: Reading, Inglaterra; Año: 2008 vol. 58 p. 2909 - 2916
FADDA, S.; CHAMBON, C.; CHAMPOMIER-VERGÈS, M.; TALON, R.; VIGNOLO, G.
Lactobacillus role during conditioning of refrigerated and vacuum-packaged argentinean meat
MEAT SCIENCE; Año: 2008 p. 603 - 610
LEBLANC, J.G.; LEDUE-CLIER, F.; BENSAADA, M.; SAVOY DE GIORI, G.; GUEREKOBAYA, T.; SESMA, F.; JUILLARD, V.; RABOT, S.; PIARD, J.-C.
Ability of Lactobacillus fermentum to overcome host alpha-galactosidase deficiency, as evidenced by reduction of hydrogen excretion in rats consuming soya alpha-galacto-oligosaccharides
BMC MICROBIOLOGY; Año: 2008 vol. 29 p. 22 - 31
MARIA ELENA NADER-MACIAS; CLARA SILVA DE RUIZ; VIRGINIA OCAÑA; MARIA SILVINA JUAREZ TOMAS
Advances in the knowledge and clinical applications of lactic acid bacteria as probiotics in the urogenital tract
Current Women Health Research; Año: 2008 vol. 4 p. 240 - 257
VASEK, O.M.; LEBLANC, J.G.; FUSCO, A.; SAVOY DE GIORI, G.
Chemical Composition and Microbial Evaluation of Argentinean Corrientes Cheese
International Journal of Dairy Technology; Año: 2008 vol. 61 p. 222 - 228
RODRIGUEZ VAQUERO M. J; MANCA DE NADRA M. C.
Growth Parameter and Viability Modifications
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY; Año: 2008
SOSA O. A.; MANCA DE NADRA; FARÍAS M. E.
MODIFICATION BY GLUCOSE OF THE FLOCCULENT PHENOTYPE OF A Kloeckera apiculata WINE STRAIN
JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY; Año: 2008 vol. 35 p. 851 - 857
MARIA CAROLINA ESPECHE; MARIA CLAUDIA OTERO; FERNANDO SESMA; MARIA ELENA FATIMA NADER-MACIAS
Screening of surface properties and antagonistic substances production by lactic acid bacteria isolated from the mammary gland of healthy and mastitic cows
VETERINARY MICROBIOLOGY; Año: 2008 p. 346 - 357
SANTOS F; VERA JL; VAN DER HEIJDEN R; VALDEZ G; DE VOS WM; SESMA F; HUGENHOLTZ J.
The complete coenzyme B12 biosynthesis gene cluster of Lactobacillus reuteri CRL1098
MICROBIOLOGY-UK; Año: 2008 vol. 154 p. 81 - 93
NADER-MACÍAS, MARÍA ELENA; OTERO, MARÍA CLAUDIA; ESPECHE, MARÍA CAROLINA; MALDONADO, NATALIA CECILIA
Advances in the design of probiotic products for the prevention of major diseases in dairy cattle.
JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY; Año: 2008 vol. 35 p. 1387 - 1395
OLISZEWSKI R; GONZÁLEZ S
CALIDAD DE LECHE DE CABRA Y EVALUACIÓN DE FERMENTOS LÁCTICOS CAPRINOS REGIONALES EN LA MANUFACTURA DE QUESOS
Infortambo; Año: 2008 vol. 229 p. 120 - 122
A. DE MORENO DE LEBLANC; J.G. LEBLANC; G. PERDIGON; A. MIYOSHI; P. LANGELLA; V. AZEVEDO; F. SESMA
Oral administration of a catalase-producing Lactococcus lactis can prevent a chemically induced colon cancer in mice.
JOURNAL OF MEDICAL MICROBIOLOGY; Año: 2008 vol. 57 p. 100 - 105
C.L.GEREZ; G. FONT DE VALDEZ; G.C. ROLLÁN
Functionality of lactic acid bacteria peptidase activities in the hydrolysis of gliadin like fragments
LETTERS IN APPLIED MICROBIOLOGY; Año: 2008 vol. 47 p. 427 - 432
C. MALDONADO GALDEANO; A. DE MORENO DE LEBLANC; C. DOGI; S. CHAVES; E. CARMUEGA; R. WEILL; G. PERDIGON
Activation of the innate immunity by probiotic bacterium and a fermented milk containing this microorganism
PROCEEDINGS OF THE NUTRITION SOCIETY; Año: 2008 vol. 67 p. 50 - 50
VIGNOLO GRACIELA; CASTELLANO PATRICIA; BELFIORE CAROLINA; FADDA SILVINA
A review of bacteriocinogenic lactic acid bacteria used as bioprotective cultures in Argentinean fresh meat.
MEAT SCIENCE; Año: 2008 vol. 79 p. 483 - 499
BLANCO MASSANI, MARIANA; FERNANDEZ, MARIA RAQUEL; ARIOSTI, ALEJANDRO; VIGNOLO, GRACIELA
Development and characterization of an active polyetlylene film containing lactobacillus curvatus CRL705 bacteriocins
FOOD ADDITIVES AND CONTAMINANTS; Lugar: Londres; Año: 2008
IBARGUREN C.; SABATE D.; APELLA M. C.; BAIGORI M.; AUDISIO M. C.
Enterococcus faecium C1 16S ribosomal RNA gene, partial sequence
NUCLEIC ACIDS RESEARCH; Lugar: Oxford; Año: 2008 p. 1 - 2
G. ZÁRATE AND A. PÉREZ CHAIA
Dairy bacteria remove in vitro dietary lectins with toxic effects on colonic cells
JOURNAL OF APPLIED MICROBIOLOGY; Año: 2008 vol. 106 p. 1050 - 1057
NATALIA CECILIA MALDONADO; MARIA CLAUDIA OTERO; FERNANDO SESMA; MARIA ELENA NADER-MACIAS
Beneficial properties of lactic acid bacteria isolated from young calves
Journal of Dairy Research; Lugar: Londres; Año: 2008
ESTEBAN VERA PINGITORE; ELVIRA MARIA HEBERT; FERNANDO SESMA; MARIA ELENA NADER-MACIAS
Influence of vitamins and osmolites on growth and bacteriocin production by Lactobacillus salivarius CRL 1328 in a chemically defined medium
CANADIAN JOURNAL OF MICROBIOLOGY; Lugar: Otawa; Año: 2008
MARIA SILVINA JUAREZ TOMAS; ELENA BRU; GLADYS MARTOS; MARIA ELENA NADER-MACIAS
Stability of freeze-dried vaginal Lactobacillus in presence of different lyoprotectores
CANADIAN JOURNAL OF MICROBIOLOGY; Lugar: Otawa; Año: 2008
GAUFFIN CANO, PAOLA; VALDEZ, C; GONZALEZ, S
INFLUENCE OF THE ADMINISTRATION OF LACTIC BACTERIA AND MILK FERMENTED ON LEPTIN SECRETION IN MICE.(Abstract)
BIOCELL; Lugar: Mendoza, Argentina; Año: 2008 vol. 32 p. 31 - 31
SALVUCCI, EMILIANO; BUSTOS, ANA YANINA
Modo de acción de péptidos derivados de bacteriocinas subclase IIa con actividad
II Jornadas de AUGM-UNT; Lugar: San Miguel de Tucuman; Año: 2008 p. 1 - 10
EMILIANO SALVUCCI; FERNANDO SESMA
Combinations of subclass IIa bacteriocins with antimicrobials that act at membrane and cell wall level
LETTERS IN APPLIED MICROBIOLOGY; Año: 2008
ESPECHE TURBAY, B; SAVOY DE GIORI, G.; HEBERT, E.M.
Degradación de proteínas animales y vegetales por acción de lactobacilos termófilos
UNT-AUGM; Lugar: San Miguel de Tucuman; Año: 2008 p. 1 - 10
GAUFFIN CANO, PAOLA; VAN NIEUWENHOVE, C; CHAILA, Z; BAZAN, C; GONZALEZ, S
EFFECTS OF SHORT-TERM MILD CALORIE RESTRICTION DIET AND RENUTRITION WITH RUMINANT MILKS ON LEPTIN LEVELS AND OTHER METABOLIC PARAMETERS IN MICE
NUTRITION; Año: 2008
SCHOOS, V.; MEDINA, M.; SAAD, S.; VAN NIEUWENHOVE, C.
Chemical and microbiological characteristics of Llama’s (Lama glama) milk from Argentina
Milchwissenchaft; Año: 2008
MALDONADO GALDEANO, CAROLINA; DE MORENO DE LEBLANC, ALEJANDRA; DOGI, CECILIA; CHAVES, SILVINA; CARMUEGA, ESTEBAN; WEILL, RICARDO; PERDIGÓN, GABRIELA.
“Activation of the innate immunity by probiotic bacterium and a fermented milk containing this microorganism”
Proceeding of the Nutrition Society; Año: 2008 vol. 67
OLISZEWSKI R; NÚÑEZ M; CISINT JC
Quesillo. Queso regional del Noroeste Argentino. Normas IRAM 14020, 14090-1 y 14090-2.
Libro Expo Suipacha 2008; Lugar: Buenos Aires; Año: 2008 p. 159 - 165
SILVIA LOPEZ; MARTHA NUÑEZ DE KAIRUZ; MARIA ELENA NADER-MACIAS
Evaluacion nutricional, microbiologica y sensorial de mijo y productos elaborados a partir de la harina de mijo
La alimentacion latinoamericana; Lugar: Buenos Aires; Año: 2008 vol. 273 p. 53 - 59
LEBLANC, J.G.; SAVOY DE GIORI, G.; SESMA, F.
Meta-analysis of lacic acid bacterial genomes: folate biosynthesis genes
BIOCELL; Lugar: Mendoza, Argentina; Año: 2008
DE MORENO DE LEBLANC, A; CHAVES, S; CARMUEGA, E; WEILL, R; ANTÓINE, J; PERDIGÓN, G
Effect of long-term continuous consumption of fermented milk containing probiotic bacteria on mucosal immunity and the activity of peritoneal macrophages
IMMUNOBIOLOGY.; Año: 2008 vol. 213 p. 97 - 108
DOGI, CECILIA; MALDONADO GALDEANO, CAROLINA; PERDIGÓN, GABRIELA
Gut immune stimulation by non pathogenic Gram(+) and Gram(-) bacteria. Comparison with a probiotic strain
CYTOKINE.; Año: 2008 vol. 41 p. 223 - 231
VANNINI MARÍA VERÓNICA
Identificación de nuevas especies de lactobacilos productores de cobalamina (Vitamina B12)
II Jornadas AUGM-UNT; Lugar: San Miguel de Tucumán; Año: 2008 p. 1 - 8
MARCELA MEDINA; GIADA DE PALMA; CARMEN RIBES-KONINCKX; MIGUEL CALABUIG; YOLANDA SANZ
Bifidobactereium strains supress in vitro the pro-inflammatory milieu triggered by the large intestinal microbiota of celiac patients
Journal of Inflammation; Lugar: London; Año: 2008 vol. 5 p. 1 - 13
ROSS GR, GUSILS C AND GONZÁLEZ S
Microencapsulation of probiotic strains for swine feeding
BIOL. PHARM. BULL.; Lugar: Shibuya-ku, Tokyo - Japón; Año: 2008 vol. 31 p. 2121 - 2125
APÁS A, M ARENA, D DRAKSLER AND S GONZÁLEZ
Utilization of sugarcane industrial remainder as animal food and vehicle for ruminant probiotic
JOURNAL OF BIOSCIENCE AND BIOENGINEERING; Lugar: Osaka - Japón; Año: 2008 vol. 106 p. 363 - 367
IZQUIERDO ESTHER; MEDINA MARCELA; ENNAHAR SAID; MARCHIONI E; SANZ YOLANDA
Resistance to Simulated Gastrointestinal Conditions and Adhesion to Mucus as Probiotic Criteria for Bifidobacterium longum Strains
CURRENT MICROBIOLOGY; Lugar: New York; Año: 2008
SERGIO E PASTERIS; GERMAN ROIG BABOT; MARIA C OTERO; MARTHA BUHLER; MARIA ELENA NADER-MACIAS
Beneficial properties of lactic acid bacteria isolated from a Rana catesbeiana Hatchery
AQUACULTURE RESEARCH; Año: 2008 p. 2109 - 2121
SERGIO PASTERIS; ESTEBAN VERA PINGITORE; GERMAN ROIG BABOT; MARIA CLAUDIA OTERO; MARTHA BÜHLER; MARIA ELENA NADER-MACIAS
Characterization of the beneficial properties of lactobacilli isolated from bullfrog (Rana catesbeiana) hatchery
ANTON LEEUW INT. J. G.; Lugar: Netherlands; Año: 2008 p. 373 - 385
S. FADDA; MARÍA JOSÉ VILDOZA; G VIGNOLO,
The acidogenic metabolism of Lactobacillus plantarum CRL 681 improves sarcoplasmic protein hydrolysis during meat fermentation
Journal of Muscle Foods; Lugar: Urbana, IL ; Año: 2008
GEREZ, CARLA LUCIANA; TORINO, MARÍA INÉS; ROLLÁN, GRACIELA; FONT DE VALDEZ, GRACIELA
Prevention of Bread Mould Spoilage by Using Lactic Acid Bacteria with Antifungal Properties
FOOD CONTROL; Lugar: Amsterdam; Año: 2008
SOSA O. A.; MANCA DE NADRA, M.C; FARÍAS, M.E.
Behavior of Kloeckera apiculata flocculent strain in co-culture with Saccharomyces cerevisiae
FOOD TECHNOLOGY AND BIOTECHNOLOGY; Lugar: Zagreb; Año: 2008 vol. 46 p. 413 - 418
SALVUCCI, EMILIANO; PESCUMA, MICAELA; BUSTOS, ANA YANINA; SESMA, FERNANDO
Evaluation of antimicrobial activity of Enterococcus mundtii CRL35 in whey
BIOCELL; Año: 2008
P. CASTELLANO, C. BELFIORE, S. FADDA, G. VIGNOLO
Bacteriocinogenic lactic acid bacteria used as bioprotective cultures in fresh meat produced in Argentina
MEAT SCIENCE; Año: 2008 vol. 79 p. 483 - 499
MARIA C. MALDONADO; CAROLINA BELFIORE; ANTONIO R. NAVARRO
Temperature, solid soluble and pH effect on Alicyclobacillus acidoterrestris viability in lemon juice concentrate
Journal of Industrial Microbiology and Biotechnology; Año: 2008 vol. 35 p. 141 - 144
S.A. SAJUR; F.M. SAGUIR; M.C. MANCA DE NADRA NADRA
EFFECT OF DOMINANT SPECIES OF LACTIC ACID BACTERIA FROM TOMATO ON NATURAL MICROFLORA DEVELOPMENT IN TOMATO PUREE
FOOD CONTROL; Lugar: C.A. USA; Año: 2007 vol. 18 p. 594 - 600
SAGUIR F.M.; MANCA DE NADRA M.C.
IMPROVEMENT OF A CHEMICALLY DEFINED MEDIUM FOR THE SUSTAINED GROWTH OF Lactobacillus plantarum. NUTRITIONAL REQUIREMENTS.
CURRENT MICROBIOLOGY; Año: 2007 vol. 54 p. 414 - 418
ALBERTO M. R; ARENA M. E.; MANCA DE NADRA, M.C.
PUTRESCINE PRODUCTION FROM AGMATINE BY Lactobacillus hilgardii. EFFECT OF PHENOLIC COMPOUNDS
FOOD CONTROL; Lugar: Estados Unidos; Año: 2007 vol. 18 p. 898 - 903
SPANO, G.; MASSA, S; ARENA, M.E.; MANCA DE NADRA M. C
ARGININE METABOLISM IN WINE Lactobacillus plantarum: IN VITRO ACTIVITIES OF THE ENZYMES ARGININE DEIMINASE (ADI) AND ORNITHINE TRANSCARBAMILASE (OTCASE).
Annals of Microbiology; Lugar: Italia; Año: 2007 vol. 57 p. 67 - 70
LOTO CAMPOS, I.E.; SAGUIR F.M.; MANCA DE NADRA M. C.
Effect of L-malic acid on the B-glycosidase enzyme production in microorganisms from wines
BIOCELL; Lugar: Mendoza Argentina; Año: 2007 vol. 31 p. 301 - 301
SAVINO M.J.; ARENA M. E.; MANCA DE NADRA M. C
CULTURE MEDIA DESIGN FOR SCREENING OF BIOGENIC AMINE PRODUCING LACTIC ACID BACTERIA
BIOCELL; Lugar: Mendoza-Argentina; Año: 2007 vol. 31 p. 301 - 301
VINDEROLA, C.G; MATAR, C; PERDIGÓN G
Milk fermentation products of L. helveticus R389 activate calcineurin as a signal to promote gut mucosal immunity.
BMC Immunology; Año: 2007 vol. 7 p. 8 - 19
VINDEROLA, C.G; MATAR, C; PERDIGÓN G
Milk fermented by Lactobacillus helveticus R389 and its non-bacterial fraction confer enhanced protection against Salmonella enteritidis serovar Typhimurium infection in mice
IMMUNOBIOLOGY.; Año: 2007 vol. 212 p. 107 - 118
VINDEROLA, C.G; MATAR, C; PALACIOS, J; PERDIGÓN G
Mucosal immunomodulation by the non-bacterial fraction of milk fermented by Lactobacillus helveticus R389
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2007 vol. 10 p. 180 - 186
MOLINA, V.; MEDICI, M.; TARANTO, M.P.; FONT DE VALDEZ, G.
Effects of maternal vitamin B12 deficiency from end of gestation to weaning on the growth and haematological and immunological parameters in mouse dams and offspring
Archives in Animal Nutrition; Lugar: UK; Año: 2007 vol. 62 p. 162 - 168
CASTELLANO PATRICIA; VIGNOLO GRACIELA,; FARIAS RICARDO NORBERTO,; ARRONDO JOSE LUIS; CHEHIN ROSANA
A molecular view by FTIR spectroscopy of the relationship between lactocin 705 and membranes: speculations on antimicrobial mechanism
APPLIED AND ENVIRONMENTAL MICROBIOLOGY; Año: 2007 vol. 73 p. 415 - 420
VINTIÑI ELISA; VILLENA JULIO; ALVAREZ SUSANA; MARCELA MEDINA
Efecto adyuvante de Lactobacillus casei en ratones inmunizados por vía nasal con Lactococcus lactis recombinante
Revista Argentina de Microbiología; Año: 2007 vol. 39 p. 140 - 140
GEREZ, CARLA LUCIANA; ROLLÁN, GRACIELA; TORINO, MARÍA INÉS; FONT DE VALDEZ, GRACIELA
El pan, tradicional e innovador.
La Alimentación Latinoamericana; Año: 2007 vol. 270 p. 56 - 64
VILLENA JULIO; MEDINA MARCELA; RACEDO SILVIA; VINTIÑI ELISA; ALVAREZ SUSANA
Evaluación comparativa de la inmunidad protectiva inducida por Lactococcus lactis PppA administrado a ratones infantes por vía nasal u oral
MEDICINA (BUENOS AIRES); Año: 2007 vol. 67 p. 167 - 168
SALVA SUSANA; MERINO MC; AGÜERO GRACIELA; GRUPPI ADRIANA; ALVAREZ SUSANA
Lactobacillus casei como suplemento en dietas de renutrición favorece la recuperación de los progenitores de linfocitos B
MEDICINA (BUENOS AIRES); Año: 2007 vol. 67 p. 168 - 168
MANCA DE NADRA, M.C.; ANDUNI G; FARIAS, M.E.
INFLUENCE OF ARTIFICIAL SWEETENERS ON THE KINETIC AND METABOLIC BEHAVIOR OF Lactobacillus delbrueckii subsp. bulgaricus.
JOURNAL OF FOOD PROTECTION; Año: 2007 vol. 70 p. 2413 - 2416
VILLENA JULIO; MEDINA MARCELA; RACEDO SILVIA; VINTIÑI ELISA; RAYA RAUL; ALVAREZ SUSANA
Production of antibodies against a pneumococcal antigen in young mice by immunization with recombinant Lactococcus lactis
BIOCELL; Año: 2007 vol. 31 p. 311 - 311
C. BELFIORE, P. CASTELLANO, G. VIGNOLO
Reduction of Escherichia coli population following treatment with bacteriocins from lactic acid bacteria and chelators
FOOD MICROBIOLOGY; Año: 2007 vol. 24 p. 223 - 229
SALVUCCI E.; SAAVEDRA L; SESMA F.
Short peptides derived from NH2-terminus of subClass IIa bacteriocin enterocin CRL35 show antimicrobial activity.
JOURNAL OF ANTIMICROBIAL CHEMOTHERAPY; Año: 2007 vol. 59 p. 1102 - 1108
ST MAURICE M; MERA PE; TARANTO MP; SESMA F; ESCALANTE-SEMERENA JC; RAYMENT I
Structural characterization of the active site of the PduO-type ATP:Co(I)rrinoid adenosyltransferase from Lactobacillus reuteri.
JOURNAL OF BIOLOGICAL CHEMISTRY; Año: 2007 vol. 282 p. 2596 - 2605
RODRIGUEZ VAQUERO M. J; MANCA DE NADRA M. C.
SYNERGISTIC EFFECT OF FLAVONOIDS ON THE VIABILITY OF Escherichia coli
BIOCELL; Año: 2007 vol. 31 p. 302 - 302
LÓPEZ ALZOGARAY, SOLEDAD; BRU, ELENA; NEDIANI, TERESA; NEME, HÉCTOR; TABOADA, NATALIA; NUÑEZ, MARTA
Clasificación de cocos lácticos de origen caprino según sus perfiles enzimáticos utilizando análisis discriminante
TECNOLOGIA LACTEA LATINOAMERICANA; Lugar: Buenos Aires; Año: 2007 vol. 44 p. 52 - 56
MEDINA MARCELA; IZQUIERDO ESTHER; ENNAHAR SAID; SANZ YOLANDA
Differential immunomodulatory properties of Bifidobacterium logum strains: relevance to probiotic selection and clinical applications
CLINICAL AND EXPERIMENTAL IMMUNOLOGY; Lugar: Londres; Año: 2007 vol. 150 p. 531 - 538
DRAKSLER D.; USANDIVARAS P, MONFERRÁN MC, GONZÁLEZ S
Inhibición de nematodes gastrointestinales por bacterias probióticas de origen caprino
Portal Veterinaria Caprinos y Ovinos; Lugar: Buenos Aires; Año: 2007 vol. 5 p. 1 - 14
ROEL VAN DER MEULEN; SILVIA GROSU-TUDOR; FERNANDA MOZZI; FREDERIK VANINGELGEM; MEDANA ZAMFIR; GRACIELA FONT DE VALDEZ; LUC DE VUYST
Screening of lactic acid bacteria isolates from dairy and cereal products for exopolysaccharide production and genes involved
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2007 vol. 118 p. 250 - 258
SANTOS F; VERA JL; LAMOSA P; DE VALDEZ GF; DE VOS WM; SANTOS H; SESMA F; HUGENHOLTZ J.
Pseudovitamin B(12) is the corrinoid produced by Lactobacillus reuteri CRL1098 under anaerobic conditions
FEBS LETTERS; Año: 2007 vol. 581 p. 4865 - 4870
PESCUMA, M.; HEBERT, E.M.; MOZZI, F.; FONT DE VALDEZ, G.
Hydrolysis of whey proteins by Lactobacillus acidophilus, Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricus grown in a chemically defined medium.
JOURNAL OF APPLIED MICROBIOLOGY; Año: 2007 vol. 103 p. 1738 - 1746
M.J. RODRÍGUEZ VAQUERO; M.R. ALBERTO; M.C.MANCA DE NADRA
ANTIBACTERIAL EFFECT OF PHENOLIC COMPOUNDS FROM DIFFERENT WINES
FOOD CONTROL; Año: 2007 vol. 18 p. 98 - 101
OLISZEWSKI, R.; ROXANA MEDINA; GONZÁLEZ, S.N.; PÉREZ CHAIA, A.
ESTERASE ACTIVITIES OF INDIGENOUS LACTIC ACID BACTERIA FROM ARGENTINEAN GOAT’S MILK AND CHEESES
Food Chemistry; Lugar: Holanda; Año: 2007 vol. 101 p. 1463 - 1467
SALVA SUSANA; KAIRUZ MARTHA; ALVAREZ SUSANA
The addition Lactobacillus casei to goat yogur improve its inmunomodulator effect (Abstract)
BIOCELL; Lugar: Mendoza; Año: 2007 vol. 31 p. 281 - 281
CASTILLO N.; JURE M.A.; ALLORI C.; CASTILLO M.
CHARACTERIZATION OF THE ENZYMATIC RESISTANCE TO â-LACTAMICS IN ENTEROBACTERIA
BIOCELL; Lugar: Mendoza; Año: 2007 vol. 31 p. 310 - 310
GUGLIEMOTTI, D.M.; BRIGGILER, M; VINDEROLA, C.G; GOLOWCZYC, M; GIRAFFA, G.; PERDIGÓN G; REINHEIMER, J.; QUIBERONI, A.
El aislamiento de mutantes espontáneos como estrategia natural para obtener
La alimentación Latinoamericana; Año: 2007 vol. 267 p. 62 - 66
MARIA CLAUDIA OTERO; CAROLINA ESPECHE; MARIA ELENA NADER-MACIAS
Optimization of the freeze-drying media and survival througout storage of freeze-dried Lactobacillus gasseri and L. delbrueckii for veerinarian probiotic application
PROCESS BIOCHEMISTRY; Año: 2007 p. 1406 - 1411
PLANCHON S.; GAILLARD-MARTINIE, M.N.; LEROY, S.; FADDA, S.; TALON, R.
Surface properties and behaviour on abiotic surfaces of Staphylococcus carnosus, a genetically homogeneous species
FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2007 vol. 24 p. 44 - 51
ZARATE GABRIELA,; MARIA ELENA NADER-MACIAS
Protective effect of vaginal Lactobacillus paracasei CRL 1289 against urogenital infection produced by Staphylococcus aureus in a mouse animal model
INFECTIOUS DISEASES IN OBSTETRICS AND GYNECOLOGY; Lugar: Nueva York; Año: 2007 p. 48350 - 48358
OTERO, MARÍA CLAUDIA; ESPECHE, MARÍA CAROLINA; NADER-MACÍAS, MARÍA ELENA
Optimization of the freeze-drying media and survival throughout storage of freeze-dried Lactobacillus gasseri and Lactobacillus delbrueckii subsp. delbrueckii for veterinarian probiotic applications
Process Biochemestry; Año: 2007 vol. 42 p. 1406 - 1411
GABRIELA ZÁRATE, VIVIANA SANTOS, AND MARÍA ELENA NADER-MACIAS
“Protective Effect of Vaginal Lactobacillus paracasei CRL 1289 against Urogenital Infection Produced by Staphylococcus aureus in a Mouse Animal Model”
INFECTIOUS DISEASES IN OBSTETRICS AND GYNECOLOGY; Lugar: New York, NY 10022, USA; Año: 2007 vol. 2007 p. 1 - 6
RODRÍGUEZ C, VAN DER MEULEN R, VANINGELGEM F, FONT DE VALDEZ G, RAYA R, DE VUYST L, MOZZI F.
Sensitivity of capsular-producing Streptococcus thermophilus strains to bacteriophage adsorption.
LETTERS IN APPLIED MICROBIOLOGY; Lugar: England; Año: 2007 vol. 46 p. 462 - 468
G.I MARTOS; C.J.MINAHK; G. FONT DE VALDEZ; R. MORERO
Effects of protective agents on membrane fluidity of freeze-dried Lactobacillus delbrueckii ssp. bulgaricus
LETTERS IN APPLIED MICROBIOLOGY; Año: 2007 vol. 45 p. 282 - 288
OOT RA, RAYA RR, CALLAWAY TR, EDRINGTON TS, KUTTER EM, BRABBAN AD.
Prevalence of Escherichia coli O157 and O157:H7-infecting bacteriophages in feedlot cattle feces.
LETTERS IN APPLIED MICROBIOLOGY; Lugar: England; Año: 2007 vol. 45 p. 445 - 453
MARÍA ELISA CAYRÉ; GRACIELA VIGNOLO; OSCAR GARRO
Selección de un modelo para describir la curva de crecimiento de bacterias lácticas y Brochothrix thermosphacta sobre emulsiones cárnicas cocidas
Información Tecnológica; Lugar: Santiago, Chile; Año: 2007 vol. 18 p. 23 - 29
GAUFFIN CANO, PAOLA; VALDEZ, C; GONZALEZ, S
INFLUENCE OF THE ADMINISTRATION OF LACTIC BACTERIA AND MILK FERMENTED ON LEPTIN SECRETION IN MICE.
BIOCELL; Año: 2007
LEBLANC, J.G.; DE MORENO DE LEBLANC, A.; PERDIGON, G.; MIYOSHI, A.; LANGELLA, P.; AZEVEDO, V.; SESMA, F.
Oral administration of a catalase-producing Lactococcus lactis can prevent colon cancer in mice
BIOCELL; Lugar: Mendoza, Argentina; Año: 2007 vol. 31 p. 31 - 31
MARIA EUGENIA CABRAL; MARÍA C. ABEIJÓN; ROXANA MEDINA; SILVIA GONZALEZ
Citrate metabolism by Enterococcus faecium and Enterococcus durans isolated from goat’s and ewe’s milk: Influence of glucose and lactose
CANADIAN JOURNAL OF MICROBIOLOGY; Lugar: Canada; Año: 2007 vol. 53 p. 607 - 615
MALDONADO GALDEANO, CAROLINA; DE MORENO DE LEBLANC, ALEJANDRA; VINDEROLA, GABRIEL; BIBAS BONET, EUGENIA; PERDIGÓN, GABRIELA
“Proposed model: mechanisms of immunomodulation induced by probiotic bacteria”
Clinical and Vaccine Immunology; Año: 2007 vol. 14 p. 485 - 492
A. DE MORENO DE LEBLANC; C. MATAR; E. FARNWORTH; G. PERDIGON
Study of immune cells involved in the antitumor effect of kefir in a murine breast cancer model
Journal of Dairy Science; Año: 2007 vol. 90 p. 1920 - 1928
A. DE MORENO DE LEBLANC; C. MATAR; G. PERDIGON
The application of probiotics in cancer
BRITISH JOURNAL OF NUTRITION; Año: 2007 vol. 98 p. 105 - 110
L.M. MENDOZA; M.C. MANCA DE NADRA; M.E. FARÍAS
KINETICS AND METABOLIC BEHAVIOR OF A COMPOSITE CULTURE OF Kloeckera apiculata AND Saccharomyces cerevisiae WINE RELATED STRAINS
BIOTECHNOLOGY LETTERS; Año: 2007 vol. 29 p. 1057 - 1063
M.J. RODRÍGUEZ VAQUERO; M.R. ALBERTO; M.C.MANCA DE NADRA
INFLUENCE OF PHENOLIC COMPOUNDS FROM WINES ON THE GROWTH OF Listeria monocytogenes
FOOD CONTROL; Año: 2007 vol. 18 p. 587 - 593
LUCÍA M. MENDOZA; MARÍA C. MANCA DE NADRA; MARTA E. FARÍAS
Killer phenotype determination of wine yeasts
BIOCELL; Lugar: Mendoza, Argentina; Año: 2007
VAN NIEUWENHOVE C; OLISZEWSKI R; GONZÁLEZ S; PEREZCHAIA A
Influence of bacteria used as adjunct cultura and suflower oil addition on conjugated linoleic acid content in buffalo cheese
FOOD RESEARCH INTERNATIONAL; Lugar: Ontario, Canada; Año: 2007 vol. 40 p. 559 - 564
SILVINA FADDA; CHRISTOPHE CHAMBON; MARIE CHRISTINE CHAMPOMIER-VERGÉS; REGINE TALON; GRACIELA VIGNOLO
Lactobacillus role during conditioning of refrigerated and vacuum packaged Argentinean meat.
MEAT SCIENCE; Lugar: Amsterdam; Año: 2007 vol. 79 p. 603 - 610
GRACIELA VIGNOLO; PATRICIA CASTELLANO; CAROLINA BELFIORE; SILVINA FADDA
A review of bacteriocinogenic lactic acid bacteria used as bioprotective cultures in fresh meat produced in Argentinean.
MEAT SCIENCE; Lugar: Amsterdam; Año: 2007 vol. 79 p. 483 - 499
C. MALDONADO GALDEANO; A. DE MORENO DE LEBLANC; C.G. VINDEROLA; M.E. BIBAS BONET; G. PERDIGON
Proposed model: mechanisms of immunomodulation induced by probiotic bacteria.
Clinical and Vaccine Immunology (formerly Clinical and Diagnostic Laboratory Immunology); Lugar: Washington, USA; Año: 2007 vol. 14 p. 485 - 492
FONT DE VALDEZ, GRACIELA; TARANTO, MARIA PIA; SESMA, FERNANDO; VERA, JOSÉ LUIS
UN CULTIVO PURO DE LACTOBACILLUS REUTERI
Boletín de Patentes; Lugar: Buenos Aires, Argentina; Año: 2007 vol. 319 p. 25 - 25
GILBERTO EIJI SHIGUEMOTO; ELIZEU ANTONIO ROSSI; VILMAR BALDISSERA; CECÍLIA HELENA GOUVEIA; GRACIELA MARÍA FONT DE VALDÉZ
Isoflavone-supplemented soy yogurt associated with resistive physical exercise increase bone mineral density of ovariectomized rats
MATURITAS; Año: 2007 vol. 57 p. 261 - 270
SOSA O. A.; MANCA DE NADRA, M.C; FARÍAS, M.E.
Behavior of Kloeckera apiculata flocculent strain in co-culture with Saccharomyces cerevisiae
FOOD TECHNOLOGY AND BIOTECHNOLOGY; Lugar: Zagreb; Año: 2007
SALVA SUSANA; MARTA NUÑEZ DE KAIRUZ; ALVAREZ SUSANA
THE LACTOBACILLUS CASEI ADDITION TO A RENUTRITION DIET INDUCE MODIFICATIONS INTO THE CELL POBLATIONS OF SPLEEN AND BONE MARROW (Abstract)
BIOCELL; Lugar: Mendoza, Argentina; Año: 2007 vol. 31 p. 281 - 281
LEBLANC, J.G.; SESMA, F.; SAVOY DE GIORI, G.
Biosafety evaluation of genetically modified lactic acid bacteria
BIOCELL; Lugar: Mendoza, Argentina; Año: 2007
MEDINA MARCELA; IZQUIERDO ESTHER; ENNAHAR SAID; SANZ YOLANDA
Improved Criteria for Probiotic Strain Selection
Microbial Ecology in Health and Disease; Lugar: Oslo; Año: 2007 vol. 19 p. 30 - 30
VILLENA JULIO; MEDINA MARCELA; RAYA RAUL; ALVAREZ SUSANA
Estudio de Lactococcus lactis como adyuvante y vector de antígenos para la inmunización oral contra Streptococcus pneumoniae
Revista Argentina de Microbiología; Lugar: Buenos Aires; Año: 2007 vol. 39 p. 39 - 39
SOSA O. A.; MANCA DE NADRA, M.C; FARÍAS, M.E.
Efecto de las condiciones nutricionales sobre el control fisiológico de la floculación de Kloeckera apiculata mc1
REVISTA ARGENTINA DE MICROBIOLOGíA; Lugar: Buenos Aires; Año: 2007 vol. 39 p. 126 - 126
MENDOZA, L.M.; MANCA DE NADRA, M.C; FARÍAS, M.E.
Modificación de la cinética de muerte de levaduras vínicas en condiciones de co-cultivo
REVISTA ARGENTINA DE MICROBIOLOGíA; Lugar: Buenos Aires; Año: 2007 vol. 39 p. 126 - 126
HARO C, VILLENA J, RACEDO S, AGÜERO G AND ALVAREZ S.
Inflammatory response modulation by Lactobacillus casei in an experimental model of pneumonia
BIOCELL; Lugar: MENDOZA.ARGENTINA.; Año: 2006 vol. 30 p. 172 - 172
RACEDO S., J. VILLENA, G. AGÜERO, Y S. ALVAREZ.
Influence of yogurt consumption on immune response to Streptococcus pneumoniae infection.
BIOCELL; Lugar: BUENOS AIRES.; Año: 2006 vol. 30 p. 172 - 172
M.GARRIGA; S.FADDA; T.AYMERICH
Perfil de la microbiota en equipamiento de empresas tradicionales de embutidos crudo-curados
Eurocarne; Lugar: Barcelona; Año: 2006 p. 27 - 32
DOGI, CECILIA ANA; PERDIGON, GABRIELA
Importance of the host specificity in the selection of probiotic bacteria
Journal of Dairy Research; Año: 2006 vol. 73 p. 357 - 366
BIBAS BONET, MARÍA EUGENIA; CHAVES, SILVINA; MESÓN, OSCAR; PERDIGON, GABRIELA
Immunomodulatory and anti-inflammatory activity induced by oral administration of a probiotic strain of Lactobacillus casei
European Journal of inflammation; Año: 2006 vol. 4 p. 31 - 41
RACHID, MIRTA; MATAR, CHANTAL; DUARTE, JAIRO; PERDIGON, GABRIELA
Effect of a fermented milk with a Lactobacillus helveticus R 389 proteolytic strain on the immune system and on the growth of 4T1 breast cancer cells in mice
FEMS IMMUNOLOGY AND MEDICAL MICROBIOLOGY; Año: 2006 vol. 47 p. 242 - 253
VINDEROLA, CELSO GABRIEL; PERDIGON, GABRIELA; DUARTE, JAIRO; THANGAVEL, DEEPA; FARNWORTH, EDWARD; MATAR, CHANTAL
Effects of kefir fractions on innate immunity
IMMUNOBIOLOGY.; Año: 2006 vol. 211 p. 149 - 156
VINDEROLA, CELSO GABRIEL; PERDIGON, GABRIELA; DUARTE, JAIRO; FARNWORTH, EDWARD; MATAR, CHANTAL
Effect of the oral administration of the products derived from milk fermentation by kefir microflora on immune stimulation
Journal of Dairy Research; Año: 2006 vol. 73 p. 475 - 479
VINDEROLA, CELSO GABRIEL; PERDIGON, GABRIELA; DUARTE, JAIRO; FARNWORTH, EDWARD; MATAR, CHANTAL
Effects of the oral administration of the exopolysaccharide produced by Lactobacillus kefiranofaciens on the gut mucosal immunity
CYTOKINE.; Año: 2006 vol. 36 p. 254 - 260
DUARTE, JAIRO; VINDEROLA, CELSO GABRIEL; RITZ, B.; PERDIGON, GABRIELA; MATAR, CHANTAL
Immunomodulating capacity of commercial fish protein hydrolysate for diet supplementation
IMMUNOBIOLOGY.; Año: 2006 vol. 211 p. 341 - 350
FARIAS, M.E.; AREDES FERNÁNDEZ P.A.; SOSA, O.A.; MANCA DE NADRA, M.C.
INFLUENCIA DEL CRECIMIENTO DE CEPAS DE LEVADURAS NO-Saccharomyces SOBRE EL METABOLISMO DE COMPUESTOS NITROGENADOS EN BACTERIAS LÁCTICAS DEL VINO.
Revista de Enología; Lugar: Mendoza - Argentina; Año: 2006 vol. 5 p. 1 - 7
MENDOZA L.; MANCA DE NADRA M.C.; FARÍAS M.E.
MODIFICATION OF L-MALIC ACID UTILIZATION BY Saccharomyces cerevisiae IN CO-CULTURE WITH Kloeckera apiculata
BIOCELL; Lugar: Argentina; Año: 2006 vol. 30 p. 201 - 201
ARENA M. E.; SAVINO M. J.; MANCA DE NADRA M.C.
QAC ACTION AGAINST GRAM (-) BACTERIA
BIOCELL; Lugar: Argentina; Año: 2006 vol. 30 p. 173 - 173
SAGUIR F.M.; CARDOZO M.L.; MANCA DE NADRA M.C.
SCREENING OF LACTIC ACID BACTERIA FROM WINE WHIT POTENTIALLY TO PRODUCE AROMA COMPOUNDS.
BIOCELL; Lugar: Argentina; Año: 2006 vol. 30 p. 199 - 199
RODRIGUEZ VAQUERO M.J; MANCA DE NADRA M.C.
EFFECT OF GALLIC ACID AND CATECHIN ON Escherichia coliI GROWTH PARAMETERS
BIOCELL; Lugar: Argentina; Año: 2006 vol. 30 p. 177 - 177
MALDONADO GALDEANO, CAROLINA; DE MORENO DE LEBLANC, ALEJANDRA; VINDEROLA, CELSO GABRIEL; BIBAS BONET, MARÍA EUGENIA; PERDIGÓN, GABRIELA
A proposal model: mechanisms of immunomodulation induced by probiotic bacteria
Clinical and vaccine immunology; Año: 2006
ALBERTO M.R.; RINSDAHL CANAVOSIO M.A.; MANCA DE NADRA M.C.
ANTIMICROBIAL EFFECT OF POLYPHENOLS FROM APPLE SKINS ON HUMAN BACTERIAL PATHOGENS
ELECTRONIC JOURNAL OF BIOTECHNOLOGY; Año: 2006 vol. 9 p. 181 - 185
VENEGAS, S. C.; PALACIOS, J. M.; APELLA, M. C.; MORANDO, P. J.; BLESA, M. A.
Calcium Modulates the Interaction Bacteria-Hydroxyapatite
Journal Dental Research; Lugar: Alexandria; Año: 2006 vol. 85 p. 1124 - 1128
MARÍA PÍA TARANTO; GASPAR PÉREZ MARTÍNEZ; FONT DE VALDEZ, G.
Effect of Bile Acid on the Cell Membrane Functionality of Lactic Acid Bacteria For Oral Administration.
RESEARCH IN MICROBIOLOGY; Año: 2006 vol. 157 p. 720 - 725
NAVNTOFT, C.; ARAUJO, P.; LITTER, M. I.; APELLA , M. C.; FERNÁNDEZ, D.; PUCHULU, M. E.; HIDALGO, M. DEL V; BLESA, M. A.
Field Tests of the Solar Water Detoxification Solwater Reactor in Los Pereyra, Tucumán, Argentina
Journal of Solar Energy Engineering; Lugar: New York; Año: 2006
CARLA L. GEREZ; GRACIELA C. ROLLÁN; GRACIELA FONT DE VALDEZ
Gluten Breakdown by Lactobacilli and pedioccocci strains Isolated from Sourdough
LETTERS IN APPLIED MICROBIOLOGY; Año: 2006 vol. 42 p. 459 - 464
PEDRO A. AREDES FERNÁNDEZ; MARÍA C. MANCA DE NADRA
GROWTH RESPONSE AND MODIFICATIONS OF ORGANIC NITROGEN COMPOUNDS IN PURE AND MIXED CULTURES OF LACTIC ACID BACTERIA FROM WINE
CURRENT MICROBIOLOGY; Año: 2006 vol. 52 p. 86 - 91
OLISZEWSKI R., C VAN NIEUWENHOVE, S GONZALEZ YA PEREZ CHAIA
Identificación y caracterización tecnológica de bacterias ácido lácticas ailadas de leche de cabra y quesos artesanales del Noroeste argentino
REVISTA ARGENTINA DE LACTOLOGÍA; Año: 2006 vol. 24 p. 47 - 58
ALBERTO M. R.; RINSDAHL CANAVOSIO M. A; MANCA DE NADRA M.C.
INFLUENCE OF PHENOLIC COMPOUNDS FROM WINES ON THE GROWTH OF Listeria monocytogenes
FOOD CONTROL; Lugar: C.A. USA; Año: 2006
OLISZEWSKI, R., CISINT, J.C., NÚÑEZ DE KAIRÚZ, M.
Manufacture characteristics and shelf-life of Quesillo, an Argentinean traditional cheese.
FOOD CONTROL; Lugar: Oxford, UK; Año: 2006 vol. 18 p. 736 - 741
ALBERTO M.R.; ARENA M.E.; MANCA DE NADRA M. C.
PUTRESCINE PRODUCTION FROM AGMATINE BY Lactobacillus hilgardii. EFFECT OF PHENOLIC COMPOUNDS
FOOD CONTROL; Lugar: C.A. USA; Año: 2006
HEBERT, E. M.; MAMONE, G.; PICARIELLO, G.; SAVOY DE GIORI, G.; FERRANTI, P.
Caracterizacion de Peptidos Bioactivos Generados por Lactobacilos Termofilos para el Diseño De Alimentos Funcionales
Proceedings X Congreso de Ciencia y Tecnologia de Alimentos; Año: 2006 vol. 5 p. 1812 - 1821
AREDES FERNÁNDEZ P.A.; SAGUIR, F.M.; MANCA DE NADRA M. C.
Efecto de los aminoácidos y péptidos sobre el crecimiento de Pediococcus pentosaceus de Vinos.
ENOLOGIA. Información técnica para la industria vitivinícola - Edición Internacional; Año: 2006 vol. 1 p. 54 - 57
SILVIA RACEDO; JULIO VILLENA; MEDINA MARCELA; GRACIELA AGUERO; VIRGINIA RODRIGUEZ; SUSANA ALVAREZ
Lactobacillus casei administration reduces lung injuries in a Streptococcus pneumoniae infection in mice
MICROBES AND INFECTION; Año: 2006 vol. 8 p. 2359 - 2366
RODRÍGUEZ VAQUERO M. J.; ALBERTO, M. R.; MANCA DE NADRA M. C.
ANTIBACTERIAL PROPERTIES OF WINE PHENOLIC COMPOUNDS AGAINST PATHOGENIC BACTERIA.
BIOCELL; Año: 2006 vol. 30 p. 173 - 173
MOLINA, VERÓNICA; TARANTO, MARIA PIA; TORINO, MARIA INES; FONT DE VALDEZ, GRACIELA
ALIMENTOS PROBIOTICOS NOVEDOSOS UTILIZANDO CEPAS LÁCTICAS SELECCIONADAS
Proceeding X Congreso Argentino de Ciencia y Tecnología de Alimentos; Año: 2006 vol. 1 p. 1113 - 1119
FERNANDA MOZZI; FREDERIK VANINGELGEM; ELVIRA MARÍA HÉBERT; ROEL VAN DER MEULEN; MARÍA REMEDIOS FOULQUIÉ MORENO; GRACIELA FONT DE VALDEZ; LUC DE VUYST
Diversity of heteropolysaccharide-producing lactic acid bacterium strains and their biopolymers
APPLIED AND ENVIRONMENTAL MICROBIOLOGY; Año: 2006 vol. 72 p. 4431 - 4435
CARINA P. VAN NIEUWENHOVE; RUBÉN OLISZEWSKI; SILVIA GONZÁLEZ; ADRIANA PÉREZ CHAIA
Conjugated linoleic acid conversion by dairy bacteria cultured in MRS broth and buffalo milk
LETTERS IN APPLIED MICROBIOLOGY; Año: 2006
LEBLANC, J.G.; RUTTEN, G.; BRUINENBERG, P.; SESMA, F.; SAVOY DE GIORI, G.; SMID, E.J.
A novel dairy product fermented with Propionibacterium freudenreichii improves the riboflavin status of deficient rats
NUTRITION; Año: 2006 vol. 22 p. 645 - 651
VAN NIEUWENHOVE, CARINA; GAUFFIN, PAOLA; PÉREZ CHAIA, ADRIANA; GONZÁLEZ, SILVIA
CHEMICAL COMPOSITION AND FATTY ACID CONTENT OF BUFFALO CHEESE FROM NORTHWEST ARGENTINA: EFFECT ON LIPID COMPOSITION OF MICE TISSUES
Journal of Food Lipids; Año: 2006 vol. 14
GARRO, M.S.; AGUIRRE, L.; SAVOY DE GIORI, G.
Biological activity of Bifidobacterium longum in response to environmental pH
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Año: 2006 vol. 70 p. 612 - 617
JULIO VILLENA, SILVIA RACEDO, GRACIELA AGÜERO AND SUSANA ALVAREZ.
Yoghurt accelerates the recovery of defence mechanisms against Streptococcus pneumoniae in protein-malnourished mice
BRITISH JOURNAL OF NUTRITION; Año: 2006 vol. 96 p. 591 - 602
CECILIA FONTANA; PIER SANDRO COCCONCELLI; GRACIELA VIGNOLO
Direct molecular approach to monitoring bacterial colonization on vacuum-packaged beef.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY; Lugar: Washington; Año: 2006 vol. 72 p. 5618 - 5622
PATRICIA CASTELLANO; GRACIELA VIGNOLO
Inhibition of Listeria innocua and Brochothrix thermosphacta in vacuum-packaged meat by addition of bacteriocinogenic Lactobacillus curvatus CRL705 and its bacteriocins.
LETTERS IN APPLIED MICROBIOLOGY; Lugar: Bedford; Año: 2006 vol. 43 p. 194 - 199
ROSS, G, GONZÁLEZ S, GUSILS C
Caracterización de una sustancia inhibitoria tipo bacteriocina producida por Lactobacillus salivarius subsp salivarius
LA ALIMENTACION; Lugar: Buenos Aires - Argentina; Año: 2006
BUENO D., J SILVA AND S GONZALEZ
Lactobacillus casei CRL 431 and Lacobacillus rhamnosus CRL 1224 as biological control on Aspegillus flavus strains
JOURNAL OF FOOD PROTECTION; Lugar: Iowa - USA; Año: 2006 vol. 69 p. 2544 - 2548
MEDINA R., DJ MERCANTI, S GONZÁLEZ, C ZALAZAR
Características microbiológicas de quesos de leche de oveja elaborados con dos tecnologías diferentes
TECNOLOGÍA LÁCTEA LATINOAMERICANA; Lugar: Buenos Aires - Argentina; Año: 2006 vol. 42 p. 46 - 49
LAZARTE, S. G., C. ALVAREZ, J. OQUILLA AND S. GONZALEZ
Alarming levels of infection by enteric parasites in children of Burruyacu, Province of Tucumán, Argentina
INTERNATIONAL JOURNAL OF TROPICAL MEDICINE; Lugar: Pakistan; Año: 2006 vol. 1 p. 40 - 43
GARAT, J; PANI, M; LOPEZ-MIRANDA, J; RUIZ HOLGADO, N; MEHERIS, H; GAUFFIN CANO, PAOLA; GONZALEZ, S
Dietary restriction in bone formation in alveolar bone modeling and remodeling (Abstract)
BIOCELL; Lugar: Mendoza-Argentina; Año: 2006 vol. 30 p. 205 - 205
LIU, S, RODRIGUEZ, AV, TOSTESON MT
Role of simvastatin and methyl-ß- cyclodextrin on inhibition of poliovirus infection.
Biochem Biophys Res Commun; Año: 2006 p. 51 - 59
SILVA DE RUIZ, CLARA; MARIA ELENA NADER-MACIAS
Norfloxacin treatment on E. coli in the urinary tract of mice. Effect of probiotic Lactobacilli
International Journal of Molecular Medicine and Advances Sciences; Lugar: India; Año: 2006 vol. 4 p. 360 - 365
VIRGINIA OCAÑA,; SILVA DE RUIZ, CLARA; MARIA ELENA NADER-MACIAS
Antibiotic Susceptibility of probiotic vaginal lactobacilli
INFECTIOUS DISEASES IN OBSTETRICS AND GYNECOLOGY; Lugar: Nueva York; Año: 2006 p. 1 - 6
MARIA CLAUDIA OTERO,; MARIA ELENA NADER-MACIAS
Inhibition of Staphylococcus aureus by H202-producing Lactobacillus gasseri isolated from the vaginal tract of catle.
ANIMAL REPRODUCTION SCIENCE; Lugar: Amsterdam; Año: 2006 vol. 96 p. 35 - 46
MARIA ELENA NADER-MACIAS
Probiotics in the prevention of urogenital tract infections. Mechanisms involved
Current Women s Health Reviews; Lugar: Australia; Año: 2006 vol. 2 p. 103 - 117
MARIA ELENA NADER-MACIAS
Bacterioterapia con lactobacilos probióticos para la prevención de infecciones urogenitales
Sociedad Iberoamericana de Información Cientifica; Año: 2006 p. 99 - 100
SERGIO PASTERIS; MARTHA BÜHLER; MARIA ELENA NADER-MACIAS
Microbiological and histological studies of farmed-bullfrog (Rana catesbeiana) tissues displaying red-leg syndrome
AQUACULTURE; Lugar: Amsterdam; Año: 2006 vol. 25 p. 11 - 18
OLISZEWSKI, R., MARGALEF, M.I., GONZÁLEZ, S, PÉREZ CHAIA, A.
Fermentos lácticos autóctonos para elaboración de quesos de cabra
TECNOLOGIA LACTEA LATINOAMERICANA; Lugar: Buenos Aires, Argentina; Año: 2006 vol. 37 p. 50 - 52
VALDEZ, J.C.; LEBLANC, J.G.; AJMAT, C.; ABBAS, L.; FIAD, L.; LORENTE, C.; VALVERDE, M.; HARO, M.I.
Purification of Nuclear RNP For Clinical and Diagnostic Application in a Autoimmune Experimental Model
BIOCELL; Lugar: Mendoza, Argentina; Año: 2006 vol. 30 p. 205 - 205
LEBLANC, J.G.; CARRERA-SILVA, E.A.; SESMA, F.; SAVOY DE GIORI, G.
Biochemical Charaterization of a Recombinant alpha-Galactosidase from Lactobacillus fermentum CRL 722
BIOCELL; Lugar: Mendoza, Argentina; Año: 2006 vol. 30 p. 172 - 172
VINDEROLA, CELSO GABRIEL; MARCO, R.B.; GUGLIEMOTTI, D.M.; PERDIGON, G.; GIRAFFA, G.; REINHEIMER, J.; QUIBERONI, A.
Phage-resistant mutants of Lactobacillus delbrueckii may have functional properties that differ from those of parent strains
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2006 vol. 116
DE MORENO DE LEBLANC, ALEJANDRA; PERDIGON, GABRIELA
Mechanisms involved in the antitumour activity exerts by yoghurt in a experimental colon
International Journal of Cancer Prevention; Año: 2006 vol. 2 p. 181 - 193
CARINA P. VAN NIEUWENHOVE,; RUBÉN OLISZEWSKI; SILVIA N. GONZÁLEZ; ADRIANA PÉREZ CHAIA
Influence of bacteria used as adjunct cultura and suflower oil addition on conjugated linoleic acid content in buffalo cheese.
FOOD RESEARCH INTERNATIONAL; Año: 2006 vol. 40
OLISZEWSKI, RUBÉN; MEDINA, ROXANA; GONZÁLEZ, SILVIA; PÉREZ CHAIA, ADRIANA
Esterase activities of indigenous lactic acid bacteria from argentinean goat's milk and cheeses
FOOD CHEMISTRY; Año: 2006 vol. 101
GRACIELA AGÜERO; JULIO VILLENA; SILVIA RACEDO; CECILIA HARO; SUSANA ALVAREZ
Beneficial immunomodulatory activity of Lactobacillus casei in malnourished mice pneumonia: effect on inflammation and coagulation
NUTRITION; Año: 2006 vol. 22 p. 810 - 819
CARRERA-SILVA, E.A.; SILVESTRONI, A.; LEBLANC, J.G.; PIARD, J.-C.; SAVOY DE GIORI, G.; SESMA, F.
A thermostable alpha-galactosidase from Lactobacillus fermentum CRL722. Genetic characterization and main properties
CURRENT MICROBIOLOGY; Año: 2006 vol. 53 p. 374 - 378
RAUL R. RAYA, PETER VAREY, REBECCA A. OOT, MICHAEL R. DYEN, TODD R. CALLAWAY,
Isolation and Characterization of a New T-Even Bacteriophage, CEV1, and Determination of Its Potential To Reduce Escherichia coli O157:H7 Levels in Sheep.
Applied and Environmental Microbiology; Lugar: Washington DC, Estados Unidos; Año: 2006 vol. 72 p. 6405 - 6410
RENATE SCHOBITZ; J GONZÁLEZ; GRACIELA VIGNOLO; L H MOLINA
Control de listeria monocyrogenes en salmón ahumado mediante la aplicación de bacteriocinas producidas por bacterias lácticas.
La Alimentación Latinoamericana; Lugar: Buenos Aires; Año: 2006 vol. 265 p. 64 - 68
VINDEROLA, CELSO GABRIEL; MATAR, CHANTAL; PERDIGON, GABRIELA
Milk fermented by Lactobacillus helveticus R389 and its non-bacterial fraction confer enhanced protection against Salmonella enteritidis serovar Typhimurium infection in mice
IMMUNOBIOLOGY.; Año: 2006 vol. 212
AUDISIO, M. C.; APELLA, M. C.
Bacteriocin Production by Lactobacillus salivarius subsp. salivarius CRL1384 with anti-Listeria and anti-Salmonella effects.
Research Journal Microbiology; Lugar: New York; Año: 2006 vol. 1 p. 61 - 69
CLAUDIA BALAGUE,; NELSON STURTZ,; ROSARIO REY,; CLARA SILVA DE RUIZ,; MARIA ELENA NADER-MACIAS; RICARDO DUFFARD,; ANA MARIA EVANGELISTA DE DUFFARD,
Aryloxoalcanoic compounds induce resistance to antibiotic therapy in urinary tract infections caused by Escherichia coli
FEMS IMMUNOLOGY AND MEDICAL MICROBIOLOGY; Lugar: Amsterdam. Holanda; Año: 2006 vol. 48 p. 337 - 346
MARIA CLAUDIA OTERO; LORENZO MORELLI; MARIA ELENA NADER-MACIAS
Probiotic properties of vaginal lactic acid bacteria to prevent metritis in cattle
LETTERS IN APPLIED MICROBIOLOGY; Lugar: Bedford; Año: 2006 vol. 43 p. 91 - 97
GABRIELA ZÁRATE,; MARIA ELENA NADER-MACIAS
Influence of probiotic vaginal lactobacilli on in vitro adhesion of urogenital pathogens to vaginal epithelial cells
LETTERS IN APPLIED MICROBIOLOGY; Lugar: Bedford; Año: 2006 vol. 2 p. 174 - 180